新疆春小麦品种Pins基因等位变异及其对新疆拉面加工品质的影响
相吉山,刘鹏鹏,桑伟,崔凤娟,韩新年,聂迎彬,孔德真,邹波,徐红军,穆培源
Allelic Variations of Pins Genes in Xinjiang Spring Wheat Varieties and Their Influence on Processing Quality of Xinjiang Hand-Stretched Noodles
XIANG JiShan,LIU PengPeng,SANG Wei,CUI FengJuan,HAN XinNian,NIE YingBin,KONG DeZhen,ZOU Bo,XU HongJun,MU PeiYuan
中国农业科学 . 2020, (19): 3857 -3866 .  DOI: 10.3864/j.issn.0578-1752.2020.19.001