Scientia Agricultura Sinica ›› 2015, Vol. 48 ›› Issue (4): 713-726.doi: 10.3864/j.issn.0578-1752.2015.04.09

• SOIL & FERTILIZER·WATER-SAVING IRRIGATION·AGROECOLOGY & ENVIRONMENT • Previous Articles     Next Articles

Effect of Irrigation and Fertilizer Coupling on Greenhouse Tomato Yield, Quality, Water and Nitrogen Utilization Under Fertigation

XING Ying-ying, ZHANG Fu-cang, ZHANG Yan, LI Jing, QIANG Sheng-cai, WU Li-feng   

  1. College of Water Resources and Architectural Engineering, Northwest A&F University /Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education/Institute of Water-saving Agriculture in Arid Areas of China, Yangling 712100, Shaanxi
  • Received:2014-09-09 Online:2015-02-16 Published:2015-02-16

Abstract: 【Objective】Water and fertilizer are two major factors for limiting crop yield increase. Unreasonable application of irrigation and nitrogen can hinder yield increase, but increase the soil nitrate accumulation, and reduce the crop quality, water and nitrogen use efficiency. The study was aiming at dealing with the problems of irrigation and fertilization on greenhouse vegetables in semi-arid northwest areas, which through the effects of irrigation and fertilizer coupling on greenhouse tomato yields, quality, and water and nitrogen use efficiency under fertigation. The purpose of this study was to research a high-yield, good-quality and high-efficiency fertigation system for drip-irrigated greenhouse tomato. 【Method】Greenhouse tomato plot experiments were conducted to analyze the responsive rules of irrigation amount and fertilizer rate on tomato growth, yield, quality, distribution of soil NO3--N, water and nitrogen absorption and utilization. The experiments consisted of a furrow fertigation treatment (control treatment, 100% ET0, N240-P2O5120-K2O150 kg·hm-2), three drip irrigation levels (high irrigation, W1, 100% ET0; medium irrigation, W2, 75% ET0; low irrigation, W3, 50% ET0) and three fertilizer levels (high fertilizer, F1, N240-P2O5120-K2O150 kg·hm-2; medium fertilizer, F2, N180-P2O590-K2O112.5 kg·hm-2; low fertilizer, F3, N120-P2O560-K2O75 kg·hm-2), and total of 10 treatments.【Result】The results showed that tomato yield, dry matter accumulation and total nitrogen absorption in drip fertigation treatments were 31.04 t·hm-2,  3 208 kg·hm-2 and 73.13 kg·hm-2 higher than that in the furrow fertigation treatment, increased by 46.9%, 54.0% and 82.4%, respectively. In addition, the fruit Vc content, water use efficiency (WUE) and nitrogen use efficiency (NUE) increased by 61.8%, 46.4% and 76.5%, respectively, but the NO3--N content in the soil decreased. In drip fertigation treatments, the highest total dry matter accumulation of W1F2 treatment was 9 248 kg·hm-2, both yield and plant nitrogen uptake were positively related to the amount of irrigation and fertilizer. The fertilization was found to exert more impact on the yield compared with irrigation. The treatment W1F2 had thelargest range of yield increase and nitrogen uptake. The WUE decreased and the NUE raised gradually with the increase of irrigation amount and decrease of fertilizer rate. The treatment W3F1 produced the largest WUE (47.7 kg·m-3) and the W1F3 treatmentof the largest NUE (65.6 %), respectively. The WUE of W3F2 and the NUE of W1F2 had much more greater increasing scale than the other treatments. The nitrate nitrogen content in soil was significantly affected by irrigation, fertigation and irrigation-fertigation interactive effects. Nitrate nitrogen content in the soil increased first but then decreased with the increase of irrigation water. Nitrate nitrogen content consistently increased as the increase of fertilizer. Significant nitrate nitrogen accumulation was identified at the lateral boundary of the wetted volume rather than under the dripper. The treatment W1F2 with high irrigation water and medium fertilizer produced lower nitrate nitrogen content and more uniform distribution of nitrate nitrogen in the soil than other treatments. Increases in irrigation water significantly reduced fruit Vc, lycopene and soluble sugar contents and their nutrition accumulation, but the quality indicators’ content and nutrition accumulation were increased first then decreased with the increase of fertilizer. The treatment W3F2 had the largest Vc and lycopene content as well as nutrition accumulation, and the largest soluble sugar contents as well as larger nutrition accumulation. 【Conclusion】The results indicated that the drip fertigation technology could achieve the goal of high yield, good quality and high efficiency for greenhouse tomatoes. The treatment W1F2 with high water and medium fertilizer (100%ET0, N180-P2O590-K2O112.5 kg·hm-2) was preferable for higher yield and NUE interest, as well as lower nitrate nitrogen content in soil; but the treatment W3F2 with low water and medium fertilizer (50%ET0, N180-P2O590-K2O112.5 kg·hm-2) was more appropriate in terms of higher WUE and the largest Vc, lycopene and soluble sugar contents.

Key words: tomato, drip fertigation, yield, quality, water and nitrogen utilization, nitrate nitrogen

[1]    蔡焕杰, 邵光成, 张振华. 荒漠气候区膜下滴灌棉花需水量和灌溉制度的试验研究. 水利学报, 2002, 33(11): 119-123.
Cai H J, Shao G C, Zhang Z H. Water demand and irrigation scheduling of drip irrigation for cotton under plastic mulch. Journal of Hydraulic Engineering, 2002, 33(11): 119-123. (in Chinese)
[2]    Thompson R B, Martinez-Gaitan C, Gallardo M, Giménezb C, Fernández M D. Identification of irrigation and N management practices that contribute to nitrate leaching loss from an intensive vegetable production system by use of a comprehensive survey. Agricultural Water Management, 2007, 89(3): 261-274.
[3]    Shi W M, Yao J, Yan F. Vegetable cultivation under greenhouse conditions leads to rapid accumulation of nutrients, acidification and salinity of soils and groundwater contamination in South-Eastern China. Nutrient Cycling in Agroecosystems, 2009, 83(1): 73-84.
[4]    Zhu J H, Li X L, Christie P, Li J L. Environmental implications of low nitrogen use efficiency in excessively fertilized hot pepper (Capsicum frutescens L.) cropping systems. Agriculture, Ecosystems & Environment, 2005, 111(1/4): 70-80.
[5]    Hebbar S S, Ramachandrappa B K, Nanjappa H V, Prabhakar M. Studies on NPK drip fertigation in field grown tomato (Lycopersicon esculentum Mill.). European Journal of Agronomy, 2004, 21(1): 117-127.
[6]    Mahajan G and Singh K G. Response of greenhouse tomato to irrigation and fertigation. Agricultural Water Management, 2006, 84(1/2): 202-206.
[7]    Rajput T B S, Patel N. Water and nitrate movement in drip-irrigated onion under fertigation and irrigation treatments. Agricultural Water Management, 2006, 79(3): 293-311.
[8]    虞娜, 张玉龙, 黄毅, 杨丽娟, 王淑红, 张恒明. 温室滴灌施肥条件下水肥耦合对番茄产量影响的研究. 土壤通报, 2003, 34(3):179-183.
Yu N, Zhang Y L, Huang Y, Yang L J, Wang S H, Zhang H M. Interactive effect between water and fertilizer coupling on tomato cultivation under drip fertilization in greenhouse. Chinese Journal of Soil Science, 2003, 34(3): 179-183. (in Chinese)
[9]    肖艳, 陈清, 王敬国, 魏荔, 曹一平. 滴灌施肥对土壤铁、磷有效性及番茄生长的影响. 中国农业科学, 2004, 37(9): 1322-1327.
Xiao Y, Chen Q, Wang J G, Wei L, Cao Y P. Citrate on mobilization of Fe and P in calcareous soil and Its impact on growth of drip-irrigated tomato. Scientia Agricultura Sinica, 2004, 37(9): 1322-1327. (in Chinese)
[10]   Zotarelli L, Dukes M D, Scholberg J M S, Munoz-Carpena R, Icerman J. Tomato nitrogen accumulation and fertilizer use efficiency on a sandy soil, as affected by nitrogen rate and irrigation scheduling. Agricultural Water Management, 2009, 96(8): 1247-1258.
[11]   Zotarelli L, Scholberg J M, Dukes M D, Muñoz-Carpena R, Icerman J. Tomato yield, biomass accumulation, root distribution and irrigation water use efficiency on a sandy soil, as affected by nitrogen rate and irrigation scheduling. Agricultural Water Management, 2009, 96(1): 23-34.
[12]   张燕, 张富仓, 袁宇霞, 强生才, 方栋平. 灌水和施肥对温室滴灌施肥番茄生长和品质的影响. 干旱地区农业研究, 2014, 32(2): 206-212.
Zhang Y, Zhang F C, Yuan Y X, Qiang S C, Fang D P. The effect of irrigation and fertilization on growth and quality of tomato under fertigation in greenhouse. Agricultural Research in the Arid Areas, 2014, 32(2): 206-212. (in Chinese)
[13]   袁宇霞, 张富仓, 张燕, 索岩松. 滴灌施肥灌水下限和施肥量对温室番茄生长、产量和生理特性的影响. 干旱地区农业研究, 2013, 31(01): 76-83.
Yuan Y X, Zhang F C, Zhang Y, Suo Y S. Effects of irrigation threshold and fertilization on growth, yield and physiological properties of fertigated tomato in greenhouse. Agricultural Research in the Arid Areas, 2013, 31(1): 76-83. (in Chinese)
[14]   Hochmuth G, Cordasco K. A summary of N, P, and K research with tomato in Florida. Vegetable Nutrition Management Series. Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. http://edis.ifas.ufl.edu/pdffiles/CV/CV23600.pdf[2007-8-31], 2000: 21.
[15]   Singandhupe R B, Rao G G S N, Patil N G, Brahmanand P S. Fertigation studies and irrigation scheduling in drip irrigation system in tomato crop (Lycopersicum esculentum L.). European Journal of Agronomy, 2003, 19: 327-340.
[16]   Mitchell J P, Shennan C, Grattan S R, May D M. Tomato fruit yield and quality under water deficit and salinity. Journal of the American Society for Horticultural Science, 1991, 116(2): 215-221.
[17]   Patane C, Tringali S, Sortino O. Effects of deficit irrigation on biomass, yield, water productivity and fruit quality of processing tomato under semi-arid Mediterranean climate conditions. Scientia Horticulturae, 2011, 129(4): 590-596.
[18]   Patane C, Cosentino S L. Effects of soil water deficit on yield and quality of processing tomato under a Mediterranean climate. Agricultural Water Management, 2010, 97(1): 131-138.
[19]   姚晓明, 罗明. 番茄3414试验研究. 北京农业, 2009, 18: 36-39. 
Yao X M, Luo M. Studies on 3414 experimental of tomato. Beijing Agriculture, 2009, 18: 36-39. (in Chinese)
[20]   王健, 蔡焕杰, 李红星, 陈新明. 日光温室作物蒸发蒸腾量的计算方法研究及其评价. 灌溉排水学报, 2006, 6: 11-14.
Wang J, Cai H J, Li H X, Chen X M. Study and evaluation of the calculation methods of reference crop evapotranspiration in solar-heated greenhouse. Journal of Irrigation and Drainage, 2006, 6: 11-14. (in Chinese)
[21]   徐鹤林, 李景富. 中国番茄. 北京: 中国农业出版社, 2007: 29-31.
Xu H L, Li J F. China Tomato. Beijing: China Agricultural Science and Technology Press, 2007: 29-31. (in Chinese)
[22]   鲁如坤. 土壤农业化学分析方法. 北京: 中国农业科技出版社, 2000, 302-316.
Lu R K. Soil Agricultural Chemical Analysis Method. Beijing: China Agricultural Science and Technology Press, 2000: 302-316. (in Chinese)
[23]   李合生. 植物生理生化实验原理和技术. 北京: 高等教育出版社, 2000.
Li H S. Principles and Techniques of Plant Physiological and Biochemical Experiment. Beijing: Higher Education Press, 2000. (in Chinese)
[24]   吴雪, 王坤元, 牛晓丽, 胡田田. 番茄综合营养品质指标构建及其对水肥供应的响应. 农业工程学报, 2014, 30(7): 119-127.
Wu X, Wang K Y, Niu X L, Hu T T. Construction of comprehensive nutritional quality index for tomato and its response to water and fertilizer supply. Transactions of the Chinese Society of Agricultural Engineering, 2014, 30(7): 119-127. (in Chinese)
[25]   Liu Z H, Jiang L H, Li X, Hardter R, Zhang W J, Zhang Y L, Zheng D F. Effect of N and K fertilizers on yield and quality of greenhouse vegetable Crops. Pedosphere, 2008, 18(4): 496-502.
[26]   Badr M A, Abou Hussein S D, El-Tohamy W A, Gruda N. Nutrient uptake and yield of tomato under various methods of fertilizer application and levels of fertigation in arid lands. Gesunde Pflanzen, 2010, 62(1): 11-19.
[27]   Li X, Liu F, Li G, Lin Q, Jensen C R. Soil microbial response, water and nitrogen use by tomato under different irrigation regimes. Agricultural Water Management, 2010, 98(3): 414-418.
[28]   Pruitt W O, Fereres E, Martin P E, Singh H, Henderson D W, Hagan R M, Tarantino E, Chandio B. Microclimate, evapotranspiration, and water use efficiency for drip and furrow irrigated tomatoes. International Conference on Irrigation and Drainage (ICID) 12th Congress, 1989, Q 38, R 22: 367-393.
[29]   Li Y J, Yuan B Z, Bie Z L, Kang Y. Effect of drip irrigation criteria on yield and quality of muskmelon grown in greenhouse conditions. Agricultural Water Management, 2012, 109: 30-35.
[30]   Chen J, Kang S, Du T, Qiu R, Guo P, Chen R. Quantitative response of greenhouse tomato yield and quality to water deficit at different growth stages. Agricultural Water Management, 2013, 129: 152-162.
[31]   张振华, 蔡焕杰, 杨润亚, 赵永. 沙漠绿洲灌区膜下滴灌作物需水量及作物系数研究. 农业工程学报, 2004, 20(5): 97-100.
Zhang Z H, Cai H J, Yang R Y, Zhao Y. Water requirements and crop coefficients of drip-irrigated crop under mulch in Minqin County Oasis. Transactions of the Chinese Society of Agricultural Engineering, 2004, 20(5): 97-100. (in Chinese)
[32]   李生秀, 李世清, 高亚军, 王喜庆, 贺海香, 杜建军. 施用氮肥对提高旱地作物利用土壤水分的作用机理和效果. 干旱地区农业研究, 1994, 12(1): 38-46.
Li S X, Li S Q, Gao Y J, Wang X Q, He H X, Du J J. The mechanism and effects of N fertilization in increasing water use efficiency. Agricultural Research in the Arid Areas, 1994, 12(1): 38-46. (in Chinese)
[33]   高静, 梁银丽, 贺丽娜, 周茂娟, 韦泽秀, 栾正春. 水肥交互作用对黄土高原南瓜光合特性及其产量的影响. 中国农学通报, 2008, 24(5): 250-255.
Gao J, Liang Y L, He L N, Zhou M J, Wei Z X, Luan Z C. Effluence of water and fertilizer coupling on photosynthetic characters and yield of pumpkin in loess plateau. Chinese Agricultural Science Bulletin, 2008, 24(5): 250-255. (in Chinese)
[34]   邱孝煊, 黄东风, 蔡顺香, 陈锋, 蔡元呈. 施肥对蔬菜硝酸盐累积的影响研究. 中国生态农业学报, 2004, 12 (2): 111-114. 
Qiu X X, Huag D F, Cai S X, Chen F, Cai Y C. Effect of applying fertilizer on nitrate accumulation in vegetables. Chinese Journal of Eco-Agriculture, 2004, 12 (2): 111-114. (in Chinese)
[35]   王朝辉, 李生秀, 田霄鸿. 不同氮肥用量对蔬菜硝酸盐积累的影 响. 植物营养与肥料学报, 1998, 4 (1): 22-28.
Wang Z H, Li S X, Tian X H. Influence of nitrogen rates on nitrate accumulation in vegetables. Plant Nutrition and Fertilizer Science, 1998, 4 (1): 22-28. (in Chinese)
[36]   Liu K, Zhang T Q, Tan C S, Astatkie T. Responses of fruit yield and quality of processing tomato to drip-irrigation and fertilizers phosphorus and potassium. Agronomy Journal, 2011, 103(5): 1339.
[37]   Sharma S P, Leskovar D I, Crosby K M, Volder A, Ibrahim A M H. Root growth, yield, and fruit quality responses of reticulatus and inodorus melons (Cucumis melo L.) to deficit subsurface drip irrigation. Agricultural Water Management, 2014, 136: 75-85.
[38]   张恩平, 张淑红, 李天来, 葛晓光. 蔬菜钾素营养的研究现状与展望. 中国农学通报, 2005, 21(8): 265(8).
Zhang E P, Zhang S H, Li T L, Ge X G. Advance of research on potassium nutrition. Chinese Agricultural Science Bulletin, 2005, 21(8): 265(8). (in Chinese)
[39]   马跃, 田建全, 尹晓丽, 李国斌, 韩静, 王树志. 氮磷钾配比对温室番茄品质的影响. 北方园艺, 2011(18): 57-60.
Ma Y, Tian J Q, Yin X L, Li G B, Han J, Wang S Z. Effects for the different of proportion of nitrogen, phosphate and potassium on the quality of greenhouse tomatoes. Northern Horticulture, 2011(18): 57-60. (in Chinese)
[40]   Barr J, White W S, Chen L, Bae H, Rodermel S. The GHOST terminal oxidase regulates developmental programming in tomato fruit. Plant Cell & Environment, 2004, 27(7): 840-852.
[41]   Nahar K, Gretzmacher R. Effect of water stress on nutrient uptake yield quality of tomato. Bodenkultur, 2002, 53(1): 45-51.
[42]   Barta V, Mala S. Sugar beet cu1tivar root yield and quality under non-irrigation and irrigation conditions. Vedecke Prace Vyskumneho Ustavu Zavlahoveho Hospodarstva v Bratislave. Slovak Republic, 1994, (21): 13-24.
[43]   Schortemeyer M, Feil B, Stamp P. Root morphology and nitrogen uptake of maize simultaneously supplied with ammonium and nitrate in a split-root system. Annals of Botany, 1993, 72(2): 107-115.
[44]   Sun Y, Hu K, Zhang K, Jiang L, Xu Y. Simulation of nitrogen fate for greenhouse cucumber grown under different water and fertilizer management using the EU-Rotate N model. Agricultural Water Management, 2012, 112: 21-32.
[45]   Wang, Z, Li J, Li, Y. Effects of drip system uniformity and nitrogen application rate on yield and nitrogen balance of spring maize in the North China Plain. Field Crops Research, 2014, 159: 10-20.
[46]   Weier K L, Macrae I C, Myers R J K. Denitrification in a clay soil under pasture and annual crops: estimate of potential loss using intact soil cores. Soil Biology & Biochemistry, 1993, 25: 991-997.
[47]   王晓英, 贺明荣, 刘永环, 张洪华, 李飞, 华芳霞, 孟淑华. 水氮耦合对冬小麦氮肥吸收及土壤硝态氮残留淋溶的影响. 生态学报, 2008, 28(02): 685-694. 
Wang X Y, He M R, Liu Y H, Zhang H H, Li F, Hua F X, Meng S H. Interactive effects of irrigation and nitrogen fertilizer on nitrogen fertilizer recovery and nitrate-N movement across soil profile in a winter wheat field. Acta Ecologica Sinica, 2008, 28(2): 685-694. (in Chinese)
[1] PENG TingShen, LU JiuYan, WU MeiLin, YAN YuXin, LIU HongZhou, NAN WenBin, QIN XiaoJian, LI Ming, GONG JunYi, LIANG YongShu. QTL Analysis of Yield-Related Traits in Both Huangnuo2# and Changbai7# of Perennial Chinese Rice [J]. Scientia Agricultura Sinica, 2026, 59(7): 1361-1379.
[2] WANG YuPing, FU Zhi, SUN JiaYing, MU XiaoMeng, LIU HuiLin, GUO JinYun, SONG WenJing, HOU LeiPing, ZHAO HaiLiang. Evaluation of the Mitigating Effect and Application Efficacy of Melatonin Applied at the Seedling Stage on Short-Term Chilling Stress in Tomato Plants [J]. Scientia Agricultura Sinica, 2026, 59(7): 1523-1535.
[3] WANG JiaNuo, CHEN GuiPing, LI Pan, WANG LiPing, NAN YunYou, HE Wei, FAN ZhiLong, HU FaLong, CHAI Qiang, YIN Wen, ZHAO LiaoHao. Photo-Physiological Mechanism at Grain Filling Stage of No-Tillage with Plastic Re-Mulching to Increase Maize Yield in Oasis Irrigation Areas [J]. Scientia Agricultura Sinica, 2026, 59(6): 1189-1202.
[4] ZHOU XinJie, REN Hao, CHEN YingLong, ZHANG JiWang, ZHAO Bin, REN BaiZhao, LIU Peng, WANG HongZhang. Effects of Calcium Peroxide on Root Morphology and Yield Formation of Summer Maize in Waterlogging Farmland [J]. Scientia Agricultura Sinica, 2026, 59(6): 1203-1216.
[5] HE JiHang, ZHANG Qing, LÜ XiangYue, XUE JiQuan, XU ShuTu, LIU JianChao. Evaluation of Nitrogen Efficiency of Different Stay-Green Maize Hybrids [J]. Scientia Agricultura Sinica, 2026, 59(6): 1217-1230.
[6] WU YuanYuan, LÜ ShuWen, ZHANG ZiJun, WANG Tao, ZHANG YiMing, BU LingChao, ZOU QingDao, JIANG Jing. Mixed Major Gene+Polygene Genetic Analysis of Blossom-End Scar Size in Tomato Fruit [J]. Scientia Agricultura Sinica, 2026, 59(5): 1060-1069.
[7] YUE LiXin, WANG QingHua, WANG ZhenBao, NIMAQIONGJI, LIU ZeZhou, KONG SuPing, ZHANG LiFeng, GAO LiMin. Widely Targeted Metabolomics-Based Analysis of the Differences in Tibetan Bunching Onion and Chive on Nutritional Quality and Flavonoid Metabolites [J]. Scientia Agricultura Sinica, 2026, 59(5): 1070-1086.
[8] ZHANG LiDong, GUO YiCong, HUANG HongYu, NIE Jing, WANG Bing, LI MengYu, LI JiaWang, SUI XiaoLei, LI YuHe. Correlation Analysis of Cucumber Fruit Quality Integrating Sensory Evaluation with Nutritional Traits and Flavor Compound Characteristics [J]. Scientia Agricultura Sinica, 2026, 59(5): 1087-1100.
[9] WANG ShaoHua, FAN QiuLi, YANG JinChang, SUN YuJie, YU Niu, JIANG ShouQun. Effects of Different Levels of Mytilaria laosensis Leaves Feeding on Growth Performance, Immune Function, Antioxidant Capacity, Carcass Quality and Meat Quality of Yellow-Feathered Chickens [J]. Scientia Agricultura Sinica, 2026, 59(5): 1111-1127.
[10] DONG JinLong, ZHAO Ying, YU HaiBing, LÜ JianYe, QIN JiaQi, LIANG Chen, MING Bo, LI ShaoKun. Multi-Model Elucidating of Nutritional Quality Contributions to Maize Kernel Test Weight and Regional Heterogeneity [J]. Scientia Agricultura Sinica, 2026, 59(5): 985-995.
[11] HAO Kun, CHEN HongDe, ZHANG Wei, ZHONG Yun, DANG MeiRong, ZHU ShiJiang, HUANG ZhiKun, JIN Ying. Comprehensive Evaluation of Water-Nitrogen Management Under Surge-Root Irrigation Based on Citrus Yield, Quality, and Water- Nitrogen Use Efficiency [J]. Scientia Agricultura Sinica, 2026, 59(4): 862-873.
[12] GUO FuCheng, TANG HaiJiang, HAO XinYi, MA GuoLin, YANG JiuJu, HUANG LinFeng, TIAN Lei, WANG Bin, LUO ChengKe. Effects of Different Irrigation Methods on Water-Salt Transport, Rice Yield, and Water Use Efficiency in Saline Soil in Ningxia [J]. Scientia Agricultura Sinica, 2026, 59(4): 750-764.
[13] YAN TingLin, DU YaDan, HU XiaoTao, WANG He, LI XiaoYan, WANG YuMing, NIU WenQuan, GU XiaoBo. The Impacts of Nitrogen Fertilizer Organic Alternatives Under Aerated Drip Irrigation on Cotton Yield and Water Use Efficiency Under Deficit Irrigation Conditions [J]. Scientia Agricultura Sinica, 2026, 59(3): 602-618.
[14] YANG Rui, CHEN JingDong, HUANG Ying, XIE LingLi, ZHANG XueKun, ZHOU DengWen, LIU QingYun, XU JinSong, XU BenBo. Genetic Improvement and Configuration Analysis of High-Yield Rapeseed Lines in the Upper Reaches of the Yangtze River [J]. Scientia Agricultura Sinica, 2026, 59(2): 250-264.
[15] CHEN GuiPing, WEI JinGui, GUO Yao, LI Pan, WANG FeiEr, QIU HaiLong, FENG FuXue, YIN Wen. Synergistic Effects of Wide-Narrow Row and Density Enhancement on the Photosynthetic Characteristics and Resource Utilization of Maize in Oasis Irrigation Areas [J]. Scientia Agricultura Sinica, 2026, 59(2): 278-291.
Viewed
Full text


Abstract

Cited

  Shared   
  Discussed   
No Suggested Reading articles found!