Study on Relationship Between Myofibril Characteristics and Meat Quality of Chicken Raw Meat
WANG Chun-Qing-1, LI Xia-1, ZHANG Chun-Hui-1, CHEN Xu-Hua-1, SUN Hong-Mei-1, LI Yin-1, LI Hai-1, HE Lei-Tang-2
Scientia Agricultura Sinica . 2014, (10): 2003 -2012 .  DOI: 10.3864/j.issn.0578-1752.2014.10.014

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