Scientia Agricultura Sinica ›› 2010, Vol. 43 ›› Issue (23): 4886-4892 .doi: 10.3864/j.issn.0578-1752.2010.23.014
• HORTICULTURE • Previous Articles Next Articles
JIANG Shu-ling, JIA Jing-xian, WANG Fei, OU Chun-qing, WANG Zhi-gang, XUAN Li-li, CHENG Fei-fei, MA Li
[1] | XIANG MiaoLian, WU Fan, LI ShuCheng, WANG YinBao, XIAO LiuHua, PENG WenWen, CHEN JinYin, CHEN Ming. Effects of Melatonin Treatment on Resistance to Black Spot and Postharvest Storage Quality of Pear Fruit [J]. Scientia Agricultura Sinica, 2022, 55(4): 785-795. |
[2] | JIA XiaoHui,ZHANG XinNan,LIU BaiLin,MA FengLi,DU YanMin,WANG WenHui. Effects of Low Oxygen/High Carbon Dioxide Controlled Atmosphere Combined with 1-Methylcyclopropene on Quality of Yuluxiang Pear During Cold Storage [J]. Scientia Agricultura Sinica, 2022, 55(23): 4717-4727. |
[3] | GAO XiaoQin,NIE JiYun,CHEN QiuSheng,HAN LingXi,LIU Lu,CHENG Yang,LIU MingYu. Geographical Origin Tracing of Fuji Apple Based on Mineral Element Fingerprinting Technology [J]. Scientia Agricultura Sinica, 2022, 55(21): 4252-4264. |
[4] | LI Gang,BAI Yang,JIA ZiYing,MA ZhengYang,ZHANG XiangChi,LI ChunYan,LI Cheng. Phosphorus Altered the Response of Ionomics and Metabolomics to Drought Stress in Wheat Seedlings [J]. Scientia Agricultura Sinica, 2022, 55(2): 280-294. |
[5] | WANG Yang,WANG WenHui,TONG Wei,JIA XiaoHui,DU YanMin. Quality Analysis of Frozen Pear Based on Color, Aroma, Taste and Texture [J]. Scientia Agricultura Sinica, 2021, 54(9): 1981-1992. |
[6] | YUE YingXiao,HE JinGang,ZHAO JiangLi,YAN ZiRu,CHENG YuDou,WU XiaoQi,WANG YongXia,GUAN JunFeng. Comparison Analysis on Volatile Compound and Related Gene Expression in Yali Pear During Cellar and Cold Storage Condition [J]. Scientia Agricultura Sinica, 2021, 54(21): 4635-4649. |
[7] | WANG ZiYu,ZHANG YinYin,LI YueYuan,LI Ling,YOU LingLing,LI XiaoYan,JIN Zhao,YAN ShiJie. Relationship Between LAC Gene Expression and Core Browning of Yali Pear [J]. Scientia Agricultura Sinica, 2020, 53(24): 5073-5080. |
[8] | CHEN Chen,JIANG AiLi,LIU ChengHui,ZHAO QiQi,ZHANG YanHui,HU WenZhong. Effect of UV-C on the Browning of Fresh-Cut Huangguan Pear [J]. Scientia Agricultura Sinica, 2020, 53(24): 5081-5090. |
[9] | DU YanMin,WANG WenHui,JIA XiaoHui,TONG Wei,WANG Yang,ZHANG XinNan. The Effects of Different Oxygen Concentration on Postharvest Physiology and Storage Quality of Yali Pear [J]. Scientia Agricultura Sinica, 2020, 53(23): 4918-4928. |
[10] | CHENG YuDou,ZHANG YaGuang,GUAN JunFeng,FENG YunXiao,HE JinGang. Effects of 1-MCP and Delayed Cold-Storage on Quality and Expression of Softening Related Genes in ‘Doyenne du Comice’ Pear During Shelf-Life [J]. Scientia Agricultura Sinica, 2020, 53(22): 4658-4666. |
[11] | WANG Yang, JIA XiaoHui, WANG WenHui, TONG Wei, WANG ZhiHua, DU YanMin. Quality Evaluation System Established for Pear Processed by Freezing in China [J]. Scientia Agricultura Sinica, 2019, 52(12): 2151-2160. |
[12] | ZHANG Fang,WEI ZhiSheng,WANG Peng,LI KaiXuan,ZHAN Ping,TIAN HongLei. Using Neural Network Coupled Genetic Algorithm to Optimize the SPME Conditions of Volatile Compounds in Korla Pear [J]. Scientia Agricultura Sinica, 2018, 51(23): 4535-4547. |
[13] | OU ChunQing, JIANG ShuLing, WANG Fei, ZHAO YaNan. Genome-Wide Identification and Expression Analysis of Auxin Response Factor (ARF) Gene Family in Pear [J]. Scientia Agricultura Sinica, 2018, 51(2): 327-340. |
[14] | ZHANG Ying, CAO YuFen, HUO HongLiang, XU JiaYu, TIAN LuMing, DONG XingGuang, QI Dan, ZHANG XiaoShuang, LIU Chao, WANG LiDong. Diversity of Pear Germplasm Resources Based on Twig and Leaf Phenotypic Traits [J]. Scientia Agricultura Sinica, 2018, 51(17): 3353-3369. |
[15] | HU DeYu, LIU XueFeng, HE ShaoLan, XIE RangJin, QIAN Chun, Lü Qiang, YI ShiLai, ZHENG YongQiang, DENG Lie. Effect of Plant Canopy Transformation on Chlorophyll Fluorescence Characteristics and Fruit Yield and Quality in Closed Citrus Orchard [J]. Scientia Agricultura Sinica, 2017, 50(9): 1734-1746. |
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