Scientia Agricultura Sinica ›› 2004, Vol. 37 ›› Issue (10): 1527-1531 .doi: 10.3864/j.issn.0578-1752.041021

• HORTICULTURE • Previous Articles     Next Articles

The Effect of Vineyard Green Cover on Wine Quality in Grape Cultivar Cabernet Sauvignon

,,   

  1. 西北农林科技大学葡萄酒学院
  • Received:2004-02-27 Revised:2004-08-11 Online:2004-10-20 Published:2004-10-20

PDF

754

Cited

22

Abstract: The effects of vineyard green cover with white clover (Trifolium repens)，perennial ryegrass (Lolium perenne) and alfalfa (Medicago sativa) on wine quality of 'Cabernet Sauvignon' were studied. The variation of grape berry reducing sugar content and total acid content was determined during maturing. Wine components were determined by comparing to clean tillage. The sensory quality of the wines was evaluated after winemaking. The results showed that reducing sugar content of berry increased, total acid content of grape berry decreased, while the pH, anthocyan, tannin of wine increased. Compared with those of clean tillage, significant difference in wine color and configuration occurred. It can be concluded that green cover improved the quality of grape berry and wine evidently.

Key words: Inter-row green cover, Clean tillage, Wine, Quality

[1] YUE LiXin, WANG QingHua, WANG ZhenBao, NIMAQIONGJI, LIU ZeZhou, KONG SuPing, ZHANG LiFeng, GAO LiMin. Widely Targeted Metabolomics-Based Analysis of the Differences in Tibetan Bunching Onion and Chive on Nutritional Quality and Flavonoid Metabolites [J]. Scientia Agricultura Sinica, 2026, 59(5): 1070-1086.
[2] ZHANG LiDong, GUO YiCong, HUANG HongYu, NIE Jing, WANG Bing, LI MengYu, LI JiaWang, SUI XiaoLei, LI YuHe. Correlation Analysis of Cucumber Fruit Quality Integrating Sensory Evaluation with Nutritional Traits and Flavor Compound Characteristics [J]. Scientia Agricultura Sinica, 2026, 59(5): 1087-1100.
[3] ZHU JiaWei, GUAN Xuan, RAO BoHan, LIU XiuHai, FAN GuoYuan, WU Yun, TAO YongSheng. Effect of Alcohol-Malolactic Three-Strain Co-Fermentation Mediated by Lactobacillus brevis LB-21 on the Color of Dry Red Wine [J]. Scientia Agricultura Sinica, 2026, 59(5): 1101-1110.
[4] WANG ShaoHua, FAN QiuLi, YANG JinChang, SUN YuJie, YU Niu, JIANG ShouQun. Effects of Different Levels of Mytilaria laosensis Leaves Feeding on Growth Performance, Immune Function, Antioxidant Capacity, Carcass Quality and Meat Quality of Yellow-Feathered Chickens [J]. Scientia Agricultura Sinica, 2026, 59(5): 1111-1127.
[5] DONG JinLong, ZHAO Ying, YU HaiBing, LÜ JianYe, QIN JiaQi, LIANG Chen, MING Bo, LI ShaoKun. Multi-Model Elucidating of Nutritional Quality Contributions to Maize Kernel Test Weight and Regional Heterogeneity [J]. Scientia Agricultura Sinica, 2026, 59(5): 985-995.
[6] HAO Kun, CHEN HongDe, ZHANG Wei, ZHONG Yun, DANG MeiRong, ZHU ShiJiang, HUANG ZhiKun, JIN Ying. Comprehensive Evaluation of Water-Nitrogen Management Under Surge-Root Irrigation Based on Citrus Yield, Quality, and Water- Nitrogen Use Efficiency [J]. Scientia Agricultura Sinica, 2026, 59(4): 862-873.
[7] YAN TingLin, DU YaDan, HU XiaoTao, WANG He, LI XiaoYan, WANG YuMing, NIU WenQuan, GU XiaoBo. The Impacts of Nitrogen Fertilizer Organic Alternatives Under Aerated Drip Irrigation on Cotton Yield and Water Use Efficiency Under Deficit Irrigation Conditions [J]. Scientia Agricultura Sinica, 2026, 59(3): 602-618.
[8] ZHANG MengBo, TAN HongBing, SHEN Tian, XU MeiLong, ZHOU XinMing, FANG YuLin, JU YanLun. Effects of Different Irrigation Amounts and Anti-transpirant Treatments on Wine Quality [J]. Scientia Agricultura Sinica, 2026, 59(2): 413-426.
[9] LU Hao, ZHANG MingLong, HAN Mei, YAN QingBiao, LI ZhengPeng, YIN Wen, FAN ZhiLong, HU FaLong, CHAI Qiang. Green Manure Returning via Sheep Digest with Nitrogen Fertilizer Reduction are Beneficial to Improve Wheat Yield and Soil Quality at Qinghai-Tibet Plateau [J]. Scientia Agricultura Sinica, 2026, 59(1): 147-160.
[10] JI ShengYang, LU BaiYi, LI PeiWu. Some Reflections on Modern Science of Agricultural Product Quality [J]. Scientia Agricultura Sinica, 2025, 58(9): 1830-1844.
[11] LIU JinSong, WU LongMei, BAO XiaoZhe, LIU ZhiXia, ZHANG Bin, YANG TaoTao. Effects of a Short-Term Reduction in Nitrogen Fertilizer Application Rates on the Grain Yield and Rice Quality of Early and Late-Season Dual-Use Rice in South China [J]. Scientia Agricultura Sinica, 2025, 58(8): 1508-1520.
[12] WEI WenHua, LI Pan, SHAO GuanGui, FAN ZhiLong, HU FaLong, FAN Hong, HE Wei, CHAI Qiang, YIN Wen, ZHAO LianHao. Response of Silage Maize Yield and Quality to Reduced Irrigation and Combined Organic-Inorganic Fertilizer in Northwest Irrigation Areas [J]. Scientia Agricultura Sinica, 2025, 58(8): 1521-1534.
[13] XUE YuQi, ZHAO JiYu, SUN WangSheng, REN BaiZhao, ZHAO Bin, LIU Peng, ZHANG JiWang. Effects of Different Nitrogen Forms on Yield and Quality of Summer Maize [J]. Scientia Agricultura Sinica, 2025, 58(8): 1535-1549.
[14] ZHANG YaFeng, DONG WeiJin, LI QiYun, LU Yang, ZHANG ZhengKun, SUI Li. Effect of Interaction Between Beauveria bassiana and Potassium on Tomato Fruit Quality [J]. Scientia Agricultura Sinica, 2025, 58(6): 1131-1144.
[15] YANG YongQing, HU PengJu, SONG YaHui, JIN XinXin, SU Qiao, WANG Jin. QTL Mapping of Quality Traits for A Peanut Germplasm SW9721-3 with Ultra-High Oil Content [J]. Scientia Agricultura Sinica, 2025, 58(4): 635-646.
Viewed
Full text


Abstract

Cited
  Shared   
  Discussed   
No Suggested Reading articles found!
京ICP备09089781号-30
Copyright 2018 © Editorial office of Scientia Agricultura Sinica
Tel: 86-010-82106279    E-mail: zgnykx@mail.caas.net.cn
Supported by Beijing Magtech Co.Ltd