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Chinese
Multidimensional Characterization of Astringency Quality in Dry Red Wine and Its Effects
TAN FangDai, HE YingXia, LIU JiaYue, LI AiHua, TAO YongSheng
Scientia Agricultura Sinica . 2024, (
21
): 4342 -4355 . DOI: 10.3864/j.issn.0578-1752.2024.21.013
