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Journal of Integrative Agriculture  2026, Vol. 25 Issue (11): 4423-4451    DOI: 10.1016/j.jia.2026.05.036
Special Focus: Crop sciences and production in China: A decade of progress and prospects Advanced Online Publication | Current Issue | Archive | Adv Search |
A decade of excellent development in sciences and technologies drives more efficient wheat breeding and production in China

Chenyang Hao1*, Hude Mao6*, Yuan Zong2*, Ping Lu3*, Xiao Wang4*, Jindong Liu1*, Jin Xiao7*, Lichao Zhang1*, Lei Li1, Weilong Guo2, Jinying Gou2, Jinfeng Ding5, Yonggui Xiao1, Chengzhi Jiao8, Shengquan Zhang9, Xue He3, Xueqiang Zhao3, Caiguo Tang10, Xiaoting Xu1, 12, Yunchuan Liu1, 13, Lifang Wu10#, Yiping Tong3#, Dong Jiang4, 11#, Wenshan Guo5#, Zhongfu Ni2#, Xueyong Zhang1, 10#

1 State Key Laboratory of Crop Gene Resources and Breeding/National Key Facility for Crop Gene Resources and Genetic Improvement/Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China

2 State Key Laboratory of High-Efficiency Production of Wheat–Maize Double Cropping/Frontiers Science Center for Molecular Design Breeding/Key Laboratory of Crop Heterosis and Utilization, Ministry of Education/Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China

3 State Key Laboratory of Seed Innovation/Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing 100101, China

4 Key Laboratory of Crop Physiology and Ecology in Southern China/College of Agriculture, Nanjing Agricultural University, Nanjing 210095, China

5 College of Agriculture, Yangzhou University/Jiangsu Key Laboratory of Crop Genetics and Physiology/Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops/Wheat Research Institute, Yangzhou University, Yangzhou 225009, China

6 State Key Laboratory for Crop Stress Resistance and High-Efficiency Production/College of Agronomy, Northwest A&F University, Yangling 712100, China

7 National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Nanjing Agricultural University/Zhongshan Biological Breeding Laboratory/Collaborative Innovation Center for Modern Crop Production Co-sponsored by Province and Ministry, Nanjing 210095, China

8 State Key Laboratory of Wheat Improvement/Institute of Advanced Agricultural Sciences, Peking University/Shandong Laboratory of Advanced Agricultural Sciences, Weifang 261325, China

9 Institute of Hybrid Wheat, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China

10 Center for Ion Beam Bioengineering & Green Agriculture, Hefei Institute of Physical Science, Chinese Academy of Sciences, Hefei 230031, China

11 College of Agriculture, Anhui Agricultural University, Hefei 230036, China

12 Kansas State University, Manhattan, KS 66506, USA

13 John Innes Centre, Norwich Research Park, Norwich, NR4 7UH, UK

 Highlights 
● China’s 2025 wheat production topped 140 Mt, securing food supply with better crops and management.
● Chinese scientists advanced wheat research in genomics, genotyping, and high-throughput phenotyping.
● In the next decade, integrating cutting-edge knowledge and technologies will enable precise breeding and intelligent management to achieve higher yield and quality, optimize resource utilization, and ensure long-term sustainability in agriculture.

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摘要  

小麦是全球最重要的粮食作物。小麦基因组学过去十年取得了突破性进展,我国科学家在其中发挥了重要作用。本文以我国小麦基因组学和应用基础研究为主线,结合国际前沿进展,系统总结了基因组组装与注释,为关键农艺性状形成的遗传基础解析提供了关键支撑;高效基因型鉴定芯片的开发以及一批株型、抗病、产量、品质、营养高效吸收利用及抗逆性相关基因的克隆,极大提升了我们对品种的认识水平,推动着基因组学成果在育种中的应用;我国在小麦的规模化精准栽培管理领域也取得突出进展,这些工作极大地提升了我国在小麦领域的国际地位和影响力。文中还提出未来小麦应用基础和技术研发应聚焦精准基因编辑、多组学整合和智能育种,培育高产、优质、营养、健康、环境友好的新品种,并建立与之配套的人工智能和规模化精准生产管理技术,显著提升生产效率和资源利用率、降低劳动力成本,以适应小麦生产方式及消费需求的转变和调整。



Abstract  Wheat, a staple food crop essential to global food security, has seen remarkable advances in genomics over the past decade, with Chinese scientists making prominent contributions alongside international collaborations.  This review focuses on the achievements of Chinese researchers in wheat genomics, covering cutting-edge basic research, applied technologies, and intelligent production management, integrating global progress.  In basic research, breakthroughs in genome assembly, functional genomics, and genetic variation analysis have clarified the genetic basis of key agronomic traits.  In applied research, high-efficiency genotyping tools and cloned genes related to yield, quality, and stress resistance have promoted the translation of genomics knowledge into practical breeding guidance.  Future research will focus on precise genome editing, multi-omics integration, and intelligent breeding.  Artificial intelligence and precision agriculture have improved production efficiency and resource utilization, enhanced the efficiency of water and fertilizer use, and reduced environmental impacts and labor costs.  All of these are expected to provide strong technical support for global and Chinese food security and sustainable wheat production.
Keywords:  wheat       genomics       molecular breeding       intelligent production       food security  
Received: 23 April 2026   Accepted: 16 May 2026 Online: 30 May 2026  
Fund: This study was supported by the National Natural Science Foundation of China (31371622, 32071953, 32172111, 32272081, 32272186, 32272213, and 32472143), the National Key Research and Development Program of China (2022YFF1003402 and 2025YFE0104800), the Pinduoduo-China Agricultural University Research Fund (PC2023A01003), the Fundamental and Interdisciplinary Disciplines Breakthrough Plan of the Ministry of Education of China (JYB2025XDXM706), and the Natural Science Foundation of Beijing, China (6242031).

About author:  Chenyang Hao, E-mail: haochenyang@caas.cn; Hude Mao, E-mail: mao_dehu@nwsuaf.edu.cn; Yuan Zong, E-mail: zongyuan@cau.edu.cn; Ping Lu, E-mail: plu@genetics.ac.cn; Xiao Wang, E-mail: xiaowang@njau.edu.cn; Jindong Liu, E-mail: liujindong@caas.cn; Jin Xiao, E-mail: xiaojin@njau.edu.cn; Lichao Zhang, E-mail: zhanglichao@caas.cn; #Correspondence Xueyong Zhang, E-mail: zhangxueyong@caas.cn; Zhongfu Ni, E-mail: nizf@cau.edu.cn; Wenshan Guo, E-mail: guows@yzu.edu.cn; Dong Jiang, E-mail: jiangd@njau.edu.cn; Yiping Tong, E-mail: yptong@genetics.ac.cn; Lifang Wu, E-mail: lfwu@ipp.ac.cn * These authors contributed equally to this study.

Cite this article: 

Chenyang Hao, Hude Mao, Yuan Zong, Ping Lu, Xiao Wang, Jindong Liu, Jin Xiao, Lichao Zhang, Lei Li, Weilong Guo, Jinying Gou, Jinfeng Ding, Yonggui Xiao, Chengzhi Jiao, Shengquan Zhang, Xue He, Xueqiang Zhao, Caiguo Tang, Xiaoting Xu, Yunchuan Liu, Lifang Wu, Yiping Tong, Dong Jiang, Wenshan Guo, Zhongfu Ni, Xueyong Zhang. 2026. A decade of excellent development in sciences and technologies drives more efficient wheat breeding and production in China. Journal of Integrative Agriculture, 25(11): 4423-4451.

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