Please wait a minute...
Journal of Integrative Agriculture  2020, Vol. 19 Issue (1): 51-62    DOI: 10.1016/S2095-3119(19)62625-0
Crop Science Advanced Online Publication | Current Issue | Archive | Adv Search |
Precision phenotyping of contrasting potato (Solanum tuberosum L.) varieties in a novel aeroponics system for improving nitrogen use efficiency: In search of key traits and genes
Jagesh K. TIWARI, Sapna DEVI, Tanuja BUCKSETH, Nilofer ALI, Rajesh K. SINGH, Rasna ZINTA, Vijay K. DUA, Swarup K. CHAKRABARTI
Indian Council of Agricultural Research-Central Potato Research Institute, Shimla 171001, India
Download:  PDF in ScienceDirect  
Export:  BibTeX | EndNote (RIS)      
Abstract  
With increasing population, degrading soil health, limited arable land area, and high cost of nitrogen (N) fertilizers, improving nitrogen use efficiency (NUE) of potato is an inevitable approach to save the environment and achieve sufficient tuber yields with less N fertilizer supply.  Recently, we have developed an aeroponics system to study NUE in potato using genomics, physiology, and breeding approaches.  This study aims on precision phenotyping of plants of two distinct potato varieties (Kufri Gaurav, N efficient; Kufri Jyoti, N inefficient) in the novel aeroponics system.  Plants were grown in aeroponics under controlled conditions with low N (0.75 mmol L–1 NO3) and high N (7.5 mmol L–1 NO3) levels.  Plant biomass, root traits, total chlorophyll content, and plant N were increased with increasing N supply, whereas higher NUE parameters namely NUE, agronomic NUE (AgNUE), N uptake efficiency (NUpE), harvest index (HI), and N harvest index (NHI) were observed at low N.  An NUE efficient cv. Kufri Gaurav showed higher tuber dry weight, fresh tuber yield, tuber number per plant, early start of tuber harvesting, root traits, stolon traits, NUE parameters, and higher amino acid (aspartic acid and asparagine) content at low N supply.  Higher expression of nitrate reductase (NR), nitrite reductase (NIR), and asparagine synthetase (AS) genes was observed in the leaf tissues of Kufri Gaurav at high N.  Thus, aeroponics-based precision phenotyping enables identification of NUE efficient genotypes based on key traits and genes involved in improving NUE in potato.  Further, this study suggests that the potential of aeroponics can be utilized to investigate N biology in potato under different N regimes.
Keywords:  aeroponics        precision phenotyping        potato        nitrogen use efficiency  
Received: 21 September 2018   Accepted:
Corresponding Authors:  Correspondence Jagesh K. TIWARI, E-mail: jageshtiwari@gmail.com   

Cite this article: 

Jagesh K. TIWARI, Sapna DEVI, Tanuja BUCKSETH, Nilofer ALI, Rajesh K. SINGH, Rasna ZINTA, Vijay K. DUA, Swarup K. CHAKRABARTI . 2020. Precision phenotyping of contrasting potato (Solanum tuberosum L.) varieties in a novel aeroponics system for improving nitrogen use efficiency: In search of key traits and genes. Journal of Integrative Agriculture, 19(1): 51-62.

[1] TIAN Chang, SUN Ming-xue, ZHOU Xuan, LI Juan, XIE Gui-xian, YANG Xiang-dong, PENG Jian-wei. Increase in yield and nitrogen use efficiency of double rice with long-term application of controlled-release urea[J]. >Journal of Integrative Agriculture, 2022, 21(7): 2106-2118.
[2] HUANG Li-ying, Li Xiao-xiao, ZHANG Yun-bo, Shah FAHAD, WANG Fei. dep1 improves rice grain yield and nitrogen use efficiency simultaneously by enhancing nitrogen and dry matter translocation[J]. >Journal of Integrative Agriculture, 2022, 21(11): 3185-3198.
[3] ZHAO Can, HUANG Heng, QIAN Zi-hui, JIANG Heng-xin, LIU Guang-ming, XU Ke, HU Ya-jie, DAI Qi-gen, HUO Zhong-yang. Effect of side deep placement of nitrogen on yield and nitrogen use efficiency of single season late japonica rice[J]. >Journal of Integrative Agriculture, 2021, 20(6): 1487-1502.
[4] WU Jia-yu, ZHANG Yu, ZHOU Xue-ping, QIAN Ya-juan. Three sensitive and reliable serological assays for detection of potato virus A in potato plants[J]. >Journal of Integrative Agriculture, 2021, 20(11): 2966-2975.
[5] YIN Jian, CHENG Li, HONG Yan, LI Zhao-feng, LI Cai-ming, BAN Xiao-feng, GU Zheng-biao . Use of two-stage dough mixing process in improving water distribution of dough and qualities of bread made from wheat–potato flour[J]. >Journal of Integrative Agriculture, 2021, 20(1): 300-310.
[6] WANG Yi-fan, LIAO Yu-qiu, WANG Ya-peng, YANG Jiang-wei, ZHANG Ning, SI Huai-jun. Genome-wide identification and expression analysis of StPP2C gene family in response to multiple stresses in potato (Solanum tuberosum L.)[J]. >Journal of Integrative Agriculture, 2020, 19(6): 1609-1624.
[7] KONG Liang, WANG Hui-bin, WANG Shuai-shuai, XU Ping-ping, ZHANG Ruo-fang, DONG Suo-meng, ZHENG Xiao-bo.
Rapid detection of potato late blight using a loop-mediated isothermal amplification assay
[J]. >Journal of Integrative Agriculture, 2020, 19(5): 1274-1282.
[8] HUANG Ze-ying, Alec ZUO, SUN Jun-mao, GUO Yan-zhi. Potato farmers’ preference for agricultural insurance in China: An investigation using the choice experimental method[J]. >Journal of Integrative Agriculture, 2020, 19(4): 1137-1148.
[9] Silvia I. RONDON. Decoding Phthorimaea operculella (Lepidoptera: Gelechiidae) in the new age of change[J]. >Journal of Integrative Agriculture, 2020, 19(2): 316-324.
[10] Jessica VEREIJSSEN .
Ecology and management of Bactericera cockerelli and Candidatus Liberibacter solanacearum in New Zealand
[J]. >Journal of Integrative Agriculture, 2020, 19(2): 333-337.
[11] XU Yi, Stewart M. GRAY.
Aphids and their transmitted potato viruses: A continuous challenges in potato crops
[J]. >Journal of Integrative Agriculture, 2020, 19(2): 367-389.
[12] Tewodros MULUGETA, Jean-Baptiste MUHINYUZA, Reinette GOUWS-MEYER, Lerato MATSAUNYANE, Erik ANDREASSON, Erik ALEXANDERSSON .
Botanicals and plant strengtheners for potato and tomato cultivation in Africa
[J]. >Journal of Integrative Agriculture, 2020, 19(2): 406-427.
[13] LI Jun, WANG Hui, LU Yang, MAO Tang-fen, XIONG Jiang, HE Sheng-ling, LIU Hui . Inhibitory effect of tartary buckwheat seedling extracts and associated flavonoid compounds on the polyphenol oxidase activity in potatoes (Solanum tuberosum L.)[J]. >Journal of Integrative Agriculture, 2019, 18(9): 2173-2182.
[14] ZHANG Hao, HOU Dan-ping, PENG Xian-long, MA Bing-ju, SHAO Shi-mei, JING Wen-jiang, GU Jun-fei, LIU Li-jun, WANG Zhi-qin, LIU Yuan-ying, YANG Jian-chang. Optimizing integrative cultivation management improves grain quality while increasing yield and nitrogen use efficiency in rice[J]. >Journal of Integrative Agriculture, 2019, 18(12): 2716-2731.
[15] ZHOU Liang, MU Tai-hua, MA Meng-mei, ZHANG Ruo-fang, SUN Qing-hua, XU Yan-wen. Nutritional evaluation of different cultivars of potatoes (Solanum tuberosum L.) from China by grey relational analysis (GRA) and its application in potato steamed bread making[J]. >Journal of Integrative Agriculture, 2019, 18(1): 231-245.
No Suggested Reading articles found!