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A Dairy Industry Information Cooperative Service System Based on a Production Process Ontology |
XU Yong, Luke Bergmann, WANG Zhi-qiang, WANG Jian |
1.Key Laboratory of Regional Sustainable Development Modeling, Institute of Geographical Sciences and Natural Resources Research,Chinese Academy of Sciences, Beijing 100101, P.R.China
2.Department of Geography, University of Minnesota, Minneapolis, MN 55455, United States of America
3.Institute of Agricultural Information, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China |
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摘要 Agricultural information cooperative services (AICS) are now becoming an important aspect of agriculture informatization. This study offers an ontological conception of the agricultural production process, establishing operational divisions corresponding to both the stages and the fundamental information requirements of the dairy industry production process in China, yielding a process ontology for the dairy industry as well as a business chain model. A framework for a dairy industry information cooperative service system was established, with service functions realized in a prototype system. The resulting agricultural process ontology built on the basis of biological characteristics has advantages as a classification standard for agricultural information; whereas the business chain model based on this agricultural process ontology allows for an effective distribution of agricultural information cooperative services. This study outlines a concept and demonstrates a prototype of a cooperative service capable of integrating diverse online agricultural information relevant to the dairy industry in China.
Abstract Agricultural information cooperative services (AICS) are now becoming an important aspect of agriculture informatization. This study offers an ontological conception of the agricultural production process, establishing operational divisions corresponding to both the stages and the fundamental information requirements of the dairy industry production process in China, yielding a process ontology for the dairy industry as well as a business chain model. A framework for a dairy industry information cooperative service system was established, with service functions realized in a prototype system. The resulting agricultural process ontology built on the basis of biological characteristics has advantages as a classification standard for agricultural information; whereas the business chain model based on this agricultural process ontology allows for an effective distribution of agricultural information cooperative services. This study outlines a concept and demonstrates a prototype of a cooperative service capable of integrating diverse online agricultural information relevant to the dairy industry in China.
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Received: 28 June 2011
Accepted:
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Fund: Research for this study was supported by the National High Technology R&D Program of China (863 Program, 2006AA10Z239) and the National Key Technologies R&D Program of China during the 11th Five-Year Plan period (2006BAD10A05). |
Corresponding Authors:
Correspondence NIU Fang-qu, Tel: +86-10-64889529, E-mail: niufq@lreis.ac.cn
E-mail: niufq@lreis.ac.cn
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Cite this article:
XU Yong, Luke Bergmann, WANG Zhi-qiang, WANG Jian.
2012.
A Dairy Industry Information Cooperative Service System Based on a Production Process Ontology. Journal of Integrative Agriculture, 11(5): 839-848.
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