Scientia Agricultura Sinica ›› 2011, Vol. 44 ›› Issue (17): 3547-3556.doi: 10.3864/j.issn.0578-1752.2011.17.007
• PLANT PROTECTION • Previous Articles Next Articles
CHEN Yi-Lei, CUI Xu-Hong, CAI Chong, CAO Feng-Qin
CLC Number:
Q945.78
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(in Chinese)[8]韩靖玲, 庞保平, 高书晶, 高俊平, 武 威. 南美斑潜蝇对不同黄瓜品种的寄主选择性. 昆虫知识, 2005, 42(6): 660-663.Han J L, Pang B P, Gao S J, Gao J P, Wu W. Host plant selectivity of Liriomyza huidobrensison on different varieties of cucumbers. Chinese Bulletin of Entomology, 2005, 42(6): 660-663. (in Chinese)[9]黄保宏, 邹运鼎, 毕守东, 骆鹏飞, 王其连. 朝鲜球坚蚧对8种寄主植物的产卵和取食选择性及其机制. 植物保护学报, 2008, 35(1): 12-18.Huang B H, Zou Y D, Bi S D, Luo P F, Wang Q L. Selectivity and mechanism of Didesmococcus koreanus Borchs on eight host plants. Acta Phytophylacica Sinica, 2008, 35(1): 12-18. (in Chinese)[10]万方浩, 张桂芬, 刘树生, 罗 晨, 褚 栋, 张友军, 臧连生, 纠 敏, 吕志创, 崔旭红, 张丽萍, 张 帆, 张青文, 刘万学, 梁 沛, 雷仲仁, 张永军. B型烟粉虱的入侵机理与控制基础. 中国科学C辑: 生命科学, 2009, 39(2): 141-148.Wan F H, Zhang G F, Liu S S, Luo C, Chu D, Zhang Y J, Zang L S, Jiu M, Lü Z C, Cui X H, Zhang L P, Zhang F, Zhang Q W, Liu W X, Liang P, Lei Z R, Zhang Y J. Invasion mechanism and basic control on Bemisia tabaci (Gennadius) B-biotype. Science in China Series C: Life Sciences, 2009, 39(2): 141-148. 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Regulation of defense-related enzymes associated with bacterial spot resistance in tomato. Phytoparasitica, 2008, 36(2): 144-159.[16]Azami-Sardooei Z, Franca S C, De Vleesschauwer D, Höfte M. Riboflavin induces resistance against Botrytis cinerea in bean, but not in tomato, by priming for a hydrogen peroxide-fueled resistance response. Physiological and Molecular Plant Pathology, 2010, 75(1/2): 23-29.[17]庞淑婷, 王树芹, 郭玉玲, 施祖华. 不同番茄品种对B型烟粉虱适应性的影响. 浙江大学学报: 农业与生命科学版, 2008, 34(4): 423-430.Pang S T, Wang S Q, Guo Y L, Shi Z H. Fitness of B-biotype Bemisia tabaci (Gennadius) to different varieties of tomato, Lycopersicon esculentum Mill. Journal of Zhejiang University: Agriculture & Life Science, 2008, 34(4): 423-430. (in Chinese)[18]张志刚, 尚庆茂. 低温、弱光及盐胁迫下辣椒叶片的光合特性. 中国农业科学, 2010, 43(1): 123-131.Zhang Z G, Shang Q M. Photosynthetic characteristics of pepper leaves under low temperature, weak light and salt stress. Scientia Agricultura Sinica, 2010, 43(1): 123-131. 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