中国8个不同来源DDGS蛋公鸡氨基酸代谢率及评价方法相关性研究

doi:10.3864/j.issn.0578-1752.2011.16.016

Abstract

Abstract: 【Objective】A method for rapiding evaluationthe of amino acid metabolizability in DDGS was found to provide scientific basis of rational utilization in DDGS on roosters. 【Method】 45 Hyline brown adult roosters, average body weight (2.6±0.2) kg, were randomly allocatted into 9 groups with 5 replicates per treatment, A 2×9 Youden Square design was carried out for two periods metabolism experiment to determine amino acid metabolizability of 8 DDGS from different sources in China by N-free diet methods and researched the amino acid metabolizability correlation with the DDGS color and water solubles matter. 【Result】 The range of the 8 DDGS total amino acids apparent metabolizability and true metabolizability is 60.18%—74.06% and 74.13%—89.15%, the lysine apparent metabolizability is lower than 60% and true metabolizability is from 63.08% to 82.07%. There is high positive correlation between water solubles matter and lysine true metabolizability (R2 = 0.7601).【Conclusion】The results indicate that there are variations of amino acids metabolizability between DDGS from different sources. Lysine true metabolizability of DDGS on poultry can be estimated by determining their water solubles matter.

Key words: DDGS, Amino acid metabolizability, Water soluble content

LI Qiu-Ju, DENG Li-Kang, LI Chao, WANG Zhi-Xiang, ZHAO Qing-Yu, ZHANG Jun-Min. Study on Amino Acids Metabolizability and Its Correlation of Evaluation Methods for Adult Roosters of Eight DDGS from Different Resources in China[J].Scientia Agricultura Sinica, 2011, 44(16): 3427-3435.

0
/ / Recommend

Add to citation manager EndNote|Reference Manager|ProCite|BibTeX|RefWorks

URL: https://www.chinaagrisci.com/EN/10.3864/j.issn.0578-1752.2011.16.016

https://www.chinaagrisci.com/EN/Y2011/V44/I16/3427

References

[1]李瑜, 张军民, 孟艳莉, 赵青余, 邓立康. 不同脱脂DDGS对蛋鸡生产性能、蛋品质和血清生化指标的影响. 中国农业科学, 2010, 43(16): 3433-3439.

Li Y, Zhang J M, Meng Y L, Zhao Q Y, Deng L K. Effects of De-oiled DDGS on production performance,egg quality and serum biochemical indexes in laying hens. Scientia Agricultura Sinica, 2010, 43(16): 3433-3439. (in Chinese)

[2]徐奇友, 王靖宇, 单安山, 殷志明. 不同水平DDGS对蛋鸡生产性能的影响. 饲料博览, 2004, 6: 37-38.

Xu Q Y, Wang J Y, Shan A S, Yin Z M. Effect of different levels of DDGS on production performance in laying hens. Feed Review, 2004, 6: 37-38. (in Chinese)

[3]Roberson K D, Kalbfleisch J L, Pan W, Charbeneau R A. Effect of corn distiller’s dried grains with solubles at various levels on performance of laying hens and yolk color. International Journal of Poultry Sciences, 2005, 4(2): 44-51.

[4]Lumpkins B, Batal A, Dale N. Use of distillers dried grains plus solubles in laying hen diets. Journal of Applied Poultry Research, 2005, 14: 25-31.

[5]Swiatkiewicz S, Koreleski J. Effect of maize distillers dried grains with solubles and dietary enzymesupplementation on the performance of laying hens. Journal of Animal and Feed Sciences, 2006, 15: 253-260.

[6]Loar R E, Schilling M W, McDaniel C D, Coufal C D, Rogers S F, Karges K, Corzo A. Effect of dietary inclusion level of distillers dried grains with solubles on layer performance, egg characteristics, and consumer acceptability. Journal of Applied Poultry Research, 2010, 19(1): 30-37.

[7]Lumpkins B S, Batal A B, Dale N M. Evaluation of distillers dried grains with solubles as a feed ingredient for broilers. Poultry Science, 2004, 83: 1891-1896.

[8]Corzo A, Schilling M W, Loar Ⅱ R E, Jackson V, Kin S, Radhakrishnan V. The effects of feeding distillers dried grains with solubles on broiler meat quality. Poultry Science, 2009, 88: 432-439.

[9]Noll S L, Brannon J, Stangeland V. Market turkey performance and inclusion level of corn distillers dried grains with solubles. Poultry Science, 2004, 83(Suppl.1): 321.

[10]Manley J M, Voitle R A, Harms R H. The influence of distillers dried grains with solubles (DDGS) in thediet of turkey breeder hens. Poultry Science, 1978, 57: 726-728.

[11]Roberson K D. Use of dried distillers’ grains with solubles in growing-finishing diets of turkey hens. International Journal of Poultry Science, 2003, 2(6): 389-393.

[12]Fastinger N D, Latshaw J D, Mahan D C. Amino acid availability and true metabolizable energy content of corn distillers dried grains with solubles in adult cecectomized roosters. Poultry Science, 2006, 85: 1212-1216.

[13]Ergul T, Martinez-Amezcus C, Parsons C M, Walters B, Brannon J, Noll S L. Amino acid digestibility in corn distillers dried grains with solubles. Poultry Science, 2003, 82 (Suppl.1): 70.

[14]李恒鑫. DDGS对蛋鸡营养价值评定. 现代畜牧兽医, 2005, 10: 17-19.

Li H X. The evaluation on nutritional value of DDGS in layers. Modern Animal Husbandry, 2005, 10: 17-19. (in Chinese)

[15]李秋菊, 邓立康, 张军民, 赵青余, 李超, 王志祥. 中国不同来源DDGS鸡代谢能的研究. 华北农学报, 2010, 25(增刊): 175-178.

Li Q J, Deng L K, Zhang J M, Zhao Q Y, Li C, Wang Z X. Study on energy of poultry in DDGS for adult roosters. Acta Agriculturae Boreali-Sinica, 2010, 25(Suppl.): 175-178. (in Chinese)

[16]Lumpkins B S, Batal A B. The bioavailability of lysine and phosphorusin distillers dried grains with solubles. Poultry Science, 2005, 84: 581-586.

[17]Batal A B, Dale N M. True metabolizable energy and amino acid digestibility of distillers dried grains with solubles. Journal of Applied Poultry Research, 2006, 15: 89-93.

[18]张宏福, 李玫, 贺倩. DDG、DDGS氨基酸代谢率（鸡）测定研究. 中国饲料, 1993, 11: 3-4.

Zhang H F, Li M, He Q. Study on the determination of amino acids metabolic rates of DDG and DDGS for chicken. China Feed, 1993, 11: 3-4. (in Chinese)

[19]霍启光. 饲料生物学评定技术. 北京: 中国农业科技出版社, 1996: 7-12.

Huo Q G. Biological Evaluation Techniques for Animal Feed. Beijing: Chinese Agricultural Science and Technology Press, 1996: 7-12. (in Chinese)

[20]赵晓芳. 味精菌体蛋白资源调研及营养价值评定[D]. 泰安: 山东农业大学, 2003.

Zhao X F. The investigation of glutamate thalli protein and evaluation on its nutrient value[D]. Taian: Shandong Agricultural University, 2003. (in Chinese)

[21]Sibbald I R. Estimation of bioavailable amino acids in feedstuffs for poultry and pigs: a review with emphasis on balance experiments. Canadian Journal of Animal Science, 1987, 67: 221-300.

[22]李秋菊. 中国不同来源DDGS对家禽营养价值的评定研究[D]. 郑州: 河南农业大学, 2009.

Li Q J. Study on nutritional value of DDGS from different sources in adult roosters in China[D]. He’nan: Henan Agricultural University, 2009. (in Chinese)

[23]National Research Council. Nutrient Requirements of Poultry (9th ed.). Washington, DC: National Academy Press, 1994.

[24]Parsons C M. Influence of cecectomy on digestibiliey of amino acids by roosters fed distiller’s dried grains with solubles. The Journal of Agricultural Science, 1985, 104: 469-472.

[25]Parsons C M, Hashimoto K, Wedekind K J, Han Y, Baker D H. Effect of overprocessing on availability of amino acids and energy in soybean meal. Poultry Science, 1992, 71: 133-140.

Metrics

Viewed

Full text

Abstract

Cited

Shared

Discussed

Comments

Recommended 0

No Suggested Reading articles found!

Study on Amino Acids Metabolizability and Its Correlation of Evaluation Methods for Adult Roosters of Eight DDGS from Different Resources in China

PDF

Abstract

Cite this article

share this article

References

Related Articles 3

Metrics

Comments

Recommended 0

[1]	YAO Ting-1, QIN Yu-Chang-2, WU Ning-Peng-3, PENG Li-3, SUN Dan-Dan-1, GU Xu-1. Analysis of Antibiotic Residues Detection in Corn DDGS [J]. Scientia Agricultura Sinica, 2014, 47(5): 995-1005.
[2]	WANG Si-Jia, CAI Hui-Yi, LIU Guo-Hua, YAN Hai-Jie. Evaluation of Bioavailability of Choline in Various Feedstuffs [J]. Scientia Agricultura Sinica, 2012, 45(20): 4260-4268.
[3]	LI Yu,ZHANG Jun-min,MENG Yan-li,ZHAO Qing-yu,DENG Li-kang . Effect of De-oiled DDGS on Production Performance, Egg Quality and Serum Biochemical Indexes in Laying Hens [J]. Scientia Agricultura Sinica, 2010, 43(16): 3433-3439 .