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The potential impact of increased whole grain consumption among Chinese adults on reducing healthcare costs and carbon footprint
Xin Zhang, Jingjing Wang, Fuli Tan, Haixiu Gao, Shenggen Fan
2024, 23 (8): 2842-2852.   DOI: 10.1016/j.jia.2023.12.006
Abstract85)      PDF in ScienceDirect      
Excessive consumption of refined grains harms human health and ecosystem viability.  Whole grains, as a healthy and sustainable alternative to refined grains, can benefit individual health by providing dietary fiber, B vitamins, and bioactive substances.  Additionally, they aid in improving the environment due to their higher extraction rate and lower carbon emission during the processing stage.  However, few studies have attempted to evaluate the economic and social benefits of increasing the amount of whole grain in grain intake.  This paper estimates the potential savings in healthcare costs and reduced food carbon footprints (CFs) that could result from a shift toward whole grain consumption following the Chinese Dietary Guidelines (CDG).  We investigate hypothetical scenarios where a certain proportion (5–100%) of Chinese adults could increase their whole grain intakes as proposed by CDG to meet the average shortfall of 30.2 g.  In that case, the healthcare costs for associated diseases (e.g., type 2 diabetes mellitus (T2DM), cardiovascular disease (CVD), and colorectal cancer (CRC)) are expected to reduce by a substantial amount, from USD 2.82 to 56.37 billion; the carbon emission levels are also projected to decrease by 0.24–5.72 million tons.  This study provides compelling evidence that advocating for the transition towards greater consumption of whole grain products could benefit individual health, the environment, and society, by reducing both healthcare costs and carbon emissions.  
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Transforming agri-food systems for multiple wins in nutrition, inclusion and environment
Shenggen Fan, Qiran Zhao, Jingjing Wang
2024, 23 (2): 355-358.   DOI: 10.1016/j.jia.2024.01.017
Abstract264)      PDF in ScienceDirect      

The call for agri-food system transformation is urgent in many global development agendas (UN 2023).  Food systems have contributed to economic prosperity and feeding the world, but they are also associated with numerous challenges, including climate change, continued hunger, poor diets and malnutrition, and increasing disparities (Webb et al. 2020; Fanzo et al. 2021).  The vulnerabilities of food systems have been further aggravated by the COVID-19 pandemic, geopolitical disruptions, extreme weather events, and economic uncertainties (IPCC 2023; FAO 2023).  The rapid population growth, urbanization and industrialization have also resulted in significant land and water resource pressures, as well as food safety and security in many developing countries.

Thus, the agri-food systems transformation should shift from addressing singular dimension (e.g., grain supply or grain self-sufficiency) to achieving multiple goals simultaneously, including nutrition, health, inclusion, environmental sustainability and climate change (Fan et al. 2021). 

There are several strategies that can be used for achieving these multiple goals including access to modern technologies such as internet, changing production structure, promoting more stable and resilient income for farmers, implementing social programs to protect vulnerable population, and of course continued technological and productivity improvement .

Under this context, this special focus of the Journal of Integrative Agriculture is to provide empirical evidence on multiple win strategies to achieve agri-food systems transformation.  The issue comprises nine papers covering a wide array of topics aimed at improved nutrition, sustainability inclusion and continued efficiency or productivity improvement within the food systemWe trust that these papers will enhance readers’ comprehension of how food system transformation can contribute to multiple dimensions of the food system’s goals.

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Taxing sugar-sweetened beverages in China: By volume or sugar content?  A consumer welfare approach
Tianchang Zhai, Jingjing Wang, Lei Li, Wei Si
2024, 23 (12): 4237-4249.   DOI: 10.1016/j.jia.2024.10.006
Abstract62)      PDF in ScienceDirect      

Using scanner data on the consumption of packaged liquid beverages by Chinese urban households, we estimated the price elasticity of various beverages and compared the effects of volume-based versus sugar-content-based taxation strategies on consumer welfare.  Compared to the volume-based tax, the sugar-content-based beverage tax was predicted to cost less in compensating variation under the same amount of sugar reduced, indicating that taxation based on sugar content may be more efficient in preserving consumer welfare.  Further comparison across different socioeconomic groups reveals that, given current beverage consumption status in China, the efficiency advantage of the sugar-content-based taxation strategy is more pronounced than that of the volume-based taxation.  Our conclusions can provide insights for the food industry and the government to reduce the sugar content in beverages.


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Wastewater irrigation and crop yield: A meta-analysis
WANG Han-jie, Jingjing WANG, Xiaohua YU
2022, 21 (4): 1215-1224.   DOI: 10.1016/S2095-3119(21)63853-4
Abstract174)      PDF in ScienceDirect      
Although wastewater irrigation in agriculture could be a potential adaptation to water scarcity, its effect on crop yield varies in the literature, making it difficult to evaluate its role in global food security comprehensively.  Using agronomic experiment data from 62 studies between 1987 and 2021, we employ a meta-analysis to analyze the factors contributing to the heterogeneous effects of wastewater irrigation on crop yield.  Our findings can be summarized as (1) the mean yield growth effect of wastewater irrigation is 19.7%; (2) domestic and breeding wastewater irrigation could significantly increase crop yield, while industrial wastewater has a negative effect although not significant; (3) high nutrients concentration of domestic wastewater is significantly positively correlated with crop yield; (4) agronomic experiment designs in terms of field experiment, experiment times, and fertilizer use could contribute to the divergent crop yield effects across the studies; (5) there is a publication bias of the research results between the English and Chinese literature; (6) the literature mainly sheds light on the short-run effect, and the long-run impact shall be an important research question in the future.
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ACSL4 is a target for β-hydroxybutyrate–induced increase in fatty acid content and lipid droplet accumulation in bovine mammary epithelial cells
Ming Li, Jingjing Wang, Jianan Wen, Juan J. Loor, Qianming Jiang, Jingyi Wang, Huijing Zhang, Yue Yang, Wei Yang, Bingbing Zhang, Chuang Xu
DOI: 10.1016/j.jia.2024.12.004 Online: 06 December 2024
Abstract18)      PDF in ScienceDirect      

Ketosis, a common metabolic disease during early lactation, is associated with high circulating levels of β-hydroxybutyrate (BHB). A portion of BHB that reaches the mammary gland is utilized as precursor for synthesis of fatty acids. Recent findings from nonruminant studies revealed that long chain fatty acyl-CoA ligase 4 (ACSL4) could play a role in the regulation of cellular fatty acid metabolism, but the mechanisms by which ACSL4 mediates cellular lipid metabolism in response to BHB remains unclear. To achieve the aims, we conducted in vivo or in vitro analyses using bovine mammary gland biopsies and the immortalized mammary epithelial cell line (MAC-T). The in vivo study (n = 6 cows group-1) involved healthy cows (plasma BHB < 0.60 mmol L-1) or ketotic cows (plasma BHB > 2.0 mmol L-1) from which mammary gland tissue was biopsied. In vitro, MAC-T cells were challenged with 0, 0.3, 0.6, 1.2, or 2.4 mmol L-1 BHB for 24 h to determine an optimal dose. Subsequently, MAC-T were incubated with 1.2 mmol L-1 BHB for 0, 3, 6, 12, 24, or 48 h. Furthermore, MAC-T cells were treated with small interfering ACSL4 (siACSL4) for 24 h or ACSL4 overexpression plasmid (pcACSL4) for 36 h followed by a challenge with 1.2 mmol L-1 BHB for 24 h. Results showed that increased mRNA and protein abundance of lipogenic genes were linked to both mammary gland and in vitro challenge with BHB. BHB increased fatty acid content by activating ACSL4 expression, whereas inhibition of ACSL4 reduced BHB-induced reactive oxygen species (ROS) overproduction, enhancement of mitochondrial membrane potential, increase in fatty acid content, and lipid droplet accumulation. Furthermore, we also elevated ACSL4 expression with an overexpression plasmid to clarify its molecular role in response to BHB challenge. ACSL4 overexpression enhances BHB-induced lipid droplet accumulation by increased fatty acid content. Overall, the information showed that ACSL4 is crucial for the process of producing fatty acids from exogenous BHB. Reduced ACSL4 decreased fatty acid content and lipid droplet accumulation, improved mitochondrial function, directed more fatty acids towards oxidation. Thus, ACSL4 plays an important role in determining the fate of intracellular fatty acids and BHB in BMECs.

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Radiation use efficiency of maize under high-density optimal growth conditions in Jilin Province, China
E Li, Zhijuan Liu, Xiaomao Lin, Tao Li, Dengyu Shi, Huazhe Shang, Suliang Qiao, Guangxin Zhu, Wanrong Yang, Zhenzhen Fu, Jingjin Gong, Wanghua Yang, Zhenkang Yang, Xiaomeng Lu, Jingjing Wang, Lexuan Wang, Jin Zhao, Chuang Zhao, Xiaoguang Yang
DOI: 10.1016/j.jia.2025.04.016 Online: 22 April 2025
Abstract5)      PDF in ScienceDirect      

To evaluate the impact of climate change on maize production, it is critical to accurately measure the radiation use efficiency (RUE) for maize. In this study, we focused on three maize cultivars in Jilin Province, China: Zhengdan 958 (ZD958), Xianyu 335 (XY335), and Liangyu 99 (LY99).  Under the optimal growing conditions for high density (9 plants m-2), we investigated the maize RUE during the vegetative and reproductive phases, and the entire growth period.  The results showed that the canopy light interception for maize peaked during anthesis.  After anthesis, maize plant biomass continued to accumulate.  Based on the absorbed photosynthetically active radiation (APAR), we calculated maize RUE.  During the entire growth period, maize RUE averaged 5.71 g MJ-1 APAR among the three cultivars, with a high-to-low order of ZD958 (5.85 g MJ-1 APAR)>XY335 (5.64 g MJ-1 APAR)>LY99 (5.07 g MJ-1 APAR).  Within the vegetative and reproductive growth periods, maize RUE averaged 6.85 and 5.64 g MJ-1 APAR, respectively.  When utilizing maize models, such as APSIM, that depend on radiation use efficiency (RUE) to predict aboveground biomass accumulation, we observed that the current RUE value of 3.6 g MJ-1 APAR is considerably lower than the measured value obtained under high-density optimal growing conditions.  Consequently, to derive the optimal potential yield for maize in such planting conditions, we recommend adjusting the RUE to a range of 5.07-5.85 g MJ-1 APAR.

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