Scientia Agricultura Sinica ›› 2006, Vol. 39 ›› Issue (12): 2603-2607 .
• ANIMAL SCIENCE·VETERINARY SCIENCERE·SOURCE INSECT • Previous Articles Next Articles
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[1] | LIU Hong,GUO YuJie,XU Xiong,LI Xia,ZHANG HongRu,QI LiWei,SUN XueMei,ZHANG ChunHui. Preparation, Physicochemical Characterization and Bioactivity Comparison of Different Livestock and Poultry Bone Peptides [J]. Scientia Agricultura Sinica, 2022, 55(13): 2629-2642. |
[2] | ZHANG ZongYuan,JIANG YongMei,ZHANG WenXian. Effects of Histone Acetylation on Ganoderma lucidum Growth, Polysaccharide and Ganoderic Acid Biosynthesis [J]. Scientia Agricultura Sinica, 2020, 53(3): 632-641. |
[3] | MIAO JianJun,PENG ZhongLi,GAO YanHua,BAI Xue,XIE XinTing. Effects of Dietary Small Peptides on Production Performance and Expression of PepT1 mRNA in Digestive Tract of Fattening Yaks [J]. Scientia Agricultura Sinica, 2020, 53(23): 4950-4960. |
[4] | LIN XiaJing,CHEN Fang,JIANG ShouQun,JIANG ZongYong. Effects of Soybean Isoflavones on Growth Performance, Antioxidant Performance and Intestinal Morphology of Early-Weaned Piglets [J]. Scientia Agricultura Sinica, 2020, 53(10): 2101-2111. |
[5] | ZHOU JianMin,YIN FangPing,YU Chen,TANG XiaoZhi. Preparation and Stability of Sorghum ACE Inhibitory Peptides by Extrusion-Enzyme Synergistic Method [J]. Scientia Agricultura Sinica, 2019, 52(2): 339-349. |
[6] | LI Zhen,LIU ZhiYong,JIANG WuJun,HE XuJiang,YAN WeiYu,ZHANG LiZhen,ZENG ZhiJiang. Effects of Natural Bee Bread on Blood Lipid, Antioxidation and Immune Function in Rats with Hyperlipidemia [J]. Scientia Agricultura Sinica, 2019, 52(16): 2912-2920. |
[7] | ZHANG ZhongXiao, WANG HongYan, WANG KaiYun, WANG Dong, JIANG LiLi. Induction Effect of Sharp Eyespot of Wheat and the Effect of Wheat Growth After Ganoderma lucidum Polysaccharides (GLP) Seed Dressing [J]. Scientia Agricultura Sinica, 2018, 51(1): 96-104. |
[8] | CUI Shan-shan, MU Tai-hua, SUN Hong-nan, ZHANG Miao, CHEN Jing-wang. Effects of NaCl Concentration and pH Value on the Emulsifying Properties of Sweet Potato Peptides [J]. Scientia Agricultura Sinica, 2016, 49(9): 1778-1786. |
[9] | TIAN Ping-ping, LI Ren-zhou, JIAN Yong-jian, LI Jian-ming, WANG Jie. Analysis of Antioxidative Functional Components from Walnut Green Rind and Its Antioxidation Stability [J]. Scientia Agricultura Sinica, 2016, 49(3): 543-553. |
[10] | BAI Ya-juan, LIU Lei, ZHANG Rui-fen, DENG Yuan-yuan, HUANG Fei, ZHANG Ming-wei. Longan Pulp Extracts Ameliorate Scopolamine-Induced Learning and Memory of Impairment Mice [J]. Scientia Agricultura Sinica, 2016, 49(21): 4203-4213. |
[11] | NING Yu-bo, WANG Hong-yan, QIAO Kang, LIU Xiu-mei, WANG Kai-yun. Induced Resistance by Polysaccharides Isolated from Ganoderma lucidum in Tomato Against Gray Mold [J]. Scientia Agricultura Sinica, 2016, 49(11): 2103-2112. |
[12] | XIANG Ya-ping, CHEN Zhi-yi, LUO Chu-ping, ZHOU Hua-fei, LIU Yong-feng. The Antifungal Activities of Bacillus spp. and Its Relationship with Lipopeptide Antibiotics Produced by Bacillus spp. [J]. Scientia Agricultura Sinica, 2015, 48(20): 4064-4076. |
[13] | XIN Yan-Hua-1, XIAO Zhao-Yan-1, YOU Lin-Feng-1, GUO Li-Qiong-1, 2 , LIN Jun-Fang-1, 2 . Heterologous Expression of Taxadiene Synthase Gene in Ganoderma lucidum [J]. Scientia Agricultura Sinica, 2014, 47(3): 546-552. |
[14] | LI Ning, LIU Hong-Zhi, LIU Li, WANG Qiang. Preparation of Peanut Oligopeptides from Peanut Protein Isolated by Neutral Proteinase Stepping Hydrolysis [J]. Scientia Agricultura Sinica, 2013, 46(24): 5237-5247. |
[15] | HUANG Ming, WANG Lu-Sha. A Review of the Antioxidant Peptides Derived from Animal Protein [J]. Scientia Agricultura Sinica, 2013, 46(22): 4763-4773. |
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