Scientia Agricultura Sinica ›› 2016, Vol. 49 ›› Issue (2): 339-347.doi: 10.3864/j.issn.0578-1752.2016.02.014

• ANIMAL SCIENCE·VETERINARY SCIENCERE·SOURCE INSECT • Previous Articles     Next Articles

Stock Capacity in Different Cropping Systems

YANG Jun-xiang1, WANG He-liang2, JIAO Hong-chao2, LIN Hai2   

  1. 1National Animal Husbandry Station of China, Beijing 100022
    2College of Animal Science & Technology, Shandong Agricultural University, Tai’an 271018, Shandong
  • Received:2014-06-06 Online:2016-01-16 Published:2016-01-16

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Abstract: 【Objective】The rapid development of intensive animal production in China caused the problem of effective disposal and usage of manure and waste water, which is a great challenge on surrounding environment. The aim of the present study is to determine the stock capacity in different cropping systems.【Method】The pig production, swine manure production, and manure nitrogen and phosphorus emission in Shandong province were calculated. The nitrogen and phosphorus requirements under three cropping systems, wheat-corn production, apple production, and vegetable production (three kinds of greenhouse cultivation modes: bell pepper-eggplant, bell pepper-tomato and tomato-cucumber; three open field cultivation modes: eggplant-Chinese cabbage, tomato- Chinese cabbage, cucumber-radish), were estimated as well. A mathematical model was built to determine the stock capacity based on the principle of ecological balance. 【Result】 Hog unit was used to estimate the nitrogen and phosphorus emission content in a pig farm. A hog unit was defined as the total amount of nitrogen or phosphorus in manure from all types of pigs in a pig farm expressed on the basis of breeding sows. A hog unit equaled 87.5kg N/year and 11.1kg P/year. The output of nitrogen and phosphorus from farmland was estimated in three cropping systems. The result showed that the vegetable cultivation system had higher nitrogen and phosphorus outputs while the apple production system had lower nitrogen and phosphorus outputs, compared to grain production system. For vegetable cultivation, the stock capacities under greenhouse and open-field production patterns were 4.5 and 3.8 hog unit/hm2, respectively. The stock capacity in apple production system was 1.2 hog unit/hm2. In grain production, the stock capacity was dependent on the straw returning to field and the suitable stock capacity for wheat/maize production system was 3.9 hog unit/hm2 in case of no straw returning to field. The minimum farmland needed for the effective usage of animal manure produced from a pig farm of 1000 breeding sow was 188.7, 833.3, and 256.4 hm2 under vegetable, apple, and grain production systems, respectively. 【Conclusion】 In the recycling ecological model of animal husbandry-cropping system, the suitable stock capacity was from 1.2 to 4.5 hog unit/hm2, based on different cultivating systems. The present result has laid a foundation for the regional planning of animal husbandry and manure and farmland management.

Key words: stock capacity, cyclic utilization, farming scale, cropping patterns

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