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Review and Prospect of Genetic Breeding of Zhongjiao Series Pepper

ZHANG Bao-xi, MAO Sheng-li, WANG Li-hao, GUO Jia-zhen   

  1. Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing 100081
  • Online:2007-12-31 Published:2007-12-31

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Abstract: Pepper breeding for resistance diseases, adversity and Capsicum germplasm enhancement since the foundation of pepper research group in Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences are reviewed. The problems in the past research and the strategies in this aspect are discussed.

Key words: Pepper , Breeding

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