Scientia Agricultura Sinica ›› 2026, Vol. 59 ›› Issue (21): 4882-4903.doi: 10.3864/j.issn.0578-1752.2026.21.013

• SOIL & FERTILIZER·WATER-SAVING IRRIGATION·AGROECOLOGY & ENVIRONMENT • Previous Articles     Next Articles

Effects of Irrigation Level and Nutrient Solution Concentration on Yield, Quality, and Water-Fertilizer Use Efficiency of Tomato Growing in Coconut Coir Bag Culture

QIANG XiaoMan(), LIU ShengXing, ZHANG XianBo, WANG JingLei, WANG ChunTing, ZHU TianTian, WANG BoJuan, LIU Hao()   

  1. Institute of Farmland Irrigation, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Water Use and Regulation, Ministry of Agriculture and Rural Affairs, Xinxiang 453002, Henan
  • Received:2026-04-16 Accepted:2026-06-03 Online:2026-11-01 Published:2026-11-06
  • Contact: LIU Hao

Abstract:

【Objective】This study aimed to investigate the effects of irrigation levels and nutrient solution concentrations on the growth characteristics, yield, fruit quality, and water-fertilizer use efficiency of tomato growing in coir bag culture, and to determine an appropriate water and nutrient management mode for coir-grown tomatoes, so as to provide a reference for irrigation scheduling and nutrient solution application in coir bag culture. 【Method】Two factors, namely irrigation lower limit and nutrient solution concentration, were set in the experiment. The irrigation lower limit included three levels: 60% (W1), 70% (W2), and 80% (W3) of the water-holding capacity (FC) of the coir bag. The nutrient solution concentration also included three levels: 0.8-fold (F1), 1.0-fold (F2), and 1.2-fold (F3) of the Hoagland formula. The effects of different treatments on tomato growth and development, photosynthetic characteristics, nutrient accumulation and utilization, yield, fruit quality, water use efficiency and fertilizer partial factor productivity were systematically analyzed. In addition, a comprehensive evaluation system was established by integrating the entropy weight method, analytic hierarchy process (AHP), and TOPSIS method to optimize irrigation and nutrient solution management indicators. 【Result】Both irrigation level and nutrient solution concentration significantly affected tomato plant height, leaf area index, aboveground biomass, and photosynthetic parameters, as well as nitrogen, phosphorus and potassium accumulation. Increasing irrigation level significantly promoted plant growth and enhanced photosynthetic capacity. Under medium and high irrigation conditions, appropriately increasing nutrient solution concentration was beneficial to nutrient uptake and biomass accumulation. In the two-year experiment, W3F3, W3F2 and W2F2 all produced relatively high yields, with no significant differences among them (P>0.05). Among these treatments, W2F2 maintained a relatively high yield, while achieving the highest water use efficiency in both years, together with relatively good partial factor productivity of fertilizer and overall fruit quality. The TOPSIS comprehensive evaluation showed that the relative closeness coefficients of W2F2 were 0.7654 and 0.8177 in the two years, respectively, ranking first among all treatments. 【Conclusion】Under the experimental conditions, the W2F2 treatment, with an irrigation lower limit of 70% FC combined with a 1.0-fold Hoagland nutrient solution, could better coordinate tomato yield, fruit quality and resource use efficiency, and thus could be recommended as a relatively suitable fertigation management mode for greenhouse tomato growing in coir bag culture.

Key words: tomato, coir bag culture, yield, quality, water use efficiency, partial factor productivity of fertilizer, comprehensive evaluation

Fig. 1

Daily average temperature and relative humidity variation in the greenhouse in 2023 and 2024"

Fig. 2

Schematic diagram of tomato cultivation in coir bags and small-scale weighable lysimeter system"

Fig. 3

Hierarchical analysis structure model"

Fig. 4

Plant height of tomatoes growing in coconut coir bags under different treatments Different lowercase letters indicate significant differences among treatments (P<0.05). The same as below"

Fig. 5

Changes in leaf area index of tomatoes grown in coconut coir bags under different treatments"

Fig. 6

Changes in aboveground dry matter accumulation of tomatoes growing in coconut coir bags under different treatments"

Table 1

Harvest index of tomato cultivated in coconut coir bags under different treatments"

处理
Treatment
收获指数 Harvest index (%)
2023 2024
W1F1 45.57c 38.19d
W2F1 46.95b 41.10c
W3F1 43.85c 41.15c
W1F2 49.61ab 40.56c
W2F2 51.80a 46.15a
W3F2 47.10b 43.10b
W1F3 44.35c 40.48c
W2F3 49.49ab 43.01b
W3F3 48.34b 42.56b

Table 2

Effects of different treatments on net photosynthetic rate, stomatal conductance and transpiration rate of tomatoes grown in coconut coir bag culture"

处理Treatment 净光合速率
Net photosynthetic rate (μmol·m-2·s-1)
气孔导度
Stomatal conductance (mol·m-2·s-1)
蒸腾速率
Transpiration rate (mmol·m-2·s-1)
2023 2024 2023 2024 2023 2024
开花坐果期Flowering and fruit- setting stage 成熟期Maturity
stage
开花坐果期Flowering and fruit- setting stage 成熟期Maturity stage 开花坐果期Flowering and fruit- setting stage 成熟期Maturity stage 开花坐果期Flowering and fruit- setting stage 成熟期Maturity stage 开花坐果期Flowering and fruit- setting stage 成熟期Maturity stage 开花坐果期Flowering and fruit- setting stage 成熟期Maturity stage
W1F1 19.86c 12.42f 25.20c 13.39e 0.43b 0.46d 0.52de 0.30e 7.18c 9.82f 10.04d 6.87b
W2F1 22.32b 14.17e 26.88ab 19.61bc 0.62a 0.61c 0.64c 0.35cd 9.63ab 10.63e 11.69ab 8.34a
W3F1 22.98b 14.94d 26.98ab 20.11bc 0.64a 0.70b 0.73b 0.34d 9.64ab 10.72e 11.64ab 8.64a
W1F2 19.49cd 14.13e 25.65bc 18.43c 0.44b 0.50d 0.56d 0.37b 7.25c 11.44d 10.84c 8.30a
W2F2 23.04b 19.26b 27.07ab 20.45ab 0.60a 0.65c 0.64c 0.38ab 9.32b 13.44bc 11.57b 8.41a
W3F2 23.22b 20.30a 27.92a 21.28ab 0.61a 0.77a 0.75ab 0.38ab 9.50ab 14.04ab 11.63ab 8.57a
W1F3 18.14d 14.98d 24.66c 16.05d 0.46b 0.49d 0.49e 0.34d 6.76c 10.64e 10.86c 6.58b
W2F3 23.32b 18.60c 27.92a 21.19ab 0.61a 0.64c 0.66c 0.34bc 9.33b 13.04c 11.86ab 8.39a
W3F3 25.26a 20.77a 28.24a 22.24a 0.64a 0.78a 0.77ab 0.39a 9.87a 14.17a 11.92a 9.16a
显著性检验F值 F value
W 167.22** 405.03** 25.49** 72.42** 74.38** 206.09** 217.94** 24.39** 230.21** 99.33** 130.07** 23.56**
F 1.87ns 377.34** 1.41ns 15.18** 0.68ns 8.85** 1.64ns 49.25** 0.80ns 131.97** 13.60** 2.33ns
W×F 11.27** 26.83** 1.52ns 4.62** 0.31ns 0.49ns 4.83** 5.02** 2.14ns 10.15** 6.56** 4.68**

Fig. 7

Dynamics of nutrient accumulation in tomato under coconut coir bag cultivation with different treatments"

Table 3

Effects of different treatments on nutrient internal use efficiency of tomato in coconut coir bag cultivation"

处理Treatment N (kg·kg-1) P2O5 (kg·kg-1) K2O (kg·kg-1)
2023 2024 2023 2024 2023 2024
W1F1 390.47bc 287.61b 2588.55a 1495.34cd 332.85ab 234.13bcd
W2F1 379.01cd 270.50cd 2486.09a 1468.79d 327.74b 243.71ab
W3F1 314.55e 235.95f 1766.70b 1485.73cd 286.46c 218.41e
W1F2 426.72a 324.75a 2563.71a 1773.00a 342.88a 254.06a
W2F2 367.44d 270.33cd 2007.17b 1650.06b 323.51b 242.25ab
W3F2 320.12e 253.42de 1830.89b 1502.72cd 290.02c 239.03bc
W1F3 398.33b 286.62bc 2498.87a 1771.87a 344.71a 233.20bcd
W2F3 385.25c 266.30d 2367.00a 1602.72bc 322.22b 225.45cd
W3F3 313.82e 246.46ef 1461.76c 1484.20cd 299.16c 227.93cde
显著性检验F值 F value
W 379.45** 78.12** 62.24** 19.64** 98.42** 7.61**
F 4.67* 10.52** 2.72ns 16.10** 1.63ns 14.66**
W×F 11.61** 4.47** 4.10* 4.52** 1.67ns 4.16*

Fig. 8

Effects of different treatments on yield, water use efficiency and partial factor productivity of fertilizer in coconut coir bag culture"

Table 4

Regression analysis of the response of yield to water and fertilizer supply"

年份
Year
因变量
Dependent
variable, Z
回归方程
Regression equation
R² Z最大时处理组合
Water and fertilizer combination at maximum Z
x (mm) y (kg·hm-2) Zmax
2023 产量Yield (t·hm-2) Z=-99.58+1.59928x-0.00040y+0.00092xy-0.00673x2-0.00007y2 0.923 207.58 1296.27 66.28
2024 产量Yield (t·hm-2) Z=-368.66+4.16055x-0.14651y+0.00155xy-0.01252x2-0.00008y2 0.928 270.67 1691.14 71.98

Table 5

Effects of different treatments on the quality of tomatoes grown in coconut coir bag culture"

年份Year 处理
Treatment
可溶性固形物
Soluble solids (%)
可溶性蛋白
Soluble protein (mg·g-1)
维生素C
Vitamin C (mg·kg-1)
可溶性糖
Soluble sugar (%)
有机酸
Organic acid (%)
糖酸比
Sugar-acid ratio
2023 W1F1 5.38abc 2.89cd 142.34e 2.71a 0.57ab 4.76ab
W2F1 5.29abc 3.32b 152.65d 2.50b 0.58a 4.30d
W3F1 4.91d 3.19b 162.06b 2.28d 0.55bc 4.18d
W1F2 5.41ab 3.81a 158.78c 2.67a 0.55abc 4.83a
W2F2 5.12bcd 3.84a 166.49a 2.58b 0.54bc 4.75ab
W3F2 5.10cd 2.67d 134.96f 2.38c 0.53c 4.52c
W1F3 5.51a 3.05bc 157.89c 2.72a 0.56ab 4.85a
W2F3 5.37abc 3.26b 134.42f 2.56b 0.56ab 4.58bc
W3F3 4.52e 3.62a 128.57g 1.96e 0.47d 4.13d
W 34.33** 9.40** 204.75** 247.04** 28.04** 43.32**
F 6.20** 9.09** 304.34** 16.51** 12.99** 12.49**
W×F 6.39** 30.99** 478.88** 24.27** 6.08** 3.52*
2024 W1F1 5.33bcd 3.83b 126.93d 2.80b 0.46c 6.15a
W2F1 5.20cde 4.30ab 127.34d 2.63c 0.43d 6.06a
W3F1 5.10de 3.97b 147.13b 2.42d 0.44d 5.55c
W1F2 5.55b 3.60b 141.84c 3.16a 0.51a 6.17a
W2F2 5.51b 5.07a 153.36a 3.14a 0.51a 6.13a
W3F2 5.10de 3.84b 106.32e 2.71bc 0.46bc 5.86b
W1F3 5.85a 3.51b 152.96a 2.84b 0.52a 5.43c
W2F3 5.38bc 3.82b 126.59d 2.65c 0.48b 5.55c
W3F3 5.05e 4.37ab 98.06f 2.15e 0.47bc 4.61d
W 32.83** 6.42** 286.71** 103.65** 36.89** 74.75**
F 7.00** 0.84ns 39.52** 90.62** 72.04** 143.76**
W×F 4.76** 3.37* 322.25** 4.60** 6.79** 7.28**

Table 6

Determination of weights for tomato evaluation indices based on the entropy weight method"

年份Year 产量Yield
(C1)
干物质量
Dry matter accumulation (C2)
可溶性固形物 Soluble
solids (C3)
可溶性蛋白Soluble protein (C4) 维生素C
Vitamin C (C5)
可溶性糖 Soluble
sugar (C6)
有机酸 Organic acid
(C7)
糖酸比
Sugar-acid ratio (C8)
WUE
(C9)
PFP
(C10)
2023 0.117 0.138 0.056 0.091 0.101 0.057 0.051 0.104 0.135 0.150
2024 0.101 0.149 0.130 0.120 0.071 0.061 0.118 0.048 0.122 0.080

Table 7

Determination of weights for tomato evaluation indices based on the AHP method"

判断矩阵
Judgment matrix
局部权重
Local weight
最终权重
Ultimate weight
一致性检验
Consistency parameters
B1 B2 B3
目标层A
General goal A
B1 1 1 1 0.333 0.333 CR=0.0002<0.1
λmax=3.0002
B2 1 1 1 0.333 0.333
B3 1 1 1 0.333 0.333
C1 C2 CR=0<0.1
λmax=2.0000
生产指标B1
Output index B1
C1 1 4 0.800 0.267
C2 0.25 1 0.200 0.067
C3 C4 C5 C6 C7 C8 CR=0.001<0.1
λmax=6.009
品质指标B2
Quality index B2
C3 1 3 1.5 1 3 3 0.271 0.090
C4 0.333 1 0.5 0.333 1 1 0.090 0.030
C5 0.667 2 1 0.5 2 2 0.173 0.058
C6 1 3 2 1 3 3 0.285 0.095
C7 0.333 1 0.5 0.333 1 1 0.090 0.030
C8 0.333 1 0.5 0.333 1 1 0.090 0.030
C9 C10 CR=0<0.1
λmax=2.0000
要素利用指标B3
Factor utilization index B3
C9 1 1 0.500 0.167
C10 1 1 0.500 0.167

Table 8

Calculation of comprehensive weights"

年份
Year
指标
Index
客观权重值
Objective weight value
主观权重值
Subjective weighting value
综合权重值
Combined weight value
2023 产量 Yield (C1) 0.117 0.267 0.280
干物质量 Dry matter accumulation (C2) 0.138 0.067 0.083
可溶性固形物 Soluble solids (C3) 0.056 0.090 0.045
可溶性蛋白 Soluble protein (C4) 0.091 0.030 0.025
维生素C Vitamin C (C5) 0.101 0.058 0.052
可溶性糖 Soluble sugar (C6) 0.057 0.095 0.048
有机酸 Organic acid (C7) 0.051 0.030 0.014
糖酸比Sugar-acid ratio (C8) 0.104 0.030 0.028
WUE (C9) 0.135 0.167 0.202
PFP (C10) 0.150 0.167 0.223
2024 产量 Yield (C1) 0.101 0.267 0.266
干物质量 Dry matter accumulation (C2) 0.149 0.067 0.099
可溶性固形物 Soluble solids (C3) 0.130 0.090 0.117
可溶性蛋白 Soluble protein (C4) 0.120 0.030 0.036
维生素C Vitamin C (C5) 0.071 0.058 0.040
可溶性糖 Soluble sugar (C6) 0.061 0.095 0.058
有机酸 Organic acid (C7) 0.118 0.030 0.035
糖酸比Sugar-acid ratio (C8) 0.048 0.030 0.014
WUE (C9) 0.122 0.167 0.202
PFP (C10) 0.080 0.167 0.132

Table 9

Comprehensive index evaluation results of tomato in coconut coir bag cultivation based on TOPSIS"

处理
Treatment
2023 2024
Ci 排名Ranking Ci 排名Ranking
W1F1 0.47131189 6 0.36591396 9
W2F1 0.41463743 7 0.37875061 8
W3F1 0.49574163 5 0.40645193 6
W1F2 0.59618812 2 0.48296109 5
W2F2 0.76536295 1 0.81772144 1
W3F2 0.49942929 4 0.48859225 4
W1F3 0.33953186 9 0.39134891 7
W2F3 0.40165597 8 0.49685063 3
W3F3 0.50177811 3 0.53594042 2

Table 10

TOPSIS comprehensive evaluation ranking of tomato in coconut coir bags cultivation under different production target scenarios"

年份
Year
处理
Treatment
S1 S2 S3
Ci 排名Ranking Ci 排名Ranking Ci 排名Ranking
2023 W1F1 0.4016260 7 0.49612902 4 0.5182525 3
W2F1 0.3765976 8 0.4463619 7 0.4214148 7
W3F1 0.5020034 5 0.49625129 3 0.4897459 4
W1F2 0.5638779 4 0.66123922 2 0.6826799 2
W2F2 0.7488171 1 0.73903628 1 0.6902059 1
W3F2 0.5739612 3 0.48671010 5 0.4352891 6
W1F3 0.2976215 9 0.41318643 9 0.3034854 9
W2F3 0.4367597 6 0.43128466 8 0.3422981 8
W3F3 0.5770874 2 0.45947624 6 0.4624740 5
2024 W1F1 0.3136673 9 0.38003330 8 0.40231931 8
W2F1 0.3503793 7 0.37670400 9 0.40629161 7
W3F1 0.4209347 6 0.38900040 7 0.40923752 6
W1F2 0.4334601 5 0.52294120 2 0.49315400 4
W2F2 0.8262928 1 0.80218160 1 0.8253623 1
W3F2 0.5647440 3 0.45387690 6 0.44050531 5
W1F3 0.3420456 8 0.46130070 5 0.36273802 9
W2F3 0.5049749 4 0.48305360 3 0.50188214 3
W3F3 0.6055426 2 0.47343090 4 0.52636890 2
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