Scientia Agricultura Sinica ›› 2015, Vol. 48 ›› Issue (4): 713-726.doi: 10.3864/j.issn.0578-1752.2015.04.09

• SOIL & FERTILIZER·WATER-SAVING IRRIGATION·AGROECOLOGY & ENVIRONMENT • Previous Articles     Next Articles

Effect of Irrigation and Fertilizer Coupling on Greenhouse Tomato Yield, Quality, Water and Nitrogen Utilization Under Fertigation

XING Ying-ying, ZHANG Fu-cang, ZHANG Yan, LI Jing, QIANG Sheng-cai, WU Li-feng   

  1. College of Water Resources and Architectural Engineering, Northwest A&F University /Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education/Institute of Water-saving Agriculture in Arid Areas of China, Yangling 712100, Shaanxi
  • Received:2014-09-09 Online:2015-02-16 Published:2015-02-16

Abstract: 【Objective】Water and fertilizer are two major factors for limiting crop yield increase. Unreasonable application of irrigation and nitrogen can hinder yield increase, but increase the soil nitrate accumulation, and reduce the crop quality, water and nitrogen use efficiency. The study was aiming at dealing with the problems of irrigation and fertilization on greenhouse vegetables in semi-arid northwest areas, which through the effects of irrigation and fertilizer coupling on greenhouse tomato yields, quality, and water and nitrogen use efficiency under fertigation. The purpose of this study was to research a high-yield, good-quality and high-efficiency fertigation system for drip-irrigated greenhouse tomato. 【Method】Greenhouse tomato plot experiments were conducted to analyze the responsive rules of irrigation amount and fertilizer rate on tomato growth, yield, quality, distribution of soil NO3--N, water and nitrogen absorption and utilization. The experiments consisted of a furrow fertigation treatment (control treatment, 100% ET0, N240-P2O5120-K2O150 kg·hm-2), three drip irrigation levels (high irrigation, W1, 100% ET0; medium irrigation, W2, 75% ET0; low irrigation, W3, 50% ET0) and three fertilizer levels (high fertilizer, F1, N240-P2O5120-K2O150 kg·hm-2; medium fertilizer, F2, N180-P2O590-K2O112.5 kg·hm-2; low fertilizer, F3, N120-P2O560-K2O75 kg·hm-2), and total of 10 treatments.【Result】The results showed that tomato yield, dry matter accumulation and total nitrogen absorption in drip fertigation treatments were 31.04 t·hm-2,  3 208 kg·hm-2 and 73.13 kg·hm-2 higher than that in the furrow fertigation treatment, increased by 46.9%, 54.0% and 82.4%, respectively. In addition, the fruit Vc content, water use efficiency (WUE) and nitrogen use efficiency (NUE) increased by 61.8%, 46.4% and 76.5%, respectively, but the NO3--N content in the soil decreased. In drip fertigation treatments, the highest total dry matter accumulation of W1F2 treatment was 9 248 kg·hm-2, both yield and plant nitrogen uptake were positively related to the amount of irrigation and fertilizer. The fertilization was found to exert more impact on the yield compared with irrigation. The treatment W1F2 had thelargest range of yield increase and nitrogen uptake. The WUE decreased and the NUE raised gradually with the increase of irrigation amount and decrease of fertilizer rate. The treatment W3F1 produced the largest WUE (47.7 kg·m-3) and the W1F3 treatmentof the largest NUE (65.6 %), respectively. The WUE of W3F2 and the NUE of W1F2 had much more greater increasing scale than the other treatments. The nitrate nitrogen content in soil was significantly affected by irrigation, fertigation and irrigation-fertigation interactive effects. Nitrate nitrogen content in the soil increased first but then decreased with the increase of irrigation water. Nitrate nitrogen content consistently increased as the increase of fertilizer. Significant nitrate nitrogen accumulation was identified at the lateral boundary of the wetted volume rather than under the dripper. The treatment W1F2 with high irrigation water and medium fertilizer produced lower nitrate nitrogen content and more uniform distribution of nitrate nitrogen in the soil than other treatments. Increases in irrigation water significantly reduced fruit Vc, lycopene and soluble sugar contents and their nutrition accumulation, but the quality indicators’ content and nutrition accumulation were increased first then decreased with the increase of fertilizer. The treatment W3F2 had the largest Vc and lycopene content as well as nutrition accumulation, and the largest soluble sugar contents as well as larger nutrition accumulation. 【Conclusion】The results indicated that the drip fertigation technology could achieve the goal of high yield, good quality and high efficiency for greenhouse tomatoes. The treatment W1F2 with high water and medium fertilizer (100%ET0, N180-P2O590-K2O112.5 kg·hm-2) was preferable for higher yield and NUE interest, as well as lower nitrate nitrogen content in soil; but the treatment W3F2 with low water and medium fertilizer (50%ET0, N180-P2O590-K2O112.5 kg·hm-2) was more appropriate in terms of higher WUE and the largest Vc, lycopene and soluble sugar contents.

Key words: tomato, drip fertigation, yield, quality, water and nitrogen utilization, nitrate nitrogen

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