Scientia Agricultura Sinica ›› 2013, Vol. 46 ›› Issue (24): 5113-5122.doi: 10.3864/j.issn.0578-1752.2013.24.005

• TILLAGE & CULTIVATION·PHYSIOLOGY & BIOCHEMISTRY·AGRICULTURE INFORMATION TECHNOLOGY • Previous Articles     Next Articles

Construction of a Multidimensional Knowledge Service System for Agricultural Sci-Tech Innovation

 ZHAO  Rui-Xue, MENG  Xian-Xue, KOU  Yuan-Tao, XIAN  Guo-Jian, ZHU  Liang   

  1. Agricultural Information Institute, Chinese Academy of Agricultural Sciences, Beijing 100081
  • Received:2012-11-02 Online:2013-12-16 Published:2013-07-13

Abstract: 【Objective】The objective of this study is to construct a multidimensional knowledge service system for meeting agricultural researchers’ needs of multi-level knowledge services. 【Method】Key technologies including the acquisition and digital integration of Sci-Tech information, intelligent data preprocessing methods and tools, knowledge organization systems, as well as integrated and personalized knowledge services were comprehensively utilized, optimized and integrated into applications.【Result】A multidimensional knowledge service system was established to carry out service application for different levels of agricultural scientific research personnel. It basically provided one-stop public and integrated service to researchers. It take supplying different research institutes, academic teams and professional fields with personalized and in-depth knowledge services as innovation, and supporting online academic exchange and collaborative research as expansion.【Conclusion】The technological system of “one-stop public and integrated service + personalized and in-depth knowledge service” has been applied into the innovative research practices of CAAS and some provincial academies of agricultural sciences . Meanwhile, the common technologies, systems and tools of information service put forward in this study have significant leading, demonstrative and propagable effects on related fields.

Key words: knowledge service , knowledge organization , personalized services , National Agricultural Library

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