Oryza longistaminata is an African wild rice species with valuable agronomic traits and the donor parent of perennial rice. Endophytic bacteria play an important role in host health, adaptive evolution and stress tolerance. However, endophytic bacterial communities in O. longistaminata and their plant growth-promoting (PGP) effects on the perennial rice of O. longistaminata offspring are poorly understood. In this study, the endophytic bacterial diversity, composition and network structures in the root, stem, and leaf tissues of O. longistaminata were characterized using Illumina sequencing of the 16S rRNA gene. The results suggested that O. longistaminata contains a multitude of niches for different endophytic bacteria, among which the root endosphere is more complex and functionally diverse than the stem and leaf endospheres. Tissue-specific biomarkers were identified, including Paludibaculum, Pseudactinotalea and Roseimarinus and others, for roots, Blautia for stems and Lachnospiraceae NK4A136 for leaves. The endophytic bacterial network of O. longistaminata was reassembled for various functions, including degradation/utilization/assimilation, detoxification, generation of precursor metabolites and energy, glycan pathways, macromolecule modification and metabolism. A total of 163 endophytic bacterial strains with PGP traits of potassium release, phosphate solubilization, nitrogen fixation, siderophore activity, indole-3-acetic acid (IAA) production, and 1-aminocyclopropane-1-carboxylate (ACC) deaminase activity were isolated from O. longistaminata. Eleven strains identified as Enterobacter cloacae, Enterobacter ludwigii, Stenotrophomonas maltophilia, Serratia fonticola, and Bacillus velezensis showed stable colonization abilities and PGP effects on perennial rice seedlings. Inoculated plants generally exhibited an enhanced root system and greater photosynthesis, biomass accumulation and nutrient uptake. Interestingly, two strains of E. cloacae have host genotype-dependent effects on perennial rice growth. The results of this study provide insights into the endophytic bacterial ecosystems of O. longistaminata, which can potentially be used as biofertilizers for sustainable perennial rice productivity.
Genome-wide association study of grain micronutrient concentrations in bread wheat
Bread wheat (Triticum aestivum) is a staple food crop worldwide. The genetic dissection of important nutrient traits is essential for the biofortification of wheat to meet the nutritional needs of the world’s growing population. Here, 45,298 single-nucleotide polymorphisms (SNPs) from 55K chip arrays were used to genotype a panel of 768 wheat cultivars, and a total of 154 quantitative trait loci (QTLs) were detected for eight traits under three environments by genome-wide association study (GWAS). Three QTLs (qMn-3B.1, qFe-3B.4, and qSe-3B.1/qFe-3B.6) detected repeatedly under different environments or traits were subjected to subsequent analyses based on linkage disequilibrium decay and the P-values of significant SNPs. Significant SNPs in the three QTL regions formed six haplotypes for qMn-3B.1, three haplotypes for qFe-3B.4, and three haplotypes for qSe-3B.1/qFe-3B.6. Phenotypic analysis revealed significant differences among haplotypes. These results indicated that the concentrations of several nutrient elements have been modified during the domestication of landraces to modern wheat. Based on the QTL regions, we identified 15 high-confidence genes, eight of which were stably expressed in different tissues and/or developmental stages. TraesCS3B02G046100 in qMn-3B.1 and TraesCS3B02G199500 in qSe-3B.1/qFe-3B.6 were both inferred to interact with metal ions according to the Gene Ontology (GO) analysis. TraesCS3B02G199000, which belongs to qSe-3B.1/qFe-3B.6, was determined to be a member of the WRKY gene family. Overall, this study provides several reliable QTLs that may significantly affect the concentrations of nutrient elements in wheat grain, and this information will facilitate the breeding of wheat cultivars with improved grain properties.