Please wait a minute...
Journal of Integrative Agriculture  2017, Vol. 16 Issue (06): 1393-1405    DOI: 10.1016/S2095-3119(16)61602-7
Agricultural Economics And Management Advanced Online Publication | Current Issue | Archive | Adv Search |
Modeling the effects of urbanization on grain production and consumption in China
LU Wen-cong1*, Chen Ning-lu2*, Qian Wen-xin2

1 China Academy for Rural Development, Zhejiang University, Hangzhou 310058, P.R.China 2 School of Management, Zhejiang University, Hangzhou 310058, P.R.China

Download:  PDF in ScienceDirect  
Export:  BibTeX | EndNote (RIS)      
Abstract  The impact of rapid urbanization on food security of China has received considerable attention.  It is not clear whether China can strike a balance between urbanization and food security, especially grain security.  There have been numerous studies examining the effects of urbanization on grain production or consumption, but few studies have yet analyzed grain balances.  Based on the Chinese World Agricultural Regional Market Equilibrium Model (CWARMEM), this paper explores the impacts of urbanization on national and regional grain balances through different scenarios.  The CWARMEM is a global partial equilibrium multimarket model which captures the differences between urban and rural residents as well as the effects of globalization.  The results show that urbanization has a small negative effect on maintaining grain self-sufficiency.  Despite of that, China is able to achieve the objective of grain security set by its policymakers.  Moreover, urbanization changes regional grain balances across China: The position of Northeast China and North China, as two dominant grain suppliers of China, will be weaken; Central China and East China will increase dependence on other grain suppliers; the grain surplus of Northwest China will increase slightly.  Besides, in terms of grain category, urbanization helps China achieve self-sufficiency in food grain (rice and wheat), while expands deficit of feed grain (maize).
Keywords:  urbanization      grain self-sufficiency      grain securit  
Received: 22 October 2016   Accepted:
Fund: 

This study was fully supported by the Zhejiang Provincial Natural Science Foundation of China (LZ13G030002).

Corresponding Authors:  CHEN Ning-lu, E-mail: chenninglu@zju.edu.cn   
About author:  LU Wen-cong, E-mail: wenclu@zju.edu.cn

Cite this article: 

LU Wen-cong, Chen Ning-lu, Qian Wen-xin. 2017. Modeling the effects of urbanization on grain production and consumption in China. Journal of Integrative Agriculture, 16(06): 1393-1405.

Anderson K, Strutt A. 2014. Food security policy options for China: Lessons from other countries. Food Policy, 49, 50–58.
Bhadra D, Brandão A S P. 1993. Urbanization: Agricultural Development and Land Allocation. World Bank Discussion Paper No. 201. World Bank, Washington, D.C.
Chen J. 2007. Rapid urbanization in China: A real challenge to soil protection and food security. Catena, 69, 1–15.
CNFIA (China National Food Industry Association). 2011. China Food Industry Yearbook. Zhonghua Book Company, Beijing, China. (in Chinese)
CNFIA (China National Food Industry Association). 2012. China Food Industry Yearbook. Zhonghua Book Company, Beijing, China. (in Chinese)
CNFIA (China National Food Industry Association). 2013. China Food Industry Yearbook. Zhonghua Book Company, Beijing, China. (in Chinese)
DAPMOAC (Department of Animal Production of MOA of China). 2011. China Feed Industry Yearbook. Chinese Agriculture Press, Beijing, China. (in Chinese)
DAPMOAC (Department of Animal Production of MOA of China). 2012. China Feed Industry Yearbook. Chinese Agriculture Press, Beijing, China. (in Chinese)
DAPMOAC (Department of Animal Production of MOA of China). 2013. China Feed Industry Yearbook. Chinese Agriculture Press, Beijing, China. (in Chinese)
FAO (Food and Agriculture Organization). 1998. World Food Model. Technical Documentation. Commodity and Trade Division, FAO, Rome.
FAO (Food and Agriculture Organization). 2004. Human Energy Requirements: Report of a Joint FAO/WHO/UNU Expert Consultation. FAO, Rome.
FAO (Food and Agriculture Organization). 2013. Statistical Database, United Nations. [2013-12-25]. http://www.fao.org/faostat/en/#data
Fabiosa J F, Beghin J C, Dong F. 2010. Land allocation effects of the global ethanol surge: Predictions from the international FAPRI model. Land Economics86, 687–706.
Han X R, Chen Y F. 2016. Food consumption of outgoing rural migrant workers in urban area of China: A QUAIDS approach. China Agricultural Economic Review, 8, 230–249.
Huang J K, David C C. 1993. Demand for cereal grains in Asia: The effect of urbanization. Agricultural Economics, 8, 107–124.
Huang J K, Li N H. 2003. China’s agricultural policy simulation and projection model — CAPSiM. Journal of Nanjing Agricultural University (Social Science Edition), 3, 30–41. (in Chinese)
Huang J K, Yang J, Deng X Z, Wang J X, Rozelle S. 2015. Urbanization, Food Production and Food Security in China. No. 189685. Agricultural and Applied Economics Association, Beijing.
Khan S, Hanjra M A, Mu J. 2009. Water management and crop production for food security in China: A review. Agricultural Water Management, 96, 349–360.
Loeve R, Dong B, Hong L, Chen C D, Zhang S, Barker R. 2007. Transferring water from irrigation to higher valued uses: A case study of the Zhanghe irrigation system in China. Paddy and Water Environment, 5, 263–269.
Long H L, Heilig G K, Li X B, Zhang M. 2007. Socio-economic development and land-use change: Analysis of rural housing land transition in the transect of the Yangtse River, China. Land Use, 24, 141–153.
Lu W C. 2005. Prospects of grain supply and demand in China: A regionalized multi-market simulation model. China Agricultural Economic Review, 3, 321–335.
Marshall A. 1920. Principles of Economics (Revised Edition). Macmillan. London.
Matsuno Y, Hatcho N, Shindo S. 2007. Water transfer from agriculture to urban domestic users: A case study of the Tone River Basin, Japan. Paddy and Water Environment, 5, 239–246.
Mendez M, Du S F, Popkin B. 2004. Urbanization, income and the nutrition transition in China: A case study. In: Globalization of Food Systems in Developing Countries: Impact On Food Security and Nutrition. FAO, Rome. pp. 169–194.
NBSC (National Bureau of Statistics of China). 2011a. China Rural Statistics Yearbook. China Statistics Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistic of China). 2011b. China Statistical Yearbook. China Statistic Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistics of China). 2011c. China Yearbook of Agricultural Price Survey. China Statistics Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistics of China). 2011d. Price Yearbook of China. China Statistics Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistics of China). 2012a. China Rural Statistics Yearbook. China Statistics Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistic of China). 2012b. China Statistical Yearbook. China Statistic Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistics of China). 2012c. China Yearbook of Agricultural Price Survey. China Statistics Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistics of China). 2012d. Price Yearbook of China. China Statistics Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistics of China). 2013a. China Rural Statistics Yearbook. China Statistics Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistic of China). 2013b. China Statistical Yearbook. China Statistic Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistics of China). 2013c. China Yearbook of Agricultural Price Survey. China Statistics Press, Beijing, China. (in Chinese)
NBSC (National Bureau of Statistics of China). 2013d. Price Yearbook of China. China Statistics Press, Beijing, China. (in Chinese)
NDRC (National Development of Reform Commission of China). 2011. Compilation of Cost-benefit of Agricultural Products Throughout the Country. China Statistics Press, China. (in Chinese)
NDRC (National Development of Reform Commission of China). 2012. Compilation of Cost-benefit of Agricultural Products Throughout the Country. China Statistics Press, China. (in Chinese)
NDRC (National Development of Reform Commission of China). 2013. Compilation of Cost-benefit of Agricultural Products Throughout the Country. China Statistics Press, China. (in Chinese)
Niu R F, Liu T F. 1983. Handbook of Agrotechnical Economics. China Agriculture Press, Beijing, China. (in Chinese)
OECD (Organization for Economic Cooperation and Development). 2013a. Global Economic Outlook. OECD, Paris.
OECD (Organization for Economic Cooperation and Development). 2013b. OECD-FAO Agricultural Outlook 2013–2022. OECD, Paris.
Pingali P. 2006. Westernization of Asian diets and the transformation of food systems: Implications for research and policy. Food Policy, 32, 281–298.
Robinson S, Mason D, Islam S. 2015. Climate Change Adaptation in Agriculture: Ex Ante Analysis of Promising and Alternative Crop Technologies Using Dssat and Impact. IFPRI Discussion Paper No. 1469. International Food Policy Research Institute, Washington, D.C.
Robinson S, Mason D, Sulser T, Islam S, Robertson R, Rosegrant M. 2015. International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT): Model Description for Version 3. International Food Policy Research Institute, Washington, D.C.
Rosegrant M W, Paisner M S, Meijer S, Witcover J. 2001. 2020 Global Food Outlook: Trends, Alternatives, and Choices. International Food Policy Research Institute, Washington, D.C.
Satterthwaite D, McGranahan G, Tacoli C. 2010. Urbanization and its implications for food and farming. Philosophical Transactions (Biological Sciences), 365, 2809–2820.
Siciliano G. 2012. Urbanization strategies, rural development and land use changes in China: A multiple-level integrated assessment. Land Use Policy, 29, 165–178.
Somwaru A, Dirkse S. 2012. Dynamic PEATSim Model: Documenting Its Use in Analyzing Global Commodity Markets. No. 129359. United States Department of Agriculture, Economic Research Service.
UN (Unites Nations). 2013. World Population Prospect (2012 Revision). UN, New York.
UN (Unites Nations). 2014. World Urbanization Prospects (2013 Revision). UN, New York.
USDA (Department of Agriculture, U.S.). 2013. International Long-Term Projections to 2022. [2013-12-25]. https://www.ers.usda.gov/data-products/international-baseline-data/international-baseline-data/#2013%20International%20Long-Term%20Projections%20to%202022
The World Bank and Development Research Center of the State Council, P.R.China. 2014. Urban China: Toward Ef?cient, Inclusive, and Sustainable Urbanization. Green Press, Washington, D.C.
Yan T T, Wang J X, Huang J K. 2015. Urbanization, agricultural water use and regional and national crop production in China. Ecological Modelling, 318, 303–304.
Zheng Z, Henneberry S R, Zhao Y, Gao Y. 2015. Income Growth, Urbanization, and food Demand in China.  Selected Paper prepared for presentation at the Agricultural & Applied Economics Association’s 2015 AAEA Annual Meeting, San Francisco, CA, July 26–28.
No related articles found!
No Suggested Reading articles found!