Scientia Agricultura Sinica ›› 2007, Vol. 40 ›› Issue (8): 1835-1842 .

• RESEARCH NOTES • Previous Articles     Next Articles

Study on the Fresh-keeping Effect of Three Natural Preservatives with Chilled Pork

  

  1. 长江大学生命科学学院
  • Received:2005-10-29 Revised:2006-12-11 Online:2007-08-10 Published:2007-08-10
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