Scientia Agricultura Sinica

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Risk Zoning of Heat Stress Risk Zoning of Dairy Cows in Jiangsu Province and its Characteristics Affected by Climate Change

REN YiFang1, YANG ZhangPing2*, LING FengHua3, XIAO LiangWen4 #br#   

  1. 1Jiangsu Meteorological Service Center, Nanjing 210008; 2 College of animal science and technology, Yangzhou University, Yangzhou 225009 Jiangsu; 3 College of Atmospheric Sciences, Nanjing University of Information Science and Technology, Nanjing 210008; 4 Jiangsu Zhenyuan Applied Meteorology Research Institute Co., Ltd, Nanjing 211100
  • Published:2022-10-09

Abstract: 【ObjectiveIn order to optimize the production management of pasture and promote ecological and healthy breeding level of dairy cows, mastering the occurrence law of cow heat stress under the background of climate change could provide reference for optimizing the layout of animal husbandry, intelligent management and control of pasture, site selection and transformation, benefit improvement and so on. MethodTaking Jiangsu Province as an example, using the Era5 data set of global atmospheric reanalysis data from 1980 to 2020, the risk index (RI) was constructed based on the temperature humidity index (THI), which represents the degree of cow heat stress. The K-means clustering algorithm was selected to realize the risk zoning of heat stress of dairy cows, and the regional evaluation was carried out in combination with the characteristics of occurrence intensity, frequency, start and end time, as well as duration of heat stress. The climate tendency rate was calculated to analyze the change trend of the characteristics of cow heat stress in different risk areas. Based on the cumulative temperature humidity index (CTHI), Mann-Kendall test was used to determine the climate mutation points in different risk areas. Furthermore, the impacts of climate change on the occurrence characteristics of cow heat stress in different risk areas were analyzed from the daily and hourly time scales, respectively. ResultThe study showed that the risk of heat stress of dairy cows in Jiangsu Province presented the distribution features of "high in the southwest and low in the northeast". The low-risk areas mainly included Huaibei and the middle-eastern area of Yangtze river and Huai river valley. The regional averaged value of THI was 73.63, and mild heat stress mainly occurred. The high-risk areas mainly include the areas along the southern Jiangsu and the west area of Yangtze river and Huai river valley. The regional averaged value of THI was 75.12, and the occurrence frequency of mild and moderate thermal stress was nearly the same. In the low-risk and high-risk areas, the start and end time of heat stress showed an advanced and delay trend, and the duration days showed an extended trend of 4.0 d/(10a) and 4.2 d/(10a) respectively, the values of THI all showed an increasing trend of 0.2/(10a),while the value of CTHI showed an increasing trend of 301.2/(10a) and 256.1/(10a) respectively. The frequencies of mild thermal stress were bimodal, mainly occurred from the early-June to the mid-July, and from the early-August to the middle-September, while the frequency of moderate thermal stress was unimodal, mainly occurred from mid-July to mid-August. The change of daily heat stress intensity basically presented a distribution of "sinusoidal", and the high incidence period was concentrated in 11:00-17:00. Affected by climate change, the heat stress of dairy cows in Jiangsu Province showed an obvious increasing trend, reaching a small peak in 2010. Then after a decline, it showed a steady strengthening trend, which exceeded the threshold of 0.05 significance level. In low and high risk areas, the highly impacted periods of cow heat stress were prolonged, the occurrence frequency increased, the coverage increased and the starting-time moved forward. The daily beginning time of the high incidence period of cow heat stress moved forward for about 1 hour, and the intensity of heat stress in high-risk areas was basically increased close to the medium level. ConclusionBased on THI, RI and CTHI, the risk zoning assessment and climate impact analysis of cow heat stress could be realized, the high-risk areas, and key prevention and control periods of cow heat stress could be determined, and the climate change trend could be grasped. With the climate change, the heat stress of dairy cows in Jiangsu Province shows the characteristics of "earlier, stronger, longer and more", which should be actively dealt with.


Key words: Jiangsu, cow, heat stress, risk zoning assessment, climate change

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