中国农业科学 ›› 2015, Vol. 48 ›› Issue (20): 4170-4177.doi: 10.3864/j.issn.0578-1752.2015.20.016

• 畜牧·兽医·资源昆虫 • 上一篇    下一篇

中国地方绵羊品种的地域分布及肉用相关性状的多元分析

王慧华,赵福平,张莉,魏彩虹,杜立新   

  1. 中国农业科学院北京畜牧兽医研究所/国家畜禽分子遗传育种中心,北京 100193
  • 收稿日期:2014-12-18 出版日期:2015-10-20 发布日期:2015-10-20
  • 通讯作者: 魏彩虹,E-mail:weicaihong@caas.cn。杜立新,E-mail:lxdu@263.net
  • 作者简介:王慧华,E-mail:wangyang_4@hotmail.com
  • 基金资助:
    国家现代农业技术体系肉羊体系(CARS-39-04B)

The Geographical Distribution and Multivariate Analysis of Chinese Indigenous Sheep Breeds and Their Meat-Related Traits

WANG Hui-hua, ZHAO Fu-ping, ZHANG Li, WEI Cai-hong, DU Li-xin   

  1. National Center for Molecular Genetics and Breeding of Animal/Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193
  • Received:2014-12-18 Online:2015-10-20 Published:2015-10-20

摘要: 【目的】中国畜禽遗传资源种类丰富,畜禽品种数量约占全球已知种类的1/6,是世界畜禽遗传资源最为丰富的国家之一。《中国畜禽遗传资源志》是在农业部的领导和组织下,经过8年的调查和编写而成,较好的总结了中国畜禽地方品种、培育品种和引入品种地域分布和性能特点。文章对《中国畜禽遗传资源志-羊志》中地方绵羊品种的重要生产性能相关性状作进一步分析,期望从中筛选出适合于肉用品种培育的素材。【方法】整理汇总《羊志》中地方绵羊品种的主要产地,以及体尺、胴体及繁殖方面共13个肉用相关性状信息。依据《羊志》将地方品种分为蒙古系、哈萨克系和藏系并对3大谱系进行多重比较,利用R语言中主成分分析和系统聚类分析方法对信息较全的地方绵羊品种进行聚类分析。【结果】从地理分布图可以看出中国绵羊地方品种分布广泛,以新疆、云南、内蒙古和山东4个省(自治区)品种数量最多,分别为13、7、5和5个。从地形分布来看中国地方绵羊品种主要集中在北部、西北部以及西南部高原地区。从绵羊谱系分布来看,哈萨克系品种主要集中在新疆地区,藏系品种主要分布于云贵高原,蒙古系则是品种种类最多分布最广的一支,在中国北部、中原地区及东部均有饲养;3大谱系的多重比较分析结果表明,蒙古系生产性能最好,藏系最差,哈萨克系居中;主成分分析表明通过结合前两个主成分1和2能将3大谱系区分开,可以推断出《羊志》中未明确谱系的地方品种,如大尾寒羊和广灵大尾羊为蒙古系,岷县黑裘皮羊为藏系;随后系统聚类分析又将地方绵羊品种划分3个类别并对肉用相关性状进行多重比较,根据每个类别的肉用相关性状特点分别命名为低产低繁组、高产低繁组和高产高繁组。其中高产高繁组包括7个地方品种,分别为小尾寒羊、多浪羊、大尾寒羊、洼地绵羊、太行裘皮羊、豫西脂尾羊和湖羊。【结论】挑选的绵羊相关表型信息可以用来辨别并推断未知谱系绵羊品种的谱系,未来可应用于新发现绵羊品种资源的分类。在42个地方绵羊品种中发现7个品种的生产性能接近于专门化肉用绵羊品种标准,是肉用绵羊培育或配套系杂交利用的理想材料。研究不仅是对中国地方绵羊遗传资源的再认识,也为研究《中国畜禽遗传资源志》的其他畜禽品种资源研究提供参考。

关键词: 绵羊, 地方品种, 肉羊, 多元分析

Abstract: 【Objective】 China has among the world’s most abundant animal genetic resources; the number of mammal and poultry breeds account for 1/6 of global known taxa. Animal Genetic Resources in China was investigated and edited under the ministry of agriculture’s leadership and organization over 8 years. This book summarizes the geographical distribution and characteristics of China's indigenous and imported cultivars and species of imported livestock. We analyzed some production traits of Chinese indigenous sheep breeds using the section, sheep and goats of Animal Genetic Resources in China, We expected to determine cultivation material suitable for meat breeding. 【Method】 13 meat-related traits including data on body size, carcass and reproductive traits of indigenous sheep breeds were summarized from this resource. First, the indigenous breeds were divided into Mongolian, Kazakh and Tibetan groups and then their traits were analyzed using multiple comparison, principal component and hierarchical clustering methods within the statistical program R environment. 【Result】 Chinese indigenous sheep breeds are widely distributed according to our generated geographical distribution map. Four provinces (autonomous regions) of Xinjiang, Yunnan, Inner Mongolia and Shandong have relatively high level of diversity which respectively contain 13, 7, 5 and 5 breeds. Chinese indigenous sheep were mainly concentrated in the north, northwest and southwest plateau of China. The Kazakh group breeds mainly concentrate in the Xinjiang area, while the Tibetan group is on the Yunnan-Guizhou plateau. The Mongolian group is the largest and most widely distributed in the northern, central, and eastern parts of China. The multiple comparison analysis indicates that the productions performance of the Mongolia group is best, and Kazakh is worst. Three major lineages are distinguished via principal components 1 and 2, These results infer that Large-tailed Han, Guangling Large-tailed and Yecheng sheep belonged to the Mongolia group; Minxian Black Fur sheep belonged to the Tibetan. Chinese indigenous sheep were split into three categories by cluster analysis which we called low-yield & reproduction, high-yield & low-reproduction and high-yield & reproduction respectively. The high-yield & reproduction group held 7 breeds: Dulang, Large-tailed Han, Wadi, Taihang Fur, Yuxi Fat-tailed and Hu sheep. 【Conclusion】 Our analysis indicates that unclassified sheep breeds can be distinguished and inferences made as to which recognized group they belong based on 13 quantitative traits; moreover this method can be applied to the classification of newly discovered sheep breeds resources. We also found seven breeds from 42 Chinese indigenous sheep breeds were close to a specialized meat breed, and supporting to sheep bred or hybrid as the ideal material. This study not only recognizes Chinese indigenous sheep genetic resources, but also provides some references to help analyze other livestock types by the use of Animal Genetic Resources in China.

Key words: sheep, local breeds, mutton sheep, multivariate analysis