Scientia Agricultura Sinica ›› 2008, Vol. 41 ›› Issue (7): 2098-2104 .doi: 10.3864/j.issn.0578-1752.2008.07.030
• STORAGE·FRESH-KEEPING·PROCESSING • Previous Articles Next Articles
Chang-qing Duan
[1] | ZHAI XiaoHu,LI LingXu,CHEN XiaoZhu,JIANG HuaiDe,HE WeiHua,YAO DaWei. Quantitative Detection Technology of Porcine-Derived Materials in Meat by Real-time PCR [J]. Scientia Agricultura Sinica, 2023, 56(1): 156-164. |
[2] | WANG YiDan,YANG FaLong,CHEN DiShi,XIANG Hua,REN YuPeng. One-Step Multiple TaqMan Real-time RT-PCR for Simultaneous Detection of Swine Diarrhea Viruses [J]. Scientia Agricultura Sinica, 2023, 56(1): 179-192. |
[3] | YANG ShiMan, XU ChengZhi, XU BangFeng, WU YunPu, JIA YunHui, QIAO ChuanLing, CHEN HuaLan. Amino Acid of 225 in the HA Protein Affects the Pathogenicities of H1N1 Subtype Swine Influenza Viruses [J]. Scientia Agricultura Sinica, 2022, 55(4): 816-824. |
[4] | ZHANG FengXi,XIAO Qi,ZHU JiaPing,YIN LiHong,ZHAO XiaLing,YAN MingShuai,XU JinHua,WEN LiBin,NIU JiaQiang,HE KongWang. Preparation and Identification of Monoclonal Antibodies to P30 Protein and Establishment of Blocking ELISA to Detecting Antibodies Against African Swine Fever Virus [J]. Scientia Agricultura Sinica, 2022, 55(16): 3256-3266. |
[5] | WEI Tian,WANG ChengYu,WANG FengJie,LI ZhongPeng,ZHANG FangYu,ZHANG ShouFeng,HU RongLiang,LÜ LiLiang,WANG YongZhi. Preparation of Monoclonal Antibodies Against the p30 Protein of African Swine Fever Virus and Its Mapping of Linear Epitopes [J]. Scientia Agricultura Sinica, 2022, 55(15): 3062-3070. |
[6] | HAN Xiao, YANG HangYu, CHEN WeiKai, WANG Jun, HE Fei. Effects of Different Rootstocks on Flavonoids of Vitis vinifera L. cv. Tannat Grape Fruits [J]. Scientia Agricultura Sinica, 2022, 55(10): 2013-2025. |
[7] | ZHANG JingYuan,MIAO FaMing,CHEN Teng,LI Min,HU RongLiang. Development and Application of a Real-Time Fluorescent RPA Diagnostic Assay for African Swine Fever [J]. Scientia Agricultura Sinica, 2022, 55(1): 197-207. |
[8] | SUN Yue,YANG HuiMin,HE RongRong,ZHANG JunXiang. Implantation and Persistence of Inoculated Active Dry Yeast in Industrial Wine Fermentations [J]. Scientia Agricultura Sinica, 2021, 54(9): 2006-2016. |
[9] | ZHANG QingAn,XU BoWen,CHEN BoYu,ZHANG BaoShan,CHENG Shuang. Changes of Wine Flavor Properties from the Decreased Higher Alcohols Induced by Ultrasound Irradiation [J]. Scientia Agricultura Sinica, 2021, 54(8): 1772-1786. |
[10] | Tao WANG,Yu HAN,Li PAN,Bing WANG,MaoWen SUN,Yi WANG,YuZi LUO,HuaJi QIU,Yuan SUN. Development of a TaqMan Real-Time PCR Targeting the MGF360-13L Gene of African Swine Fever Virus [J]. Scientia Agricultura Sinica, 2021, 54(5): 1073-1080. |
[11] | ZHANG QingAn,CHEN BoYu. Research Progress of Four Sulfur Compounds Related to Red Wine Flavor [J]. Scientia Agricultura Sinica, 2020, 53(5): 1029-1045. |
[12] | ZHAN JiCheng,CAO MengZhu,YOU YiLin,HUANG WeiDong. Research Advance on the Application of Non-Saccharomyces in Winemaking [J]. Scientia Agricultura Sinica, 2020, 53(19): 4057-4069. |
[13] | ZHU ZiJian,CHEN SiYu,SU Jun,TAO YongSheng. Correlation Analysis Between Amino Acids and Fruity Esters During Spine Grape Fermentation [J]. Scientia Agricultura Sinica, 2020, 53(11): 2272-2284. |
[14] | JIA YunHui,XU ChengZhi,SUI JinYu,WU YunPu,XU BangFeng,CHEN Yan,YANG HuanLiang,QIAO ChuanLing,CHEN HuaLan. Immunogenicity Evaluation of Eukaryotic Expressing Plasmids Encoding HA Protein of Eurasian Avian-Like H1N1 Swine Influenza Virus [J]. Scientia Agricultura Sinica, 2019, 52(5): 930-938. |
[15] | LI WanPing,LIU Min,WANG JieXing,YAO Heng,CHENG ZhengLong,DOU JunXia,ZHOU XiaoMing,FANG YuLin,SUN XiangYu. Influence of Anti-transpirant on Photosynthesis Characteristic and Qualities of Wines in Hot Climate [J]. Scientia Agricultura Sinica, 2019, 52(17): 3008-3019. |
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