Exploring the effects of sowing date and ecological points on the yield of semi-winter wheat is of great significance. This study aims to reveal the effects of sowing date and ecological points on the climate resources associated with wheat yield in the Rice–Wheat Rotation System. With six sowing dates, the experiments were carried out in Donghai and Jianhu counties, Jiangsu Province, China using two semi-winter wheat varieties as the objects of this study. The basic seedlings of the first sowing date (S1) were planted at 300×104 plants ha−1, which was increased by 10% for each of the delayed sowing dates (S2–S6). The results showed that the delay of sowing date decreased the number of days, the effective accumulated temperature and the cumulative solar radiation in the whole growth period. The yields of S1 were higher than those of S2 to S6 by 0.22–0.31, 0.5–0.78, 0.86–0.98, 1.14–1.38, and 1.36–1.59 t ha–1, respectively. For a given sowing date, the growth days increased as the ecological point was moved north, while both mean daily temperature and effective accumulative temperature decreased, but the cumulative radiation increased. As a result, the yields at Donghai County were 0.01–0.39 t ha–1 lower than those of Jianhu County for the six sowing dates. The effective accumulative temperature and cumulative radiation both had significant positive correlations with yield. The average temperature was significantly negatively correlated with the yield. The decrease in grain yield was mainly due to the declines in grains per spike and 1 000-grain weight caused by the increase in the daily temperature and the decrease in the effective accumulative temperature.
Cereal and legume intercropping has been widely adopted to increase crop productivity in sustainable farming systems worldwide. Among different intercropping combinations, millet and peanut intercropping can be adapted to most water-limited areas. However, there are few studies on the differences in yield characteristics and nitrogen use efficiency between millet/peanut intercropping and monocultures under different nitrogen (N) application rates. The objective of this study was to determine the yield advantages and economic benefits, as well as the appropriate N application rate, of millet/peanut intercropping. A two-year field experiment was conducted with three cropping patterns (monoculture millet, monoculture peanut and millet/peanut intercropping) and four N rates (0, 75, 150 and 225 kg ha−1). The results showed that the land equivalent ratio (LER) and net effect (NE) of the intercropping system reached their highest levels at the N input of 150 kg ha−1 in 2018 and 2019 (1.04 for LER, 0.347 Mg ha−1 for NE, averaged across two years). Millet was the dominant crop in the intercropping system (aggressivity of millet and peanut (Amp)>0, competitive ratio of millet and peanut (CRmp)>1), and millet yields achieved their highest values at N inputs of 225 kg ha−1 for monoculture and 150 kg ha−1 for intercropping. NUE reached its highest levels with N inputs of 150 kg ha−1 for all planting patterns over the two years. Intercropping combined with an N input of 150 kg ha−1 achieved the highest net income of 2 791 USD ha−1, with a benefit-cost ratio of 1.56, averaged over the two years. From the perspective of economics and agricultural sustainable development, millet/peanut intercropping at 150 kg N ha−1 seems to be a promising alternative to millet or peanut monoculture.