Scientia Agricultura Sinica ›› 2009, Vol. 42 ›› Issue (8): 2892-2898 .doi: 10.3864/j.issn.0578-1752.2009.08.030
• STORAGE·FRESH-KEEPING·PROCESSING • Previous Articles Next Articles
XIONG Zhi-dong, LI Peng-gao, DENG Le, TANG Yu-ping, MU Tai-hua
[1] | CUI Peng,ZHAO YiRen,YAO ZhiPeng,PANG LinJiang,LU GuoQuan. Starch Physicochemical Properties and Expression Levels of Anabolism Key Genes in Sweetpotato Under Low Temperature [J]. Scientia Agricultura Sinica, 2022, 55(19): 3831-3840. |
[2] | FAN WenJing,LIU Ming,ZHAO Peng,ZHANG QiangQiang,WU DeXiang,GUO PengYu,ZHU XiaoYa,JIN Rong,ZHANG AiJun,TANG ZhongHou. Screening of Sweetpotato Varieties Tolerant to Low Nitrogen at Seedling Stage and Evaluation of Different Nitrogen Efficiencies [J]. Scientia Agricultura Sinica, 2022, 55(10): 1891-1902. |
[3] | WANG Xin,LI Qiang,CAO QingHe,MA DaiFu. Current Status and Future Prospective of Sweetpotato Production and Seed Industry in China [J]. Scientia Agricultura Sinica, 2021, 54(3): 483-492. |
[4] | JIN Rong,LIU Ming,ZHAO Peng,ZHANG QiangQiang,ZHANG AiJun,TANG ZhongHou. IbMKP6, A Mitogen-Activated Protein Kinase, Confers Low Temperature Tolerance in Sweetpotato [J]. Scientia Agricultura Sinica, 2021, 54(20): 4265-4273. |
[5] | ZHAO Peng,LIU Ming,JIN Rong,CHEN XiaoGuang,ZHANG AiJun,TANG ZhongHou,WEI Meng. Effects of Long-Term Application of Organic Fertilizer on Carbon and Nitrogen Accumulation and Distribution of Sweetpotato in Fluvo- Aquic Soil Area [J]. Scientia Agricultura Sinica, 2021, 54(10): 2142-2153. |
[6] | SHEN ShengFa,XIANG Chao,WU LieHong,LI Bing,LUO ZhiGao. Analysis on the Characteristics of Soluble Sugar Components in Sweetpotato Storage Root and Its Relationship with Taste [J]. Scientia Agricultura Sinica, 2021, 54(1): 34-45. |
[7] | HaiYan ZHANG,BeiTao XIE,BaoQing WANG,ShunXu DONG,WenXue DUAN,LiMing ZHANG. Effects of Drought Treatments at Different Growth Stages on Growth and the Activity of Antioxidant Enzymes in Sweetpotato [J]. Scientia Agricultura Sinica, 2020, 53(6): 1126-1139. |
[8] | LI Ling,XU Shu,CAO RuXia,CHEN LingLing,CUI Peng,LÜ ZunFu,LU GuoQuan. Evaluation of Texture Quality of Sweetpotato Storage Roots Based on PCA-Entropy TOPSIS [J]. Scientia Agricultura Sinica, 2020, 53(11): 2161-2170. |
[9] | TANG ZhongHou, ZHANG AiJun, CHEN XiaoGuang, JIN Rong, LIU Ming, LI HongMin, DING YanFeng. Starch Physico-Chemical Properties and Their Difference in Three Sweetpotato (Ipomoea batatas(L.) Lam) Genotypes Under Low Potassium Stress [J]. Scientia Agricultura Sinica, 2017, 50(3): 513-525. |
[10] | LUO Kai, LU Hui-xiang, WU Zheng-dan, WU Xue-li, YIN Wang, TANG Dao-bin, WANG Ji-chun, ZHANG Kai. Genetic Diversity and Population Structure Analysis of Main Sweet Potato Breeding Parents in Southwest China [J]. Scientia Agricultura Sinica, 2016, 49(3): 593-608. |
[11] | TANG Dao-bin, ZHANG Kai, Lü Chang-wen, XIE De-bin, FU Ti-hua, WANG Ji-chun. Genetic Linkage Map Construction Based on EST-SSR and Analysis of QTLs for Starch Content in Sweetpotato (Ipomoea batatas (L.) lam.) [J]. Scientia Agricultura Sinica, 2016, 49(23): 4488-4506. |
[12] | SU Wen-jin, ZHAO Ning, LEI Jian, WANG Lian-jun, CHAI Sha-sha, YANG Xin-sun. SNP Sites Developed by Specific Length Amplification Fragment Sequencing (SLAF-seq) in Sweetpotato [J]. Scientia Agricultura Sinica, 2016, 49(1): 27-34. |
[13] | SHEN Sheng-fa, WU Lie-hong, LI Bing. Association Analysis Between Part Nutritional Compositions and Taste of Purple-Fleshed Sweetpotato [J]. Scientia Agricultura Sinica, 2015, 48(3): 555-564. |
[14] | TANG Zhong-Hou-1, 2 , WEI Meng-1, CHEN Xiao-Guang-1, SHI Xin-Min-1, ZHANG Ai-Jun-1, LI Hong-Min-1, DING Yan-Feng-2. Characters and Comprehensive Evaluation of Nutrient Quality of Sweetpotato Storage Root with Different Flesh Colors [J]. Scientia Agricultura Sinica, 2014, 47(9): 1705-1714. |
[15] | NING Yun-Wang, MA Hong-Bo, XU Xian-Ju, WANG Ji-Dong, ZHANG Hui, XU Jian-Ping, CHEN Jie, ZHANG Yong-Chun. Effects of Deficiency of N, P, or K on Growth Traits and Nutrient Uptakes of Sweetpotato at Early Growing Stage [J]. Scientia Agricultura Sinica, 2013, 46(3): 486-495. |
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