Please wait a minute...
Journal of Integrative Agriculture  2024, Vol. 23 Issue (02): 680-697    DOI: 10.1016/j.jia.2023.06.006
Agro-ecosystem & Environment Advanced Online Publication | Current Issue | Archive | Adv Search |

Dynamic regulation of the irrigation–nitrogen–biochar nexus for the synergy of yield, quality, carbon emission and resource use efficiency in tomato

Ping’an Zhang1, 2, Mo Li1, 2#, Qiang Fu1, 2, Vijay P. Singh3, 4, Changzheng Du5, Dong Liu1, 2, Tianxiao Li1, 2, Aizheng Yang1, 2#

1 School of Water Conservancy & Civil Engineering, Northeast Agricultural University, Harbin 150030, China

2 Key Laboratory of Effective Utilization of Agricultural Water Resources, Ministry of Agriculture and Rural Affairs/Northeast Agricultural University, Harbin 150030, China

3 Department of Biological and Agricultural Engineering & Zachry Department of Civil & Environmental Engineering, Texas A&M University, TX 77843-117, USA

4 National Water and Energy Center, UAE University, AI Ain, 999041, United Arab Emirates

5 Heilongjiang Agricultural Engineering Vocational College, Harbin 150030, China

Download:  PDF in ScienceDirect  
Export:  BibTeX | EndNote (RIS)      
摘要  

水肥综合管理对于促进设施农业可持续发展具有重要地位,生物炭在保障粮食产量、缓解水资源短缺和肥料过度使用等方面发挥着重要作用。本研究通过田间试验和优化模型相结合的方法,寻求番茄产量提高、品质提升、水氮利用效率提高和温室排放降低的多目标协同的灌水-氮肥-生物炭施用制度。首先,布置灌水-氮肥-生物炭耦合小区试验。其次,基于试验测定番茄产量与果实品质参数,构建了全生育期灌水-氮肥-生物炭用量与产量、番茄综合品质(TCQ)、灌溉水利用效率(IWUE)、氮肥偏生产力(PFPN)和温室气体净排放量(NGE)之间的响应关系。最后,构建了番茄不同生育期灌水-氮肥-生物炭资源配置的多目标动态优化调控模型,并通过模糊规划方法求解模型。结果表明,生物炭配施灌水和氮肥有助于促进产量、IWUEPFPN的提升,而对NGE有抑制作用。此外,在不同情景下,水肥的最优配置量也不同。S1(情景1)产量较T2处理提高了8.31%S2(情景2TCQT5处理提高了5.14%S3(情景3IWUET3处理提高了10.01%S4(情景4PFPN T2处理提高了9.35%S5(情景5NGET5降低了11.23%。优化模型结果表明,当灌水-氮肥-生物炭用量为205.18 mm-186 kg ha-1-43.31 t ha-1时,考虑产量、TCQIWUEPFPNNGE的多个目标的协调性与每个处理相比平均提高了4.44%-69.02%。本研究为温室番茄水肥的可持续管理提供有效的方法。



Abstract  

Integrated water and fertilizer management is important for promoting sustainable development of facility agriculture, and biochar plays an important role in guaranteeing food production, as well as alleviating water shortages and the overuse of fertilizers.  The field experiment had twelve treatments and a control (CK) trial including two irrigation amounts (I1, 100% ETm; I2, 60% ETm; where ETm is the maximum evapotranspiration), two nitrogen applications (N1, 360 kg ha–1; N2, 120 kg ha–1) and three biochar application levels (B1, 60 t ha–1; B2, 30 t ha–1 and B3, 0 t ha–1).  A multi-objective synergistic irrigation–nitrogen–biochar application system for improving tomato yield, quality, water and nitrogen use efficiency, and greenhouse emissions was developed by integrating the techniques of experimentation and optimization.  First, a coupled irrigation–nitrogen–biochar plot experiment was arranged.  Then, tomato yield and fruit quality parameters were determined experimentally to establish the response relationships between irrigation–nitrogen–biochar dosage and yield, comprehensive quality of tomatoes (TCQ), irrigation water use efficiency (IWUE), partial factor productivity of nitrogen (PFPN), and net greenhouse gas emissions (NGE).  Finally, a multi-objective dynamic optimization regulation model of irrigation–nitrogen–biochar resource allocation at different growth stages of tomato was constructed which was solved by the fuzzy programming method.  The results showed that the application of irrigation and nitrogen to biochar promoted increase in yield, IWUE and PFPN, while it had an inhibitory effect on NGE.  In addition, the optimal allocation amounts of water and fertilizer were different under different scenarios.  The yield of the S1 scenario increased by 8.31% compared to the B1I1N2 treatment; TCQ of the S2 scenario increased by 5.14% compared to the B2I2N1 treatment; IWUE of the S3 scenario increased by 10.01% compared to the B1I2N2 treatment; PFPN of the S4 scenario increased by 9.35% compared to the B1I1N2 treatment; and NGE of the S5 scenario decreased by 11.23% compared to the B2I1N1 treatment.  The optimization model showed that the coordination of multiple objectives considering yield, TCQ, IWUE, PFPN, and NGE increased on average from 4.44 to 69.02% compared to each treatment when the irrigation–nitrogen–biochar dosage was 205.18 mm, 186 kg ha–1 and 43.31 t ha–1, respectively.  This study provides a guiding basis for the sustainable management of water and fertilizer in greenhouse tomato production under drip irrigation fertilization conditions.

Keywords:  irrigation-nitrogen-biochar        dynamic regulation        multi-dimensional target collaboration        tomato        sustainability   
Received: 22 February 2023   Accepted: 11 March 2023
Fund: This work was supported by the National Natural Science Foundation of China (52222902 and 52079029).
About author:  Ping’an Zhang, E-mail: zpa1116@126.com; #Correspondence Mo Li, Tel: +86-451-55191619, E-mail: limo0828@neau.edu.cn; Aizheng Yang, Tel: +86-451-55191405, E-mail: aizheng.yang@neau.edu.cn

Cite this article: 

Ping’an Zhang, Mo Li, Qiang Fu, Vijay P. Singh, Changzheng Du, Dong Liu, Tianxiao Li, Aizheng Yang. 2024.

Dynamic regulation of the irrigation–nitrogen–biochar nexus for the synergy of yield, quality, carbon emission and resource use efficiency in tomato . Journal of Integrative Agriculture, 23(02): 680-697.

Agbna G H D, She D, Liu Z, Elshaikh N A, Shao G, Timm L. 2017. Effects of deficit irrigation and biochar addition on the growth, yield, and quality of tomato. Scientia Horticulturae, 222, 90–101.

Azeem M, Hayat R, Hussain Q, Ahmed M, Pan G, Ibrahim Tahir M, Imran M, Irfan M. 2019. Biochar improves soil quality and N2-fixation and reduces net ecosystem CO2 exchange in a dryland legume-cereal cropping system. Soil and Tillage Research, 186, 172–182.

Briones-Labarca V, Giovagnoli-Vicuña C, Cañas-Sarazúa R. 2019. Optimization of extraction yield, flavonoids and lycopene from tomato pulp by high hydrostatic pressure-assisted extraction. Food Chemistry, 278, 751–759.

Bai C, Zuo J, Watkins C B, Wang Q, Liang H, Zheng Y, Liu M, Ji Y. 2023. Sugar accumulation and fruit quality of tomatoes under water deficit irrigation. Postharvest Biology and Technology, 195, 112112.

Cammarano D, Ronga D, Mola I, Mori M, Parisi M. 2020. Impact of climate change on water and nitrogen use efficiencies of processing tomato cultivated in Italy. Agricultural Water Management, 241, 106336.

Chen J, Kang S, Du T, Guo P, Qiu R, Chen R, Gu F. 2014. Modeling relations of tomato yield and fruit quality with water deficit at different growth stages under greenhouse condition. Agricultural Water Management, 146, 131–148.

Du Y, Cao H, Liu S, Gu X, Cao Y. 2017. Response of yield, quality, water and nitrogen use efficiency of tomato to different levels of water and nitrogen under drip irrigation in Northwestern China. Journal of Integrative Agriculture, 16, 1153–1161.

Dhal S B, Bagavathiannan M, Braga-Neto U, Kalafatis S. 2022. Nutrient optimization for plant growth in Aquaponic irrigation using Machine Learning for small training datasets. Artificial Intelligence in Agriculture, 6, 68–76.

Fan Y, Luo Z, Hao X, Li S, Kang S. 2022a. Potential pathways to reduce environmental impact in a greenhouse tomato production: Life cycle assessment for different irrigation and fertilization treatments. Scientia Horticulturae, 305, 111411.

Fan Y, He L, Liu Y, Wang S. 2022b. Spatiotemporally optimize water-nitrogen management of crop planting in response to carbon emissions mitigation. Journal of Cleaner Production, 380, 134974.

Fullana-Pericàs M, Conesa M À, Douthe C, Aou-Ouad H, Ribas-Carbó M, Galmés J. 2019. Tomato landraces as a source to minimize yield losses and improve fruit quality under water deficit condition. Agricultural Water Management, 223, 105722.

Guo L, Cao H, Helgason W D, Yang H, Wu X, Li H. 2022. Effect of drip-line layout and irrigation amount on yield, irrigation water use efficiency, and quality of short-season tomato in Northwest China. Agricultural Water Management, 270, 107731.

Guo L, Bornø M L, Niu W, Liu F. 2021. Biochar amendment improves shoot biomass of tomato seedlings and sustains water relations and leaf gas exchange rates under different irrigation and nitrogen regimes. Agricultural Water Management, 245, 106580.

Gao Y, Zhang M, Wang Z, Zhang Y. 2022. Yield sustainability of winter wheat under three limited-irrigation schemes based on a 28-year field experiment. The Crop Journal, 10, 1774–1783.

Huang M, Wang C, Qi W, Zhang Z, Xu H. 2022. Modelling the integrated strategies of deficit irrigation, nitrogen fertilization, and biochar addition for winter wheat by AquaCrop based on a two-year field study. Field Crops Research, 282, 108510.

He Z, Li M, Cai Z, Zhao R, Hong T, Yang Z, Zhang Z. 2021. Optimal irrigation and fertilizer amounts based on multi-level fuzzy comprehensive evaluation of yield, growth and fruit quality on cherry tomato. Agricultural Water Management, 243, 106360.

Ji X, Deng T, Xiao Y, Jin C, Lyu W, Wu Z, Wang W, Wang X, He Q, Yang H. 2023. Emerging Alternaria and Fusarium mycotoxins in tomatoes and derived tomato products from the China market: Occurrence, methods of determination, and risk evaluation. Food Control, 145, 109464.

Jabborova D, MA H, Bellngrath-Kimura S D, Wirth S. 2021. Impacts of biochar on basil (Ocimum basilicum) growth, root morphological traits, plant biochemical and physiological properties and soil enzymatic activities. Scientia Horticulturae, 290, 110518.

Li M, Cao X, Liu D, Fu Q, Li T, Shang R. 2022. Sustainable management of agricultural water and land resources under changing climate and socio-economic conditions: A multi-dimensional optimization approach. Agricultural Water Management, 259, 107235.

Li M, Fu Q, Singh V P, Liu D, Li T, Zhou Y. 2020. Managing agricultural water and land resources with tradeoff between economic, environmental, and social considerations: A multi-objective non-linear optimization model under uncertainty. Agricultural Systems, 178, 102685.

Li M, Li J, Singh V P, Fu Q, Liu D, Yang G. 2019. Efficient allocation of agricultural land and water resources for soil environment protection using a mixed optimization-simulation approach under uncertainty. Geoderma, 353, 55–69.

Liu X, Li M, Guo P, Zhang Z. 2019a. Optimization of water and fertilizer coupling system based on rice grain quality. Agricultural Water Management, 221, 34–46.

Liu H, Li H, Ning H, Zhang X, Li S, Pang J, Wang G, Sun J. 2019b. Optimizing irrigation frequency and amount to balance yield, fruit quality and water use efficiency of greenhouse tomato. Agricultural Water Management, 226, 105787.

Mancinelli R, Marinari S, Brunetti P, Radicetti E, Campiglia E. 2015. Organic mulching, irrigation and fertilization affect soil CO2 emission and C storage in tomato crop in the Mediterranean environment. Soil and Tillage Research, 152, 39–51.

Naeem M A, Abdullah M, Imran M, Shahid M, Abbas G, Amjad M, Natasha, Shah G M, Khan W, Alamri S, Al-Amri A A. 2022. Iron oxide nanoparticles doped biochar ameliorates trace elements induced phytotoxicity in tomato by modulation of physiological and biochemical responses: Implications for human health risk. Chemosphere, 289, 133203.

Peng Y, Fei L, Liu X, Sun G, Hao K, Cui N, Zhao L, Liu L, Jie F. 2023. Coupling of regulated deficit irrigation at maturity stage and moderate fertilization to improve soil quality, mango yield and water-fertilizer use efficiency. Scientia Horticulturae, 307, 111492.

Raij-Hoffman I, Miller K, Paul G, Yimam Y, Mehan S, Dickey J, Harter T, Kisekka I. 2022. Modeling water and nitrogen dynamics from processing tomatoes under different management scenarios in the San Joaquin Valley of California. Journal of Hydrology: Regional Studies, 43, 101195.

Rinaldi M, Ventrella D, Gagliano C. 2007. Comparison of nitrogen and irrigation strategies in tomato using CROPGRO model. A case study from Southern Italy. Agricultural Water Management, 87, 91–105.

Sun Y, Hu K, Fan Z, Wei Y, Lin S, Wang J. 2013. Simulating the fate of nitrogen and optimizing water and nitrogen management of greenhouse tomato in North China using the EU-Rotate_N model. Agricultural Water Management, 128, 72–84.

Vega-Mas I, Marino D, Sánchez-Zabala J, González-Murua C, Estavillo J M, González-Moro M B. 2015. CO2 enrichment modulates ammonium nutrition in tomato adjusting carbon and nitrogen metabolism to stomatal conductance. Plant Science, 241, 32–44.

Wu H, Zhang L, Lv J, Zhang Y, Zhang Y, Yu N. 2022a. Optimization of irrigation and N fertilization management profoundly increases soil N retention potential in a greenhouse tomato production agroecosystem of Northeast China. Agriculture, Ecosystems & Environment, 340, 108185.

Wu Y, Yan S, Fan J, Zhang F, Xiang Y, Zheng J, Guo J. 2022b. Combined effects of irrigation level and fertilization practice on yield, economic benefit and water-nitrogen use efficiency of drip-irrigated greenhouse tomato. Agricultural Water Management, 262, 107401.

Wei Z, Du T, Li X, Fang L, Liu F. 2018. Interactive effects of CO2 concentration elevation and nitrogen fertilization on water and nitrogen use efficiency of tomato grown under reduced irrigation regimes. Agricultural Water Management, 202, 174–182.

Wang C, Gu F, Chen J, Yang H, Jiang J, Du T, Zhang J. 2015. Assessing the response of yield and comprehensive fruit quality of tomato grown in greenhouse to deficit irrigation and nitrogen application strategies. Agricultural Water Management, 161, 9–19.

Wang F, Kang S, Du T, Li F, Qiu R. 2011. Determination of comprehensive quality index for tomato and its response to different irrigation treatments. Agricultural Water Management, 98, 1228–1238.

Xu H, Cai A, Wu D, Liang G, Xiao J, Xu M, Colinet G, Zhang W. 2021. Effects of biochar application on crop productivity, soil carbon sequestration, and global warming potential controlled by biochar C:N ratio and soil pH: A global meta-analysis. Soil and Tillage Research, 213, 105125.

Yang S, Xiao Y, Sun X, Ding J, Jiang Z, Xu J. 2019. Biochar improved rice yield and mitigated CH4 and N2O emissions from paddy field under controlled irrigation in the Taihu Lake Region of China. Atmospheric Environment, 200, 69–77.

Zhou W, Lv H, Chen F, Wang Q, Li J, Chen Q, Liang B. 2022. Optimizing nitrogen management reduces mineral nitrogen leaching loss mainly by decreasing water leakage in vegetable fields under plastic-shed greenhouse. Environmental Pollution, 308, 119616.

Zhu J, Xu N, Siddiqu K H M, Zhang Z, Niu W. 2022. Aerated drip irrigation improves water and nitrogen uptake efficiencies of tomato roots with associated changes in the antioxidant system. Scientia Horticulturae, 306, 111471.

Zhang F, Cui N, Guo S, Yue Q, Jiang S, Zhu B, Yu X. 2023. Irrigation strategy optimization in irrigation districts with seasonal agricultural drought in southwest China: A copula-based stochastic multiobjective approach. Agricultural Water Management, 282, 108293.

Zhang C, Li X, Yan H, Ullah I, Zuo Z, Li L, Yu J. 2020. Effects of irrigation quantity and biochar on soil physical properties, growth characteristics, yield and quality of greenhouse tomato. Agricultural Water Management, 241, 106263.

Zhou H, Kang S, Li F, Du T, Shukla M K, Li X. 2020. Nitrogen application modified the effect of deficit irrigation on tomato transpiration, and water use efficiency in different growth stages. Scientia Horticulturae, 263, 109112.

[1] CHEN Jing-rui, QIN Wen-jing, CHEN Xiao-fen, CAO Wei-dong, QIAN Guo-min, LIU Jia, XU Chang-xu. Application of Chinese milk vetch affects rice yield and soil productivity in a subtropical double-rice cropping system[J]. >Journal of Integrative Agriculture, 2020, 19(8): 2116-2126.
[2] HE Han-ming, LIU Li-na, Shahzad Munir, Nawaz Haider Bashir, WANG Yi, YANG Jing, LI Cheng-yun. Crop diversity and pest management in sustainable agriculture[J]. >Journal of Integrative Agriculture, 2019, 18(9): 1945-1952.
[3] ZHAO Ting-ting, WANG Zi-yu, BAO Yu-fang, ZHANG Xiao-chun, YANG Huan-huan, ZHANG Dong-ye, JIANG Jing-bin, ZHANG He, LI Jing-fu, CHEN Qing-shan, XU Xiang-yang. Downregulation of SL-ZH13 transcription factor gene expression decreases drought tolerance of tomato[J]. >Journal of Integrative Agriculture, 2019, 18(7): 1579-1586.
[4] Slaven Jurić,Edyta Đermić,Snježana Topolovec-Pintarić, Marta Bedek,Marko Vinceković. Physicochemical properties and release characteristics of calcium alginate microspheres loaded with Trichoderma viride spores[J]. >Journal of Integrative Agriculture, 2019, 18(11): 2534-2548.
[5] WANG Xiao-long, WANG Wei, GUAN Yue-shan, XIAN Yuan-ran, HUANG Zhi-xin, FENG Hai-yi, CHEN Yong. A joint use of emergy evaluation, carbon footprint and economic analysis for sustainability assessment of grain system in China during 2000–2015[J]. >Journal of Integrative Agriculture, 2018, 17(12): 2822-2835.
No Suggested Reading articles found!