Scientia Agricultura Sinica ›› 2007, Vol. 40 ›› Issue (9): 1871-1876 .

• CROP GENETICS & BREEDING·GERMPLASM RESOURCES • Previous Articles     Next Articles

Variation of major mineral elements content and their relationships in Chinese wheats

  

  1. 中国农业科学院作物科学研究所/国家小麦改良中心/国家农作物基因资源与基因改良重大科学工程
  • Received:2006-07-27 Revised:1900-01-01 Online:2007-09-10 Published:2007-09-10

Abstract: Mineral elements including micronutrients as Fe and Zinc are very essential for human life. Two hundred and forty cultivars and advanced lines, originated from Beijing, Heibei, Henan, Shandong, Shanxi, and Shaanxi Provinces, were collected and sown in the experiment station of Crop Science Research Institute, in Chinese Academy of Agriculture Sciences in 1997-1998 wheat season, to evaluate the contents of major mineral elements including micronutrients as Fe, Ze, Mn, Cu, and macronutrients as Ca, Mg, K, P, S. Large variation for most of the mineral elements contents except Mg and S, and big difference between cultivars for all the mineral elements contents were observed. Among the micronutrients, Fe performed the highest average content, with value being of 41.9 mg/Kg, while the lowest for Cu, with value being of 5.54 mg/Kg. Among the macronutrients, K had the highest average content, with value being of 4747 mg/Kg, while the lowest for Ca, with value being of 465 mg/Kg. There were large differences for the mineral elements contents among cultivars with different origin, with cultivars from Beijing and Shandong performed high contents for most of the micronutrients, cultivars from Hebei and Shandong had high contents for most of the macronutrients, while cultivars from Henan Province had the lowest content for most of the mineral elements including micro- and macronutrients. Highly significant positive correlations between the contents of Fe and Zn (r = 0.630), Mg and P (r = 0.571), Mg and S (r = 0.521), Zn and P (r = 0.502), and P and S (r = 0.537) were also observed, indicating possibility for elevating these mineral elements contents at the same time. There was obvious pedigree relationship among the cultivars and advanced lines with high content of mineral elements as Fe and Zn, suggesting that parents with high mineral elements content and grain yield should be used first of all in crossing with the main objective being to improve mineral elements contents in wheat breeding program. It also indicated that in the current situation leading cultivars should be screened for mineral elements contents in order to be used directly of indirectly in wheat breeding program economically and effectively.

Key words: Triticum aestivum, mineral element, bio-fortification

[1] GAO XiaoQin,NIE JiYun,CHEN QiuSheng,HAN LingXi,LIU Lu,CHENG Yang,LIU MingYu. Geographical Origin Tracing of Fuji Apple Based on Mineral Element Fingerprinting Technology [J]. Scientia Agricultura Sinica, 2022, 55(21): 4252-4264.
[2] LI Gang,BAI Yang,JIA ZiYing,MA ZhengYang,ZHANG XiangChi,LI ChunYan,LI Cheng. Phosphorus Altered the Response of Ionomics and Metabolomics to Drought Stress in Wheat Seedlings [J]. Scientia Agricultura Sinica, 2022, 55(2): 280-294.
[3] FANG TaoHong,ZHANG Min,MA ChunHua,ZHENG XiaoChen,TAN WenJing,TIAN Ran,YAN Qiong,ZHOU XinLi,LI Xin,YANG SuiZhuang,HUANG KeBing,WANG JianFeng,HAN DeJun,WANG XiaoJie,KANG ZhenSheng. Application of Yr52 Gene in Wheat Improvement for Stripe Rust Resistance [J]. Scientia Agricultura Sinica, 2022, 55(11): 2077-2091.
[4] ZHAI ShengNan,LIU AiFeng,LI FaJi,LIU Cheng,GUO Jun,HAN Ran,ZI Yan,WANG XiaoLu,LÜ YingYing,LIU JianJun. Improvement and Application of the Method for Determining Yellow Pigment Content in Wheat Grain [J]. Scientia Agricultura Sinica, 2021, 54(2): 239-247.
[5] LI Min, SU Hui, LI YangYang, LI JinPeng, LI JinCai, ZHU YuLei, SONG YouHong. Analysis of Heat Tolerance of Wheat with Different Genotypes and Screening of Identification Indexes in Huang-Huai-Hai Region [J]. Scientia Agricultura Sinica, 2021, 54(16): 3381-3392.
[6] LIU HaiYing,FENG BiDe,RU ZhenGang,CHEN XiangDong,HUANG PeiXin,XING ChenTao,PAN YinYin,ZHEN JunQi. Relationship Between Phytohormones and Male Sterility of BNS and BNS366 in Wheat [J]. Scientia Agricultura Sinica, 2021, 54(1): 1-18.
[7] SI XuYang,JIA XiaoWei,ZHANG HongYan,JIA YangYang,TIAN ShiJun,ZHANG Ke,PAN YanYun. Genomic Profiling and Expression Analysis of Phosphatidylinositol- specific PLC Gene Families Among Chinese Spring Wheat [J]. Scientia Agricultura Sinica, 2020, 53(24): 4969-4981.
[8] LIU PeiXun,WAN HongShen,ZHENG JianMin,LUO JiangTao,PU ZongJun. Genome-Wide Identification and Expression Analysis of PIN Genes Family in Wheat [J]. Scientia Agricultura Sinica, 2020, 53(12): 2321-2330.
[9] HE Ping, LI LinGuang, WANG HaiBo, CHANG YuanSheng. Effects of Five Dwarfing Interstocks on Shoot Growth, Fruiting and Accumulation of Mineral Elements in Leaves of Yishui Red Fuji Apple [J]. Scientia Agricultura Sinica, 2018, 51(4): 750-757.
[10] ZHANG HuiYuan,LIU YongWei,YANG JunFeng,ZHANG ShuangXi,YU TaiFei,CHEN Jun,CHEN Ming,ZHOU YongBin,MA YouZhi,XU ZhaoShi,FU JinDong. Identification and Analysis of Salt Tolerance of Wheat Transcription Factor TaWRKY33 Protein [J]. Scientia Agricultura Sinica, 2018, 51(24): 4591-4602.
[11] MA ZiQing, DUAN YaNan, SHEN Xiang, CHEN XueSen, YIN ChengMiao, MAO ZhiQuan. Effect of Different Intercropping Types on the Growth of Replanted Apple Tree and Soil Environment [J]. Scientia Agricultura Sinica, 2018, 51(19): 3815-3822.
[12] ZHANG ChuanLiang, JIAN JunTao, FENG Jie, CUI ZiXia, XU XiaoWan, SUN DaoJie. QTL Identification for Awn Length Based on 90K Array Mapping in Wheat [J]. Scientia Agricultura Sinica, 2018, 51(1): 17-25.
[13] HU DeYu, LIU XueFeng, HE ShaoLan, XIE RangJin, QIAN Chun, Lü Qiang, YI ShiLai, ZHENG YongQiang, DENG Lie. Effect of Plant Canopy Transformation on Chlorophyll Fluorescence Characteristics and Fruit Yield and Quality in Closed Citrus Orchard [J]. Scientia Agricultura Sinica, 2017, 50(9): 1734-1746.
[14] DONG Lei, DONG Qing, ZHANG WenLi, HU XiaoLong, WANG HongGang, WANG YuHai. Karyotypic Analysis of Aegilops speltoides Revealed by FISH [J]. Scientia Agricultura Sinica, 2017, 50(8): 1378-1387.
[15] ZHANG RunQi, FU KaiYong, LI Chao, ZU SaiChao, LI ChunYan, LI Cheng. Changes of Micro-Structural Characteristics of Starch Granules and the Mechanisms Under Different Phosphorus Application Rates in Wheat (Triticum aestivum L.) [J]. Scientia Agricultura Sinica, 2017, 50(22): 4235-4246.
Viewed
Full text


Abstract

Cited

  Shared   
  Discussed   
No Suggested Reading articles found!