[1] |
MCATEE P A, RICHARDSON A C, NIEUWENHUIZEN N J, GUNASEELAN K, HOONG L, CHEN X, ATKINSON R G, BURDON J N, DAVID K M, SCHAFFER R J . The hybrid non-ethylene and ethylene ripening response in kiwifruit (Actinidia chinensis) is associated with differential regulation of MADS-box transcription factors. BMC Plant Biology, 2015,15(1):304.
|
[2] |
黄文俊, 钟彩虹 . 猕猴桃果实采后生理研究进展. 植物科学学报, 2017,35(4):622-630.
|
|
HUANG W J, ZHONG C H . Research advances in the postharvest physiology of kiwifruit. Plant Science Journal, 2017,35(4):622-630. (in Chinese)
|
[3] |
李东, 谭书明, 邓毅, 张程榕, 蒋想 . 猕猴桃采前处理保鲜技术研究进展. 食品工业, 2015,36(8):251-255.
|
|
LI D, TAN S M, DENG Y, ZHANG C R, JIANG X . Advances in preharvest preservation methods for kiwifruit. Food Industry, 2015,36(8):251-255. (in Chinese)
|
[4] |
朱明月, 沈文涛, 周鹏 . 果实成熟软化机理研究进展. 分子植物育种, 2005,3(3):421-426.
|
|
ZHU M Y, SHEN W T, ZHOU P . Research advances on mechanism of fruit ripening and softening. Molecular Plant Breeding, 2005,3(3):421-426. (in Chinese)
|
[5] |
田爱梅, 刘金龙, 曹家树 . 植物β-半乳糖苷酶. 中国细胞生物学学报, 2014,36(5):703-707.
|
|
TIAN A M, LIU J L, CAO J S . Beta galactosidase in plants. Chinese Journal of Cell Biology, 2014,36(5):703-707. (in Chinese)
|
[6] |
陆胜民, 席玙芳, 张耀洲 . 梅果采后软化与细胞壁组分及其降解酶活性的变化. 中国农业科学, 2003,36(5):595-598.
|
|
LU S M, XI Y F, ZHANG Y Z . Softening of green mume flesh and changes of cell wall components and activities of their degrading enzymes during the postharvest period. Scientia Agricultura Sinica, 2003,36(5):595-598. (in Chinese)
|
[7] |
DAWSON D M, MELTON L D, WATKINS C B . Cell wall changes in nectarines ( Prunus persica): Solubilization and depolymerization of pectic and neutral polymers during ripening and in mealy fruit. Plant Physiology, 1992,100:1203-1210.
|
[8] |
LIDSTER P D, MCRAE K B, DICK A J . Effects of a vacuum infusion of a partially purified beta-galactosidase inhibitor on apple quality. HortScience, 1985,20:80-82.
|
[9] |
庄军平, 苏菁, 陈维信 . 香蕉果实β-半乳糖苷酶基因cDNA克隆及序列分析. 西北植物学报, 2006,26(1):18-22.
|
|
ZHUANG J P, SUN J, CHEN W X . cDNA cloning and sequencing of β-galactosidase genes in banana ( Musa spp.) fruit. Acta Botanica Boreali-occidentalia Sinica, 2006,26(1):18-22. (in Chinese)
|
[10] |
周厚成, 李刚, 赵霞, 郭蔼光 . 草莓β-半乳糖苷酶基因FaTβgal的克隆与表达分析. 西北植物学报, 2015,35(12):2385-2390.
|
|
ZHOU H C, LI G, ZHAO X, GUO A G . Cloning and expression analysis of FaTβgal of β-galactosidase family from Fragaria ananassa fruit. Acta Botanica Boreali-occidentalia Sinica, 2015,35(12):2385-2390. (in Chinese)
|
[11] |
吕燕荣, 任小林, 周会玲 . 枣果实β-半乳糖苷酶基因的克隆及表达分析. 西北植物学报, 2011,31(7):1318-1325.
|
|
LÜ Y R, REN X L, ZHOU H L . Cloning and expressing analysis of β-galactosidase gene in jujube fruit. Acta Botanica Boreali- occidentalia Sinica, 2011,31(7):1318-1325. (in Chinese)
|
[12] |
高山, 陈桂信, 许端祥, 林碧英, 林义章, 潘东明 . 苦瓜果实β-半乳糖苷酶基因的克隆、表达及亚细胞定位. 植物遗传资源学报, 2013,14(6):1124-1129.
|
|
GAO S, CHEN G X, XU D X, LIN B Y, LIN Y Z, PAN D M . Cloing, expression and subcellular localization of β-galactosidase gene from Momordica charantia L. fruit. Journal of Plant Genetic Resources, 2013,14(6):1124-1129. (in Chinese)
|
[13] |
卞伟华, 江昌俊, 王朝霞 . 桃叶片β-半乳糖苷酶基因全长cDNA克隆及原核表达. 园艺学报, 2006,33(4):721-725.
|
|
BIAN W H, JIANG C J, WANG Z C . Cloning and expression of β-galactosidase gene cDNA in peach. Acta Horticulturae Sinica, 2006,33(4):721-725. (in Chinese)
|
[14] |
ZHANG H M, LIU J Y . Molecular cloning and characterization of a β-galactosidase gene expressed preferentially in cotton fibers. Journal of Integrative Plant Biology, 2005,47(2):223-232.
doi: 10.1111/jipb.2005.47.issue-2
|
[15] |
何玮毅, 陈晓静, 申艳红, 卢秉国 . 番木瓜β-Gal基因的克隆分析与植物表达载体构建. 热带作物学报, 2010,31(2):217-223.
|
|
HE W Y, CHEN X J, SHEN Y H, LU B G . Isolation of a papaya β-Gal gene and construction of plant expresson vector. Chinese Journal of Tropical Crops, 2010,31(2):217-223. (in Chinese)
|
[16] |
BAN Q, HAN Y, MENG K, HOU Y, HE Y, RAO J . Characterization of β-galactosidase genes involved in persimmon growth and fruit ripening and in response to propylene and 1-methylcyclopropene. Journal of Plant Growth Regulation, 2016,35(4):1025-1035.
doi: 10.1007/s00344-016-9601-6
|
[17] |
TATEISHI A, NAGASHIMA K . Differential expression of members of the beta-galactosidase gene family during Japanese pear( Pyrus pyrifolia L.) fruit growth and on-tree ripening. Journal of the American Society for Horticultural Science, 2005,130(6):819-829.
|
[18] |
PANIAGUA C, BLANCO-PORTALES R, BARCELO-MUNOZ M, CARCIA-GAGO J A, WALDRON K W, QUESADA M A, MUNOZ-BLANCO J, MERCADO J A . Antisense down-regulation of the strawberry β-galactosidase gene FaβGal4 increases cell wall galactose levels and reduces fruit softening. Journal of Experimental Botany, 2016,67(3):619-631.
|
[19] |
ROSS G S, REDGWELL R J, MACRAE E A . Kiwifruit β-galactosidase: Isolation and activity against specific fruit cell-wall polysaccharides. Planta, 1993,189(4):499-506.
|
[20] |
陈昆松, 张上隆, >Ross Gavin S . β-半乳糖苷酶基因在猕猴桃果实成熟过程的表达. 植物生理学报, 2000,26(2):117-122.
|
|
CHEN K S, ZHANG S L, Ross G S . Expression pattern of β-galactosidase gene in ripening Actinidia chinensis fruit. Acta Phytophysologica Sinica, 2000,26(2):117-122. (in Chinese)
|
[21] |
HUANG S X, DING J, DENG D, TANG W, SUN H, LIU D, ZHANG L, NIU X, ZHANG X, MENG M, YU J, LIU J, HAN Y, SHI W, ZHANG D, CAO S, WEI Z, CUI Y, XIA Y, ZENG H, BAO K, LIN L, MIN Y, ZHANG H, MIAO M, TANG X, ZHU Y, SUI Y, LI G, SUN H, YUE J, SUN J, LIU F, ZHOU L, LEI L, ZHENG X, LIU M, HUANG L, SONG J, XU C, LI J, YE K, ZHONG S, LU B, HE G, XIAO F, WANG H, ZHENG H, FEI Z, LIU Y . Draft genome of the kiwifruit Actinidia chinensis. Nature communications, 2013,4. doi: 10.1038/ ncomms3640.
|
[22] |
张慧琴, 鸣谢, 肖金平, 周利秋, 宋根华 . 猕猴桃实时荧光定量PCR分析中内参基因的筛选. 浙江农业学报, 2015,27(4):567-573.
|
|
ZHANG H Q, XIE M, XIAO J P, ZHOU L Q, SONG G H . Screening of reference genes for real-time quantitative PCR in kiwifruit. Acta Agruiculturae Zhenjiangensis, 2015,27(4):567-573. (in Chinese)
|
[23] |
DAI X, ZHAO P X . psRNATarget: A plant small RNA target analysis server. Nucleic Acids Research, 2011,39(suppl 2):W155-W159.
doi: 10.1093/nar/gkr319
|
[24] |
LIU J H, GAO M H, LV M L, CAO J S . Structure, evolution, and expression of the β-galactosidase gene family in Brassica campestris ssp. chinensis. Plant Molecular Biology Reporter, 2013,31(6):1249-1260.
|
[25] |
TATEISHI A, SHIBA H, OGIHARA J, ISOBE K, NOMURA K, WATANABE K, INOUE H . Differential expression and ethylene regulation of β-galactosidase genes and isozymes isolated from avocado (Persea americana Mill.) fruit. Postharvest Biology and Technology, 2007,45(1):56-65.
|
[26] |
MONEO-SANCHEZ M, IZQUIERDO L, MARTIN I, LABRADOR E, DOPICO B . Subcellular location of Arabidopsis thaliana subfamily a1 β-galactosidases and developmental regulation of transcript levels of their coding genes. Plant Physiology and Biochemistry, 2016,109:137-145.
|
[27] |
O'Donoghue E M, SOMERFIELD S D, DEROLES S C, SUTHERLAND P W, HALLETT I C, ERRIDGE Z A, BRUMMELL D A, HUNTER D A, . Simultaneous knock-down of six β-galactosidase genes in petunia petals prevents loss of pectic galactan but decreases petal strength. Plant Physiology and Biochemistry, 2017,13:208-221.
|
[28] |
张美芳, 何玲, 张美丽, 郭宇欢 . 猕猴桃鲜果贮藏保鲜研究进展. 食品科学, 2014,35(11):343-347.
doi: 10.7506/spkx1002-6630-201411066
|
|
ZHANG M F, HE L, ZHANG M L, GUO Y H . Advances in preservation method for kiwifruit. Food Science, 2014,35(11):343-347. (in Chinese)
doi: 10.7506/spkx1002-6630-201411066
|
[29] |
陈义挺, 赖瑞联, 程春振, 冯新, 屈蒙蒙, 刘萍元, 陈文光, 吴如健 . 猕猴桃果实软化过程中AcPG基因的克隆与表达. 农业生物技术学报, 2017,25(2):205-213.
|
|
CHEN Y T, LAI R L, CHENG C Z, FENG X, QU M M, LIU P Y, CHEN W G, WU R J . Cloning and expression of polygalacturonase gene ( AcPG) during fruit softening of kiwifruit( Actinidia chinensis). Journal of Agricultural Biotechnology, 2017,25(2):205-213. (in Chinese)
|
[30] |
徐秋红 . 中国李果实软化相关基因的克隆及表达分析[D]. 南京: 南京农业大学, 2009.
|
|
XU Q H . Isolation and expression of genes related to Chinese plum fruit softening[D]. Nanjing: Nanjing Agruicultural University, 2009.
|
[31] |
陈昆松, 李方, 张上隆 . 猕猴桃果实成熟进程中木葡聚糖内糖基转移酶mRNA水平的变化. 植物学报, 1999,41(11):1231-1234.
|
|
CHEN K S, LI F, ZHANG S L . The expression pattern of xyloglucan endotransglycosylase gene in fruit ripeing of Actinidia chinensis. Acta Botanica Sinica, 1999,41(11):1231-1234. (in Chinese)
|
[32] |
陈昆松, 李方, 张上隆, Ross Gavin S . ABA和IAA对猕猴桃果实成熟进程的调控. 园艺学报, 1999,26(2):81-86.
|
|
CHEN K S, LI F, ZHANG S L, ROSS G S . Role of abscisic acid and indole-3-acetic acid in kiwifruit ripening. Acta Horticulturae Sinica, 1999,26(2):81-86. (in Chinese)
|
[33] |
陈昆松, 张上隆, 吕均良, 陈青俊 . 脱落酸、吲哚乙酸和乙烯在猕猴桃果实后熟软化进程中的变化. 中国农业科学, 1997,30(2):54-57.
|
|
CHEN K S, ZHANG S L, LÜ J L, CHEN Q J . Variation of abscisic acid, indole-3-acetic acid and ethylene in kiwifruit during fruit ripening. Scientia Agricultura Sinica, 1997,30(2):54-57. (in Chinese)
|