不同砧木对葡萄‘87-1’氮磷钾等养分吸收利用的影响

doi:10.3864/j.issn.0578-1752.2022.19.011

Abstract

Abstract:

【Objective】 In order to screen high-efficiency grape rootstocks with different nutrients, the nutrient uptake and utilization efficiencies of nitrogen (N), phosphorus (P), potassium (K), calcium (Ca) and magnesium (Mg) in 87-1 grape variety grafted with 12 rootstock varieties were studied, which was beneficial to provide a theoretical basis for the selection of rootstocks and the improvement of fertilizer utilization in grape production. 【Method】 From January 2020 to November 2021, the whole grape plants sampled from 87-1 grape variety grafted with 12 rootstock varieties at the key growth stages, such as germination stage, initial flowering stage, end bloom stage, seed development stage, veraison stage, maturation stage and deciduous stage, were carried out for two consecutive years, respectively. Based on mineral element content of N, P, K, Ca, and Mg in plants, the element accumulation per plant, dry matter production efficiency (DMPE), fruit production efficiency (FPE) and harvest index (HI) of each combination were calculated. And then, the differences between each indexes were analyzed, and the effects of different rootstocks on the absorption and utilization of nitrogen, phosphorus, potassium, calcium and magnesium were compared. 【Result】 The significant differences in the accumulation of N, P, K, Ca, and Mg per plant among different stock were found, 87-1/34EM of which had the highest accumulation of N, P, K, Ca, and Mg. Using DMPE and FPE as indicators, the biological and economic utilization efficiencies of nutrients (BUE and EUE) were evaluated. N and K of 87-1/420A combination had the highest DMPE, and 87-1/Beta and 87-1/101-14 combinations had higher DMPE of P and Ca. DMPE of Mg in 87-1/5BB combination performed better. The FPE of K was the best within 1103P rootstock, while the 101-14 rootstock had the highest FPE of N, P, Ca and Mg. The HI reflected the absorption and distribution of nutrients in the fruit. Under different rootstock treatments, the Beta rootstock had the highest HI of P and K, and the HI of N, while Ca and Mg was the highest within SO4, 5BB and Huapu No. 1 rootstock, respectively. 【Conclusion】 The grape absorptions of N, P, K, Ca, and Mg within different rootstocks were significantly different, and the absorption capacity and utilization efficiency showed inconsistency. Beta and 101-14 rootstocks had higher BUE and EUE of P and Ca. The BUE and EUE of K within 1103P rootstock was higher. 420A and 5BB rootstocks performed the best BUE in terms of N and Mg, respectively, while 101-14 rootstocks performed best EUE in terms of those. In addition, The Beta rootstocks promoted the distribution of P and K to fruits. SO4, 5BB and Huapu No. 1 rootstocks promoted the distribution of N, Ca and Mg to fruits, respectively.

Key words: grape rootstock, nitrogen, phosphorus, potassium, calcium, magnesium, absorption and utilization

MA YuQuan,WANG XiaoLong,LI YuMei,WANG XiaoDi,LIU FengZhi,WANG HaiBo. Differences in Nutrient Absorption and Utilization of 87-1 Grape Variety Under Different Rootstock Facilities[J].Scientia Agricultura Sinica, 2022, 55(19): 3822-3830.

Figures/Tables 5

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砧穗组合 Rootstock-scion combination	单株元素累积量 Element accumulation per plant (g)	干物质生产效率 Dry matter production efficiency (g∙g^-1)	果实生产效率 Fruit production efficiency (g∙g^-1)	收获指数 Harvest index (%)
87-1/HPYH	16.14±0.86g	77.86±3.86e	135.64±6.77cd	22.37±1.84abc
87-1/Beta	16.75±0.83fg	89.66±4.28cd	157.78±7.54b	23.69±1.60ab
87-1/LOT	22.40±0.31b	80.66±1.27e	107.19±1.70e	23.99±2.86ab
87-1/101-14	20.35±0.02cd	99.86±2.91b	198.82±8.08a	19.09±1.14bcdef
87-1/5BB	17.30±0.96efg	93.46±0.88bc	132.50±3.76cd	21.08±0.87bcd
87-1/SO4	24.85±0.65a	79.76±2.14e	144.88±6.51bc	26.72±2.63a
87-1/34EM	26.29±1.66a	84.46±1.27de	103.96±4.20ef	20.52±4.48bcde
87-1/1103P	18.81±0.54de	84.16±2.38de	150.42±3.83b	15.14±2.49ef
87-1/225R	20.33±0.11cd	83.56±0.03de	92.50±0.18f	21.86±2.89abcd
87-1/420A	17.83±0.79ef	110.6±4.95a	135.70±6.25cd	16.80±3.66def
87-1/140R	21.57±0.13bc	92.66±5.62c	128.93±10.93d	17.17±1.41cdef
87-1/110R	17.81±0.26ef	83.16±2.27de	105.24±3.84ef	14.04±1.23f

砧穗组合 Rootstock-scion combination	单株元素累积量 Element accumulation per plant (g)	干物质生产效率 Dry matter production efficiency (g∙g^-1)	果实生产效率 Fruit production efficiency (g∙g^-1)	收获指数 Harvest index (%)
87-1/HPYH	3.76±0.06d	283.49±4.33c	431.41±8.23cd	26.21±2.29bc
87-1/Beta	3.70±0.07d	327.06±5.43ab	516.86±17.93ab	33.01±1.35a
87-1/LOT	5.56±0.14b	274.60±6.27cd	340.45±6.88ef	21.37±3.56de
87-1/101-14	4.27±0.21cd	357.62±16.76a	543.41±50.08a	26.94±0.84bc
87-1/5BB	4.25±0.10cd	306.20±18.65bc	398.39±33.41de	22.29±4.49cd
87-1/SO4	5.64±0.26b	276.94±8.52cd	439.01±5.31cd	27.62±1.99b
87-1/34EM	7.15±0.35a	243.01±23.83d	263.45±38.72g	18.13±0.88def
87-1/1103P	5.40±0.26b	271.55±11.34cd	460.53±16.14bc	16.29±0.48f
87-1/225R	5.23±0.29b	285.55±9.50c	301.98±6.65fg	21.39±0.44de
87-1/420A	5.40±0.01b	280.83±0.37cd	300.28±8.47fg	18.31±1.27def
87-1/140R	6.57±0.15a	272.38±17.13cd	356.03±33.16ef	16.78±2.58ef
87-1/110R	4.47±0.66c	289.77±42.70bc	325.05±48.65f	14.55±1.09f

砧穗组合 Rootstock-scion combination	单株元素累积量 Element accumulation per plant (g)	干物质生产效率 Dry matter production efficiency (g∙g^-1)	果实生产效率 Fruit production efficiency (g∙g^-1)	收获指数 Harvest index (%)
87-1/HPYH	10.99±1.07g	99.61±10.58cd	159.92±18.70bc	50.40±2.52ab
87-1/Beta	12.58±1.22fg	97.46±9.08cd	158.74±14.03bc	51.32±0.11a
87-1/LOT	16.57±0.72bc	93.40±7.15d	116.34±12.13de	49.29±1.12ab
87-1/101-14	15.69±0.32bcd	99.52±2.94cd	166.92±7.29bc	39.33±0.49de
87-1/5BB	11.95±0.26fg	108.93±7.33bcd	141.61±13.58cde	43.55±1.49cd
87-1/SO4	17.15±1.18ab	101.14±9.72cd	176.59±19.69b	49.02±2.09ab
87-1/34EM	19.18±2.15a	98.70±16.99cd	113.45±23.29e	39.88±0.66de
87-1/1103P	11.51±0.30g	129.87±4.04a	224.09±7.86a	39.03±0.57de
87-1/225R	13.84±0.64def	109.17±12.02bcd	115.74±16.35de	45.30±3.72bc
87-1/420A	12.81±0.53efg	123.49±1.03ab	141.54±1.69cde	36.84±1.03e
87-1/140R	14.88±0.83cde	114.01±6.50abc	144.75±8.47cd	35.17±2.75e
87-1/110R	12.97±0.53efg	101.61±4.64cd	116.53±6.40de	28.55±5.82f

砧穗组合 Rootstock-scion combination	单株元素累积量 Element accumulation per plant (g)	干物质生产效率 Dry matter production efficiency (g∙g^-1)	果实生产效率 Fruit production efficiency (g∙g^-1)	收获指数 Harvest index (%)
87-1/HPYH	13.94±0.05e	76.48±0.18bc	117.35±0.85bc	11.37±2.84ab
87-1/Beta	13.96±0.36e	86.85±2.50a	140.13±4.80a	11.41±2.60ab
87-1/LOT	21.89±0.37bc	68.68±1.27cde	82.96±2.16de	6.63±0.40b
87-1/101-14	20.24±0.74cd	81.10±1.05ab	143.85±1.11a	10.71±0.41ab
87-1/5BB	18.62±0.72d	71.19±0.05cde	93.59±2.11d	13.65±3.30a
87-1/SO4	23.15±1.14b	72.86±1.26bcde	124.64±0.24b	10.09±0.87ab
87-1/34EM	28.36±2.00a	59.21±5.18f	61.73±7.17f	8.76±0.90ab
87-1/1103P	21.88±0.37bc	65.14±1.39def	106.33±3.41c	8.08±0.26ab
87-1/225R	20.39±1.14cd	73.35±7.88bcd	77.43±10.44e	11.16±0.96ab
87-1/420A	21.49±0.42bc	72.46±4.47bcde	82.02±7.77de	10.76±5.20ab
87-1/140R	23.65±0.69b	69.63±2.65cde	83.43±6.54de	10.50±4.15ab
87-1/110R	20.29±2.82cd	64.30±8.70ef	73.71±9.53ef	7.18±3.05b

砧穗组合 Rootstock-scion combination	单株元素累积量 Element accumulation per plant (g)	干物质生产效率 Dry matter production efficiency (g∙g^-1)	果实生产效率 Fruit production efficiency (g∙g^-1)	收获指数 Harvest index (%)
87-1/HPYH	1.83±0.01g	605.09±15.75b	984.21±43.17b	16.91±1.52a
87-1/Beta	2.32±0.03f	523.09±9.11cd	842.75±21.10c	13.59±0.53bcd
87-1/LOT	3.02±0.03d	499.50±2.94de	608.37±2.82fg	10.61±0.95ef
87-1/101-14	3.08±0.19cd	583.60±8.06b	1099.62±12.16a	12.16±0.07cdef
87-1/5BB	1.91±0.13g	688.38±52.09a	901.45±72.91bc	15.97±1.68ab
87-1/SO4	3.09±0.16cd	502.62±21.51d	813.67±27.25cd	16.00±0.91ab
87-1/34EM	3.86±0.22a	445.78±33.26ef	480.51±44.14h	11.46±0.81cdef
87-1/1103P	3.34±0.08bc	432.74±10.87f	723.12±19.84de	14.08±0.97bc
87-1/225R	2.87±0.06de	504.98±1.74d	524.60±11.19gh	11.23±1.01def
87-1/420A	2.71±0.04e	578.87±3.86b	660.14±15.17ef	13.40±0.37bcde
87-1/140R	3.40±0.29b	513.14±52.23cd	642.18±60.98ef	10.75±0.04ef
87-1/110R	2.58±0.05ef	566.24±14.35bc	651.40±50.67ef	10.37±3.15f

Differences in Nutrient Absorption and Utilization of 87-1 Grape Variety Under Different Rootstock Facilities

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