Scientia Agricultura Sinica ›› 2010, Vol. 43 ›› Issue (3): 559-564 .doi: 10.3864/j.issn.0578-1752.2010.03.016

• STORAGE·FRESH-KEEPING·PROCESSING • Previous Articles     Next Articles

Factors Influencing Nitric Oxide Release from Spermine/Nitric Oxide Adduct and Absorption Characteristics of Nitric Oxide by Horticultural Products

ZHANG Li-li, ZHAO Li-li, ZHOU Jie   

  1. （山东农业大学化学与材料科学学院）
  • Received:2009-06-16 Revised:2009-08-15 Online:2010-02-10 Published:2010-02-10
  • Contact: ZHOU Jie

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Abstract:

【Objective】 The factors influencing nitric oxide release from spermine/nitric oxide adduct (SPER/NO) and the absorption characteristics of nitric oxide by horticultural products were investigated, which is useful for the application of SPER/NO to the storage of horticultural products. 【Method】 SPER/NO was synthesized, and the effects of medium, humidity and additives on the release rate of nitric oxide from SPER/NO, as well as the absorption characteristics of nitric oxide by horticultural products were investigated by an electrochemical sensor. 【Result】 SPER/NO was found to release nitric oxide rapidly in acidic media and high humidity, which was delayed by the starch added as a filler. Nitric oxide release from SPER/NO was absorbed rapidly by horticultural products, and the rate of absorption in nitrogen was higher than that in air. 【Conclusion】 In high humidity atmosphere, a mixture of SPER/NO and citric acid was found to generate nitric oxide which was absorbed rapidly by horticultural products.

Key words: spermine/nitric oxide adduct, nitric oxide, storage

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