The wheat above-ground biomass (AGB) is an important index that shows the life activity of vegetation, which is of great significance for wheat growth monitoring and yield prediction. Traditional biomass estimation methods specifically include sample surveys and harvesting statistics. Although these methods have high estimation accuracy, they are time-consuming, destructive, and difficult to implement to monitor the biomass at a large scale. The main objective of this study is to optimize the traditional remote sensing methods to estimate the wheat AGB based on improved convolutional features (CFs). Low-cost unmanned aerial vehicles (UAV) were used as the main data acquisition equipment. This study acquired RGB and multi-spectral (MS) image data of the wheat population canopy for two wheat varieties and five key growth stages. Then, field measurements were conducted to obtain the actual wheat biomass data for validation. Based on the remote sensing indices (RSIs), structural features (SFs), and convolutional features (CFs), this study proposed a new feature named AUR-50 (Multi-source combination based on convolutional feature optimization) to estimate the wheat AGB. The results show that AUR-50 could more accurately estimate the wheat AGB than RSIs and SFs, and the average R2 exceeded 0.77. AUR-50MS had the highest estimation accuracy (R2 of 0.88) in the overwintering period. In addition, AUR-50 reduced the effect of the vegetation index saturation on the biomass estimation accuracy by adding CFs, where the highest R2 was 0.69 at the flowering stage. The results of this study provide an effective method to evaluate the AGB in wheat with high throughput and a research reference for the phenotypic parameters of other crops.
The commercialization of genetically modified (GM) crops has increased food production, improved crop quality, reduced pesticide use, promoted changes in agricultural production methods, and become an important new production strategy for dealing with insect pests and weeds while reducing the cultivated land area. This article provides a comprehensive examination of the global distribution of GM crops in 2023. It discusses the internal factors that are driving their adoption, such as the increasing number of GM crops and the growing variety of commodities. This article also provides information support and application guidance for the new developments in global agricultural science and technology.