Scientia Agricultura Sinica ›› 2024, Vol. 57 ›› Issue (24): 4933-4944.doi: 10.3864/j.issn.0578-1752.2024.24.009

• HORTICULTURE • Previous Articles     Next Articles

The Regulatory Mechanism of Cold Circulation Induction Stress Memory in Chilling Tolerance in Cucumber

ZHAO Meng(), BI HuanGai, MENG LingHao, JIANG TingTing, ZHANG XiaoWei(), AI XiZhen()   

  1. College of Horticulture Science and Engineering, Shandong Agricultural University/Key Laboratory of Horticultural Crop Biology and Germplasm Innovation, Ministry of Agriculture and Rural Affairs/Collaborative Innovation Center of Shandong Province with High Quality and Efficient Production of Fruit and Vegetable, Tai’an 271018, Shandong
  • Received:2024-04-27 Accepted:2024-06-12 Online:2024-12-16 Published:2024-12-23
  • Contact: ZHANG XiaoWei, AI XiZhen

Abstract:

【Objective】Chilling stress is a significant abiotic factor that leads to reduction in yield and quality of cucumber plants cultivated in solar greenhouse during winter. Cold-induced stress memory, as a flexible behavior in response to environmental changes, plays an important role in plant acclimation to adverse conditions. To elucidate the regulatory mechanism of cold circulation-induced stress memory on the chilling tolerance in cucumber, and provide technical guidance for enhancing the adaptation of cucumber to low temperature in solar-greenhouse. 【Method】Jinyou 35 cucumber plants were used as experimental materials, and were treated in an artificial climate chamber. There were four treatments: No cold induction treatment (C0R0), single cold induction (C1R1: 24 h treatment at a day/night temperature of 8 ℃/8 ℃ followed by a recovery period of 48 h at 25 ℃/18 ℃), repeated cold circulation induction twice (C2R2: same conditions as C1R1, cycle twice), and repeated cold circulation induction three times (C3R3: same conditions as C1R1 treatment, cycle three times). Subsequently, the seedlings were exposed to chilling stress condition (8 ℃/5 ℃). The C0R0 treatment at normal temperature (25 ℃/18 ℃) was used as the control. Following a 48 h exposure to chilling stress, the functional leaves were sampled for analysis. 【Result】The results showed that cold circulation induction significantly alleviated the symptoms of chilling injury, markedly reduced the levels of malondialdehyde (MDA), electrolyte leakage (EL), chilling injury index (CI), as well as the accumulation of hydrogen peroxide (H2O2) and superoxide anion ($\mathrm{O}_2^{\bar{.}}$) in cucumber seedlings, compared with the C0R0. The cold circulation induction treatments exhibited a significant increase in the activities of superoxide dismutase (SOD), peroxidase (POD), ascorbate peroxidase (APX) and glutathione reductase (GR) and their mRNA expression levels, relative to the C0R0 treatment under chilling stress. Among the cold circulation induction treatments, C2R2 exhibited the mildest symptoms of chilling injury. After exposure to 8 ℃/5 ℃ for 48 h, the CI of C2R2 seedlings decreased by 30.6% compared to that of the C0R0. Moreover, the MDA content, EL, as well as the accumulation of H2O2 and $\mathrm{O}_2^{\bar{.}}$ in C2R2 seedlings were lower by 39.4%, 29.8%, 34.0% and 48.0%, respectively compared with those observed in C0R0 seedlings. However, the activities of SOD, POD, APX and GR of C2R2 treatment were 48.3%, 185.1%, 34.8% and 50.4% higher, with corresponding increases in mRNA expression by 0.94-, 3.45-, 1.76- and 1.17-fold, respectively, compared to the C0R0 seedlings. The induction of cold circulation also significantly upregulated the expression levels of cold- responsive genes CsICE1, CsCBF1, CsCOR47 and heat shock protein CsHSPs. Overexpression of CsHSP26.5 and CsHSP17.6C distinctly enhanced the chilling tolerance of cucumber induced by cold circulation induction. 【Conclusion】Stress memory induced by cold circulation can enhance the chilling tolerance of cucumber seedlings, with the most optimal effect observed after two cycles. The main mechanisms are: (1) Cold circulation induction increase the activity of antioxidant system and decrease the accumulation of reactive oxygen species (ROS) under chilling stress, and consequently alleviate the oxidative damage in cucumber caused by chilling stress; (2) Cold circulation induction upregulate the expression of cold- responsive genes and activates of their function, thereby improving the chilling tolerance of cucumber seedlings; (3) CsHSPs are involve in the regulation of stress memory induced by cold circulation to the chilling tolerance in cucumber. The stress memory induced following two cycles of cold circulation in cucumber plants was between 14 d and 21 d.

Key words: cold circulation induction, stress memory, antioxidant system, cold response genes, CsHSPs, cucumber

Fig. 1

Effect of cold circulation induction times on the chilling tolerance in cucumber seedlings Different letters indicate significant differences between treatments (P<0.05). C0R0: No cold induction treatment; C1R1: Single cold induction; C2R2: Repeated cold circulation induction twice; C3R3: Repeated cold circulation induction three times. The same as below"

Fig. 2

Stress memory time of cucumber plants induced by cold circulation"

Fig. 3

Effect of cold circulation induction times on the reactive oxygen accumulation in cucumber seedlings under chilling stress"

Fig. 4

Effect of cold circulation induction times on the activity and mRNA expression in cucumber seedlings under chilling stress"

Fig. 5

Effect of cold circulation induction times on the mRNA expression of cold- responsive genes in cucumber seedlings under chilling stress"

Fig. 6

GO analysis (A, B) of differentially expressed genes and verification of RNA-seq results by qRT-PCR (C)"

Fig. 7

Overexpression of CsHSP26.5 and CsHSP17.6C improve the chilling tolerance of cucumber seedlings"

[1]
王笑, 蔡剑, 周琴, 戴廷波, 姜东. 非生物逆境锻炼提高作物耐逆性的生理机制研究进展. 中国农业科学, 2021, 54(11): 2287-2301. doi: 10.3864/j.issn.0578-1752.2021.11.004.
WANG X, CAI J, ZHOU Q, DAI T B, JIANG D. Physiological mechanisms of abiotic stress priming induced the crops stress tolerance: A review. Scientia Agricultura Sinica, 2021, 54(11): 2287-2301. doi: 10.3864/j.issn.0578-1752.2021.11.004. (in Chinese)
[2]
简令成, 卢存福, 李积宏, LI Paul H. 适宜低温锻炼提高冷敏感植物玉米和番茄的抗冷性及其生理基础. 作物学报, 2005, 31(8): 971-976.
JIAN L C, LU C F, LI J H, LI P H. Increment of chilling tolerance and its physiological basis in chilling-sensitive corn sprouts and tomato seedlings after cold-hardening at optimum temperatures. Acta Agronomica Sinica, 2005, 31(8): 971-976. (in Chinese)
[3]
李建明, 黄志, 王忠红. 低温锻炼对冷胁迫下甜瓜幼苗抗氧化酶活性与质膜透性的影响. 西北农业学报, 2007, 16(1): 168-171.
LI J M, HUANG Z, WANG Z H. Effects of cold acclimation on anti-oxidative enzyme activities and piasm-membrane permeability of muskmelon seedlings under cold stress. Acta Agriculturae Boreali- Occidentalis Sinica, 2007, 16(1): 168-171. (in Chinese)
[4]
LI X N, CAI J, LIU F L, DAI T B, CAO W X, JIANG D. Cold priming drives the sub-cellular antioxidant systems to protect photosynthetic electron transport against subsequent low temperature stress in winter wheat. Plant Physiology and Biochemistry, 2014, 82: 34-43.

doi: 10.1016/j.plaphy.2014.05.005 pmid: 24887010
[5]
WANG W L, WANG X, ZHANG J, HUANG M, CAI J, ZHOU Q, DAI T B, JIANG D. Salicylic acid and cold priming induce late-spring freezing tolerance by maintaining cellular redox homeostasis and protecting photosynthetic apparatus in wheat. Plant Growth Regulation, 2020, 90(1): 109-121.
[6]
TOMINAGA Y, KANAZAWA A, SHIMAMOTO Y. Identification of cold-responsive genes in perennial ryegrass (Lolium perenne L.) by a modified differential display method. Journal of Japanese Society of Grassland Sciences, 2001, 47(5): 516-519.
[7]
DI Q H, LI Y S, LI S Z, SHI A K, ZHOU M D, REN H Z, YAN Y, HE C X, WANG J, SUN M T, YU X C. Photosynthesis mediated by RBOH-dependent signaling is essential for cold stress memory. Antioxidants, 2022, 11(5): 969.
[8]
赵世杰, 许长成, 邹琦, 孟庆伟. 植物组织中丙二醛测定方法的改进. 植物生理学通讯, 1994, 30(3): 207-210.
ZHAO S J, XU C C, ZOU Q, MENG Q W. Improvement of determination method of malondialdehyde in plant tissues. Plant Physiology Communications, 1994, 30(3): 207-210. (in Chinese)
[9]
DONG X, BI H, WU G, AI X. Drought-induced chilling tolerance in cucumber involves membrane stabilisation improved by antioxidant system. International Journal of Plant Production, 2012, 7: 67-79.
[10]
SEMENIUK P, MOLINE H E, ABBOTT J A. A comparison of the effects of ABA and an antitranspirant on chilling injury of Coleus, cucumbers, and Dieffenbachia. Journal of the American Society for Horticultural Science, 1986, 111(6): 866-868.
[11]
王爱国, 罗广华. 植物的超氧物自由基与羟胺反应的定量关系. 植物生理学通讯, 1990, 26(6): 55-57.
WANG A G, LUO G H. Quantitative relation between the reaction of hydroxylamine and superoxide anion radicals in plants. Plant Physiology Communications, 1990, 26(6): 55-57. (in Chinese)
[12]
THORDAL-CHRISTENSEN H, ZHANG Z G, WEI Y D, COLLINGE D B. Subcellular localization of H2O2 in plants. H2O2 accumulation in papillae and hypersensitive response during the barley-powdery mildew interaction. The Plant Journal, 1997, 11(6): 1187-1194.
[13]
JABS T, DIETRICH R A, DANGL J L. Initiation of runaway cell death in an Arabidopsis mutant by extracellular superoxide. Science, 1996, 273(5283): 1853-1856.
[14]
BEYER W F Jr, FRIDOVICH I. Assaying for superoxide dismutase activity: Some large consequences of minor changes in conditions. Analytical Biochemistry, 1987, 161(2): 559-566.

doi: 10.1016/0003-2697(87)90489-1 pmid: 3034103
[15]
OMRAN R G. Peroxide levels and the activities of catalase, peroxidase, and indoleacetic acid oxidase during and after chilling cucumber seedlings. Plant Physiology, 1980, 65(2): 407-408.

doi: 10.1104/pp.65.2.407 pmid: 16661201
[16]
NAKANO Y, ASADA K. Purification of ascorbate peroxidase in spinach chloroplasts; its inactivation in ascorbate-depleted medium and reactivation by monodehydroascorbate radical. Plant and Cell Physiology, 1987, 28(1): 131-140.
[17]
FOYER C H, HALLIWELL B. The presence of glutathione and glutathione reductase in chloroplasts: A proposed role in ascorbic acid metabolism. Planta, 1976, 133(1): 21-25.

doi: 10.1007/BF00386001 pmid: 24425174
[18]
WANG L, YAO L N, HAO X Y, LI N N, WANG Y C, DING C Q, LEI L, QIAN W J, ZENG J M, YANG Y J, WANG X C. Transcriptional and physiological analyses reveal the association of ROS metabolism with cold tolerance in tea plant. Environmental and Experimental Botany, 2019, 160: 45-58.
[19]
张晓伟. IAA参与H2S诱导黄瓜耐冷性的机制[D]. 泰安: 山东农业大学, 2022.
ZHANG X W. IAA participating in the mechanism of chilling tolerance induced by H2S in cucumber[D]. Tai’an: Shandong Agricultural University, 2022. (in Chinese)
[20]
陈奕吟, 陈玉珍. 低温锻炼对胡杨愈伤组织抗寒性、可溶性蛋白、脯氨酸含量及抗氧化酶活性的影响. 山东农业科学, 2007, 39(3): 46-49.
CHEN Y Y, CHEN Y Z. Cold acclimation-induced changes in freezing resistance, the contents of soluble protein and proline and antioxidant enzyme activities in Populus euphratica calli. Shandong Agricultural Sciences, 2007, 39(3): 46-49. (in Chinese)
[21]
陈玉珍. 绵头雪莲花(Saussurea.laniceps hand.-Mazz.)组织培养及其抗寒性的生理生化基础研究[D]. 北京: 北京林业大学, 2005.
CHEN Y Z. Studies on tissue culture and physiological and biochemical basis of freezing tolerance in Saussurea.laniceps hand.-Mazz[D]. Beijing: Beijing Forestry University, 2005. (in Chinese)
[22]
WANG X, LIU F L, JIANG D. Priming: A promising strategy for crop production in response to future climate. Journal of Integrative Agriculture, 2017, 16(12): 2709-2716.

doi: 10.1016/S2095-3119(17)61786-6
[23]
BRUCE T J A, MATTHES M C, NAPIER J A, PICKETT J A. Stressful "memories" of plants: Evidence and possible mechanisms. Plant Science, 2007, 173(6): 603-608.
[24]
LEUENDORF J E, FRANK M, SCHMÜLLING T. Acclimation, priming and memory in the response of Arabidopsis thaliana seedlings to cold stress. Scientific Reports, 2020, 10(1): 689.
[25]
黎明艳. 西瓜细胞抗逆锻炼引发胁迫记忆形成的相关指标筛选[D]. 海口: 海南大学, 2022.
LI M Y. Screening of indexes related to stress memory formation induced by stress hardening in watermelon cells[D]. Haikou: Hainan University, 2022. (in Chinese)
[26]
SHI Y T, DING Y L, YANG S H. Cold signal transduction and its interplay with phytohormones during cold acclimation. Plant & Cell Physiology, 2015, 56(1): 7-15.
[27]
WANG D Z, JIN Y N, DING X H, WANG W J, ZHAI S S, BAI L P, GUO Z F. Gene regulation and signal transduction in the ICE-CBF-COR signaling pathway during cold stress in plants. Biochemistry Biokhimiia, 2017, 82(10): 1103-1117.
[28]
RITONGA F N, CHEN S. Physiological and molecular mechanism involved in cold stress tolerance in plants. Plants, 2020, 9(5): 560.
[29]
NOVILLO F, MEDINA J, SALINAS J. Arabidopsis CBF1 and CBF3 have a different function than CBF2 In cold acclimation and define different gene classes in the CBF regulon. Proceedings of the National Academy of Sciences of the United States of America, 2007, 104(52): 21002-21007.
[30]
花庆, 刘小刚, 张静雅, 田丰, 孙得壬, 郭蔼光, 徐虹. 小麦冷驯化相关基因及抗寒性分子机理研究进展. 中国农学通报, 2012, 28(36): 8-22.
HUA Q, LIU X G, ZHANG J Y, TIAN F, SUN D R, GUO A G, XU H. The cold acclimation associated genes and the molecular mechanism of cold resistance in wheat. Chinese Agricultural Science Bulletin, 2012, 28(36): 8-22. (in Chinese)

doi: 10.11924/j.issn.1000-6850.2012-1315
[31]
栗振义, 龙瑞才, 张铁军, 杨青川, 康俊梅. 植物热激蛋白研究进展. 生物技术通报, 2016, 32(2): 7-13.

doi: 10.13560/j.cnki.biotech.bull.1985.2016.02.003
LI Z Y, LONG R C, ZHANG T J, YANG Q C, KANG J M. Research progress on plant heat shock protein. Biotechnology Bulletin, 2016, 32(2): 7-13. (in Chinese)
[32]
郭鹏, 隋娜, 于超, 郭尚敬, 董新纯, 孟庆伟. 转入甜椒热激蛋白基因CaHSP18提高番茄的耐冷性. 植物生理学通讯, 2008, 44(3): 409-412.
GUO P, SUI N, YU C, GUO S J, DONG X C, MENG Q W. CaHSP18 of sweet pepper enhanced chilling tolerance of transgenic tomato plants. Plant Physiology Communications, 2008, 44(3): 409-412. (in Chinese)
[1] JIANG XingLin, YU LianWei, FU Han, AI Niu, CUI YingJun, LI HaoHai, XIA ZiHao, YUAN HongXia, LI HongLian, YANG Xue, SHI Yan. The Transcription Factor NbMYB1R1 Inhibits Viral Infection by Promoting ROS Accumulation [J]. Scientia Agricultura Sinica, 2024, 57(8): 1490-1505.
[2] ZHANG KaiJing, HE ShuaiShuai, JIA Li, HU YuChao, YANG DeKun, LU XiaoMin, ZHANG QiAn, YAN CongSheng. Genome-Wide Identification and Expression Analysis of DIR Gene Family in Cucumber [J]. Scientia Agricultura Sinica, 2023, 56(4): 711-728.
[3] WANG ZhuangZhuang, DONG ShaoYun, ZHOU Qi, MIAO Han, LIU XiaoPing, XU KuiPeng, GU XingFang, ZHANG ShengPing. Cloning and Analysis of Key Genes for Vitamin C Synthesis in Cucumber Fruit [J]. Scientia Agricultura Sinica, 2023, 56(3): 508-518.
[4] CHAI ALi, YANG HongMin, WANG ShaoHua, ZHAO Kun, GAO Wei, SHI YanXia, XIE XueWen, LI Lei, FAN TengFei, LI BaoJu. Effect of Humidity on Sporulation and Release of Corynespora cassiicola and Control Technology [J]. Scientia Agricultura Sinica, 2023, 56(15): 2907-2918.
[5] YU LianWei, JIANG XingLin, YANG LingLing, WANG He, ZHANG YuYang, XIE LiNa, XIA ZiHao, LI HongLian, YANG Xue, SHI Yan. Function of Transcription Factor NbERF RAP2-1 in Cucumber Green Mottle Mosaic Virus Infection [J]. Scientia Agricultura Sinica, 2023, 56(15): 2919-2928.
[6] FENG XiangJun, WANG HongYu, YU Jing, CHI ChunYu, DING GuoHua. Overexpressing NPR1 from Arabidopsis thaliana Enhanced Resistance to Fusarium Wilt and Powdery Mildew in Cucumis sativus [J]. Scientia Agricultura Sinica, 2023, 56(14): 2701-2712.
[7] LIANG HaiWen, LAN PingXiu, LIU QinHai, TAN GuanLin, CHEN XiaoJiao, ZHAO Yan, LI Fan. Viruses Identification and Their Gene Sequences Analysis Infecting Aucuba japonica var. variegata [J]. Scientia Agricultura Sinica, 2023, 56(10): 1893-1904.
[8] LI QingLin,ZHANG WenTao,XU Hui,SUN JingJing. Metabolites Changes of Cucumber Xylem and Phloem Sap Under Low Phosphorus Stress [J]. Scientia Agricultura Sinica, 2022, 55(8): 1617-1629.
[9] SONG SongQuan,LIU Jun,TANG CuiFang,CHENG HongYan,WANG WeiQing,ZHANG Qi,ZHANG WenHu,GAO JiaDong. Research Progress on the Physiology and Its Molecular Mechanism of Seed Desiccation Tolerance [J]. Scientia Agricultura Sinica, 2022, 55(6): 1047-1063.
[10] KANG Chen,ZHAO XueFang,LI YaDong,TIAN ZheJuan,WANG Peng,WU ZhiMing. Genome-Wide Identification and Analysis of CC-NBS-LRR Family in Response to Downy Mildew and Powdery Mildew in Cucumis sativus [J]. Scientia Agricultura Sinica, 2022, 55(19): 3751-3766.
[11] ZiHan FAN,YaYin LUO,HuaYe XIONG,YuWen ZHANG,FuRong KANG,YuHeng WANG,Jie WANG,XiaoJun SHI,YueQiang ZHANG. Effect of Nitrification on Ammonium Toxicity to Citrus in Acidic Soil [J]. Scientia Agricultura Sinica, 2022, 55(18): 3600-3612.
[12] CHEN Xi,LIU YingJie,DONG YongHao,LIU JinYan,LI Wei,XU PengJun,ZANG Yun,REN GuangWei. Effects of CMV-Infected Tobacco on the Performance, Feeding and Host Selection Behavior of Myzus persicae [J]. Scientia Agricultura Sinica, 2021, 54(8): 1673-1683.
[13] WANG JunZheng,ZHANG Qi,GAO ZiXing,MA XueQiang,QU Feng,HU XiaoHui. Effects of Two Microbial Agents on Yield, Quality and Rhizosphere Environment of Autumn Cucumber Cultured in Organic Substrate [J]. Scientia Agricultura Sinica, 2021, 54(14): 3077-3087.
[14] LI ZhengGang,NONG Yuan,TANG YaFei,SHE XiaoMan,YU Lin,LAN GuoBing,DENG MingGuang,HE ZiFu. Molecular Characteristic and Pathogenicity Analyses of Cucumber green mottle mosaic virus (CGMMV) Infecting Bottle Gourd in Lianzhou, Guangdong [J]. Scientia Agricultura Sinica, 2020, 53(5): 955-964.
[15] ZHOU Qi,LIU XiaoPing,BO KaiLiang,MIAO Han,DONG ShaoYun,GU XingFang,ZHANG ShengPing. Cloning and Analysis of Folate Synthesis Key Genes in Cucumber [J]. Scientia Agricultura Sinica, 2020, 53(18): 3764-3776.
Viewed
Full text


Abstract

Cited

  Shared   
  Discussed   
No Suggested Reading articles found!