Abstract:

Introduced in 1947, pepper is mainly planted in Hainan, Guangdong, Yunnan, Guangxi and other provinces in China. Along with the development of pepper production in China, studies on pepper are going on gradually. In order to provide a reference to the researchers and planters, the paper summarized the main results of pepper research in China on germplasm resources, reproductive technology, physiological characteristics, characteristics of rhizospheric microorganism, cultivating and planting, disease and insect pest management, processing of product, utilization of product, tactic of industry development, etc, and proposals on pepper studies in China in the future are presented.

Key words: pepper (Piper nigrum L.)')">pepper (Piper nigrum L.), summary