中国农业科学 ›› 2015, Vol. 48 ›› Issue (21): 4240-4253.doi: 10.3864/j.issn.0578-1752.2015.21.005

• 耕作栽培·生理生化·农业信息技术 • 上一篇    下一篇

中国辽宁省和美国俄亥俄州育成大豆品种形态、产量和品质性状的比较研究

郭小红1,王兴才2,孟田1,张惠君1,敖雪1,王海英1,谢甫绨1   

  1. 1沈阳农业大学大豆研究所,沈阳 110866
    2四川农业大学农学院,成都 611130
  • 收稿日期:2015-03-30 出版日期:2015-11-01 发布日期:2015-11-01
  • 通讯作者: 谢甫绨,E-mail:snsoybean@sohu.com;敖雪,E-mail:cymkaheihei@163.com
  • 作者简介:郭小红,E-mail:kabakebang@126.com
  • 基金资助:
    国家自然科学基金(31171570)、国家科技支撑计划(2011BAD35B06)、辽宁省科技厅项目(201401677-3)

Comparison on Morphological, Yield, and Quality Traits of Soybean Cultivars Developed in Different Years from Liaoning and Ohio

GUO Xiao-hong1, WANG Xing-cai2, MENG Tian1, ZHANG Hui-jun1, AO Xue1, WANG Hai-ying1, XIE Fu-ti1   

  1. 1Soybean Research Institute of Shenyang Agricultural University, Shenyang 110866
    2College of Agronomy, Sichuan Agricultural University, Chengdu 611130
  • Received:2015-03-30 Online:2015-11-01 Published:2015-11-01

摘要: 【目的】比较中国辽宁省和美国俄亥俄州不同年代育成大豆[Glycine max(L.)Merr.]品种的形态、产量和品质性状,及其对施肥水平的响应,明确大豆主要农艺性状随产量改良的演变趋势。【方法】以祖先亲本相同(均来自Williams和Amsoy)分别在中国辽宁省和美国俄亥俄州(相同纬度)育种程序下育成的代表性品种为试材,于2011、2013和2014年在大田条件下,采用完全随机设计,以磷酸二铵为种肥,设3个施肥水平(0、150 kg·km-2、300 kg·km-2),测定大豆成熟期的农艺性状、籽粒产量和品质。【结果】随着大豆产量的改良,俄亥俄品种和辽宁品种的株高降低、节间长度缩短、倒伏指数下降、收获指数增加;俄亥俄品种的分枝数和结荚高度增加,而辽宁品种则下降。单株粒数的改良是俄亥俄品种产量增加的主要原因;而辽宁品种增产的主要原因是百粒重的增加。在品种选育进程中,俄亥俄品种的籽粒蛋白质含量下降,脂肪含量升高;辽宁品种的蛋白质含量增加,脂肪含量无显著变化。与相同年代育成的辽宁品种相比,俄亥俄品种株高矮,节间长度短,抗倒伏能力强;单株荚数、单株粒数、收获指数以及产量明显增加;蛋白质含量极显著降低,而脂肪含量极显著升高。随着施肥水平的增加,俄亥俄品种的株高、节间长度和倒伏指数保持相对稳定,而辽宁品种的增幅较大。俄亥俄品种的籽粒产量随施肥水平的增加而增加,辽宁品种则在中肥条件下表现最佳。相关分析和通径分析表明,籽粒产量与株高、节间长度和倒伏指数呈极显著负相关;与单株粒数和收获指数呈极显著正相关,且株高、单株粒数和收获指数对产量的直接作用较大。【结论】在大豆品种产量改良过程中,俄亥俄品种和辽宁品种的株高和节间长度均呈下降趋势,植株的抗倒伏能力得到增强,收获指数提高,但俄亥俄品种的改良程度大于辽宁品种。俄亥俄品种产量的改善多得益于单株粒数的增加,而辽宁品种则得益于百粒重的提高。俄亥俄品种的耐肥性得到增强,其株高和倒伏指数在不同施肥水平下保持稳定,而辽宁品种则随施肥水平的增加而增加。

关键词: 大豆, 形态性状, 产量, 品质, 遗传改良, 耐肥性, 中国, 美国

Abstract: 【Objective】The research compared the morphological, yield, and quality traits of soybeans [Glycine max (L.) Merr.] cultivars developed in different years from different breeding programs of Ohio, U.S.A. and Liaoning, China, which were at the same latitude. The purpose of this study was to reveal the evolutionary trend of the main agronomic traits, and the response to the fertilizer rate with the seed yield improvement.【Method】The field experiment was conducted in 2011, 2013, and 2014, and used a completely randomized design with three replications. The diammonium phosphate was applied as starter fertilizer, and had three levels (0, 150, and 300 kg·hm-2). The main agronomic traits, seed yield, and quality were measured at the mature stage.【Result】With the improvement of the soybean yield of Liaoning and Ohio cultivars, plant height, internode length, and lodging score decreased, harvest index increased; the branch and height of the lowest pod of Ohio cultivars increased, and that of Liaoning cultivars was decreased. The improvement of seeds per plant was the main reason for the yield increasing of Ohio cultivars, and the main factor for Liaoning cultivars was of a bigger 100-seed weight. In the process of cultivar development, the protein content of Ohio cultivars decreased, while the fat content increased; the protein content of Liaoning cultivars increased, and there was no significant changed in fat content. Compared with Liaoning cultivars during the same period, the plant height, internode length, and lodging score of Ohio cultivar decreased; and pods per plant, seeds per plant, harvest index, and yield increased; protein content decreased, and fat content increased. With the increment of the fertilizer rates, the plant height, internode length, and lodging score of the Ohio cultivar remained relatively stable, but that of Liaoning cultivars increased sharply; the yield of Ohio cultivars increased with the fertilizer rates, and the yield of Liaoning cultivars was highest at the medium fertilizer rate. The results of correlation and path-coefficient indicated that the yield was significant negatively correlated with plant height, internode length, and lodging score; while it was significant positively correlated with seeds per plant and harvest index, and plant height, seeds per plant, and harvest index had a greater direct effect to yield improvement.【Conclusion】During the improvement of the soybean yield of the Ohio and Liaoning cultivars, the plant height and internode length decreased, the lodging resistance and harvest index increased, but the improvement progress of the Ohio cultivars was greater than that of the Liaoning cultivars. The yield improvement of the Ohio cultivars was mainly attributed to the increment of seeds per plant, and that of Liaoning cultivars was a bigger 100-seed weight. The fertilizer tolerance of the Ohio cultivars was enhanced, and the plant height and lodging score kept stable by the fertilizer rates rising, but that of the Liaoning cultivars increased.

Key words: soybean, morphological trait, yield, quality, genetic improvement, fertilizer tolerance, China, USA