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Increased ammonification, nitrogenase, soil respiration and microbial biomass N in the rhizosphere of rice plants inoculated with rhizobacteria
ZHANG Jun-hua, HUANG Jing, Sajid HUSSAIN, ZHU Lian-feng, CAO Xiao-chuang, ZHU Chun-quan, JIN Qian-yu, ZHANG Hui
2021, 20 (10): 2781-2796.   DOI: 10.1016/S2095-3119(20)63454-2
Abstract151)      PDF in ScienceDirect      
Azospirillum brasilense and Pseudomonas fluorescens are well-known plant growth promoting rhizobacteria.  However, the effects of A. brasilense and P. fluorescens on the N cycles in the paddy field and rice plant growth are little known.  This study investigated whether and how A. brasilense and P. fluorescens contribute to the N transformations and N supply capacities in the rhizosphere, and clarified the effects of A. brasilense and P. fluorescens on the N application rate in rice cultivation.  Inoculations with A. brasilense and P. fluorescens coupled with N application rate trials were conducted in the paddy field in 2016 and 2017.  The inoculations of rice seedlings included four treatments: sterile saline solution (M0), A. brasilense (Mb), P. fluorescens (Mp), and co-inoculation with a mixture of A. brasilense and P. fluorescens (Mbp).  The N application rate included four levels: 0 kg N ha–1 (N0), 90 kg N ha–1 (N90), 180 kg N ha–1 (N180), and 270 kg N ha–1 (N270).  The results indicated that the Mbp and Mp treatments significantly enhanced the ammonification activities in the rhizosphere compared with the M0 treatment, especially for higher N applications, while the Mbp and Mb treatments greatly enhanced the nitrogenase activities in the rhizosphere compared with the M0 treatments, especially for lower N applications.  Azospirillum brasilense and P. fluorescens did not participate in the nitrification processes or the denitrification processes in the soil.  The soil respiration rate and microbial biomass N were greatly affected by the interactions between the rhizobacteria inoculations and the N fertilizer applications.  In the Mbp treatment, N supply capacities and rice grain yields showed no significant differences among the N90, N180, and N270 applications.  The N application rate in the study region can be reduced to 90 kg N ha–1 for  rice seedlings co-inoculated with a mixture of A. brasilense and P. fluorescens.
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Effects of salt stress on rice growth, development characteristics, and the regulating ways: A review
Sajid Hussain, ZHANG Jun-hua, ZHONG Chu, ZHU Lian-feng, CAO Xiao-chuang, YU Sheng-miao, Allen Bohr James, HU Ji-jie, JIN Qian-yu
2017, 16 (11): 2357-2374.   DOI: 10.1016/S2095-3119(16)61608-8
Abstract1113)      PDF in ScienceDirect      
Rice (Oryza sativa L.) is highly susceptible to the rhizosphere salinity than other cereals.  High sensitivity has been observed, mainly at vegetative and reproductive stages in rice.  It is the duty of plant physiologists to comprehend the growth, development, and physiological processes of rice plants under stress.  This paper includes the overview of rice growth and developmental processes influenced by salt stress and the regulation pathways involved in these processes.  It also includes the promising salt tolerance strategies, i.e., genetic modification techniques, agronomic practices to improve rice growth, yield, and role of phytohormones and their management, especially inhibition of ethylene biosynthesis by using inhibitors 1-methylcyclopropene (1-MCP).  Rice cultivation may be a first choice for improvement of salt tolerance through plant growth regulators and improved cultivation techniques.  This study will significantly improve the understanding toward low rice grain yield and poor rice resistance under salt stress and will also stream scientific knowledge for effective utilization of salt affected soils by using different regulating ways.  
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An Experimental Method to Quantify Extractable Amino Acids in Soils from Southeast China
CHEN Xian-you, WU Liang-huan, CAO Xiao-chuang, Sarkar Animesh, , ZHU Yuan-hong
2013, 12 (4): 732-736.   DOI: 10.1016/S2095-3119(13)60291-9
Abstract1386)      PDF in ScienceDirect      
The extraction and comparison of soil amino acids using different extractants (deionized water, K2SO4, Na2SO4, NaCl, KCl) were reported. Results showed that 0.5 mol L-1 K2SO4 with a 5 times extraction was a better method to assess the concentration of extractable amino acids in soils. The total amino acids extracted from soil planted for tea were similar to the total inorganic nitrogen. While they extracted from vegetable soil and paddy soil were much lower than the total inorganic nitrogen.
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