2005—2015年西北春谷中晚熟区谷子育成品种评价

doi:10.3864/j.issn.0578-1752.2017.23.003

Abstract

Abstract: 【Objective】 The objective of this study is to analyze the changes of agronomic traits, grain yield, stress resistance and quality traits of newly developed foxtail millet cultivars in the middle and late-maturing spring-sowing region in northwest China in 2005-2015, and provide scientific data for new cultivar development and genetic resource enhancement.【Method】 Based on the data of middle and late-maturing spring-sowing foxtail millet lines tested in the regional adaptation tests from 2005 to 2015 in northwest China, main agronomic traits and yield traits were analyzed and compared. Diseases resistances and quality traits of 30 foxtail millet cultivars released were further analyzed in this paper. 【Result】The grain yield potential of the newly developed foxtail millet cultivars in 2005-2015 showed a trend of increase from the data analyzed. Great difference of agronomic characteristics of tested lines and released cultivars among experimental years were identified, which implied that climate difference among years might have great impact on foxtail millet characters. The data showed a clear increasing trend in characteristics such as plant height, panicle weight, panicle grain weight and ratio of grain on a panicle of the newly developed cultivars, while the growth duration of those varieties became shorter than before. Coefficient correlation analyses of the agronomic traits indicated that grain yield of cultivars is positively correlated with panicle weight, grain weight per panicle and number of panicles per hectare and negatively related with the length of growth duration. The commonly occurred diseases in this foxtail millet growing region included leaf rust, blast, sheath blight, red leaf disease and downy-mildew in the past ten years and among which the latter two are the main ones. All the newly developed cultivars showed their increase in the abilities of diseases resistance. Most newly developed cultivars were characterized with yellow kernel, and the most adapted cultivars were usually characterized with a relatively lower content of crude protein and fatty acids, but a relatively higher lysine content. Different types of cultivars including waxy starch, high protein content, herbicide resistant were developed in the past ten years which provided firm foundation for foxtail millet industry in this region. 【Conclusion】The yield potential of newly developed foxtail millet cultivars in the middle and late maturing region of northwest China in the past 11 years was improved. Different types of cultivars were developed so as to meet foxtail millet industry in this region. The main method of foxtail millet breeding in this region is pedigree selection after hybridization between cultivars, which should be improved with other methods such as molecular marker assistant selection.

Key words: spring foxtail millet, middle and late maturing region, regional adaptation test, agronomic characters, correlation analysis

ZHANG AiYing, GUO ErHu, DIAO XianMin, FAN HuiPing, LI YuHui, WANG LiXia, GUO HongLiang, CHENG LiPing, Wu YinSheng. Evaluation of Foxtail Millet Cultivars Developed in the Middle and Late-Maturing Spring-Sowing Region in Northwest China in 2005-2015[J].Scientia Agricultura Sinica, 2017, 50(23): 4486-4495.

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