越橘果实糖酸含量和不同发育阶段的变化及其与叶片中可溶性糖含量的相关关系
刘有春12, 陶承光3, 魏永祥2, 刘成2, 王兴东2, 刘威生2, 杨艳敏2
Fruit Sugar and Acid Content, Variation at Different Fruit Development Stages and Their Relationship with Leaf Soluble Sugar Content of Blueberry
LIU You-Chun-12, TAO Cheng-Guang-3, WEI Yong-Xiang-2, LIU Cheng-2, WANG Xing-Dong-2, LIU Wei-Sheng-2, YANG Yan-Min-2
中国农业科学
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2013, (19): 4110
-4118
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DOI: 10.3864/j.issn.0578-1752.2013.19.017
