[1]National Research Council. Nutrient Requirements of Poultry. Washington, DC: National Academy Press, 1994.[2]中华人民共和国农业部. 黄羽肉鸡种鸡营养需要. 中国鸡饲养标准(NY/T 33-2004). 北京:中国农业出版社, 2004.The Ministry of Agriculture of the People′s Republic of China. Nutrient Requirement of Chinese Color-Feathered Chicken Breeders. Chinese Chicken Feeding Standard (NY/T 33-2004). Beijing: China Agricultural Press, 2004. (in Chinese)[3]Peebles E D, Zumwalt C D, Doyle S M, Gerard P D, Latour M A, Boyle C R, Smith T W. Effects of dietary fat type and level on broiler breeder performance. Poultry Science, 2000, 79: 629-639.[4]Grobas S, Mendez J, Blas C D E, Mateos G G. Laying hen productivity as affected by energy, supplemental fat, and linoleic acid concentration of the diet. Poultry Science, 1999, 78: 1542-1551.[5]Brake J. Effect of four levels of added fat on broiler breeder performance. Poultry Science, 1990, 69: 1659-1663.[6]Wu G, Bryant M M, Voitle R A, Roland D A Sr. Effect of dietary energy on performance and egg composition of Bovans White and Dekalb White hens during phase I. Poultry Science, 2005, 84: 1610-1615.[7]Liu Z, Wu G, Bryant M M, Roland D A Sr. In?uence of added synthetic lysine in low-protein diets with the methionine plus cysteine to lysine ratio maintained at 0.75. Journal of Applied Poultry Research, 2005, 14: 174-182.[8]张利敏. 氨基酸平衡饲粮的代谢能和粗蛋白质水平对产蛋鸡生产性能及养分利用的影响[D]. 杨凌: 西北农林科技大学, 2009Zhang L M. Effect of dietary metabolizable energy and crude protein on performance and nutrient retention of laying hens[D]. Yangling: Northwest A & F University, 2009. (in Chinese)[9]Gunawardana P, Sr Roland D A, Bryant M M. Effect of dietary energy, protein, and a versatile enzyme on hen performance, egg solids, egg composition, and egg quality of Hy-Line W-36 hens during second cycle, phase two. Journal of Applied Poultry Research, 2009, 18: 43-53.[10]Nahashon S N, Adefope N A, Amenyenu A, Wright D. Effect of varying concentrations of dietary crude protein and metabolizable energy on laying performance of pearl grey guinea fowl hens. Poultry Science, 2007, 86: 1793-1799.[11]马 杰, 陈 鹏, 郭福有, 李春雨, 杨纯芬. 夏季高温环境下快大黄羽肉种鸡产蛋后期最适能量和蛋白质水平的研究. 饲料工业, 2008, 29(15): 8-10.Ma J, Chen P, Guo F Y, Li C Y, Yang C F. The study of optimum dietary energy and protein levels of Lingnan Yellow-feathered broiler breeders in the last phase of lay period in hot summer. Feed Industry, 2008, 29(15): 8-10. (in Chinese)[12]石天虹, 魏祥法, 刘雪兰, 刘 辉, 井庆川, 刘瑞亭. 日粮能量、蛋白水平对生长期蛋鸡生产性能影响规律的研究. 饲料工业, 2007, 28(19): 13-17. Shi T H, Wei X F, Liu X L, Liu H, Jing Q C, Liu R T. Effect of dietary energy and protein levels on pattern of growth performance of pullets. Feed Industry, 2007, 28(19): 13-17. (in Chinese)[13]Joseph N S, Robinson F E, Korver D R, Renema R A. Effect of dietary protein intake during the pullet-to-breeder transition period on early egg weight and production in broiler breeders. Poultry Science, 2000, 79: 1790-1796.[14]Roberts S A, Xin H, Kerr B J, Russell J R, Bregendahl K. Effects of dietary fiber and reduced crude protein on nitrogen balance and egg production in laying hens. Poultry Science, 2007, 86: 1716-1725.[15]田 河, 杨桂芹, 刘显军, 李 哲, 宋 卓. 以可消化氨基酸为基础配制日粮对蛋用种母鸡繁殖性能和蛋白质代谢的影响. 中国饲料, 2006, 11: 22-25.Tian H, Yang G Q, Liu X J, Li Z, Song Z. Effect of amino acid balanced diets on reproductive performance and protein metabolism of breeder hens. Chinese Feeds, 2006, 11: 22-25. (in Chinese)[16]秦 鹏, 计 成, 郭 宏. 不同能量蛋白水平对褐壳蛋鸡生产性能的影响. 饲料工业, 2001, 22(10): 22-24.Qin P, Ji C, Guo H. Effect of different energy and proteins levels on growth performance of grey layers. Feed Industry, 2001, 22(10): 22-24. (in Chinese)[17]杨 玉, 黄应祥, 张栓林. 日粮能量水平对蛋鸡生产性能的影响. 中国农学通报, 2008, 24(2): 31-36.Yang Y, Huang Y X, Zhang S L. Effects of diet energy on reproduction performance of layers. Chinese Agricultural Science Bulletin, 2008, 24(2): 31-36. (in Chinese)[18]Bunchasak C, Poosuwan K, Nukraew R, Markvichitr K, Choothesa A. Effect of dietary protein on egg production and immunity responses of laying hens during peak production period. International Journal of Poultry Science, 2005, 4(9): 701-708.[19]Wu G B, Gunawardana P, Bryant M M, Voitle R A, Roland Sr D A. Effects of dietary energy and protein on performance, egg composition, egg solids, egg quality and profits of Hy-Line W-36 hens during phase 3. The Journal of Poultry Science, 2007, 44: 52-57.[20]袁建敏, 张炳坤, 呙于明. 产蛋后备鸡、产蛋鸡和肉用仔鸡配合饲料标准粗蛋白质和氨基酸的修订. 饲料研究, 2009, 3: 65-68.Yuan J M, Zhang B K, Guo Y M. The amendment of standard protein and amino acid in formula feeds of pullets, layers and broilers. Feed Research, 2009, 3: 65-68. (in Chinese)[21]Scanes C G, Campbell R, Geriminger P. Control of energy balance during egg production in the laying hen. Journal of Nutrition, 1987, 117: 605-611.[22]Enting H, Kruip T A M, Verstegen M W A, van der Aa P J. The effect of low-density diets on broiler breeder performance during the laying period and on embryonic development of their offspring. Poultry Science, 2007, 86: 850-856.[23]De Jong I C, Enting H, Van Voorst A, Blokhuis H J. Do low-density diets improve broiler breeder welfare during rearing and laying? Poultry Science, 2005, 84: 194-203.[24]Wolc A, White I M S, Hill W G, Olori V E. Inheritance of hatchability in broiler chickens and its relationship to egg quality traits. Poultry Science, 2010, 89: 2334-2340.[25]苏从成, 张 秀. 罗曼蛋种鸡种蛋受精率、孵化率和健雏率的相关性分析. 家禽科学, 2009, 8(244): 8-10. Su C C, Zhang X. Correclation analysis of hatching egg fertilization rate, hatching rate and rate of healthy chicks in Lohman layers. Poultry Science, 2009, 8(244): 8-10. (in Chinese)[26]Gergorio L, Steve L. Egg weight and offspring performance of older broiler breeders fed low-protein diets. Journal of Applied Poultry Research, 1994, 3: 164-170.[27]Zuidhof M J, Robinson F E, Feddes J J R, Hardin R T. The effects of nutrient dilution on the well-being and performance of female broiler breeders. Poultry Science, 1995, 74(3): 441-456.[28]Attia Y A, Burke W H, Yamani K A, Jensen L S. Daily energy allotments and performance of broiler breeders. 2. females. Poultry Science, 1995, 74(2): 261-270.[29]Lopez G, Leeson S. Response of broiler breeders to low-protein diets. 1. Adult breeder performance. Poultry Science, 1995, 74: 685-695.[30]Kidd M T. A treatise on chicken dam nutrition that impacts on progeny. World’s Poultry Science Journal, 2003, 59: 475-494.[31]Bozkurt M, Cabuk M, Alcicek A. Effect of dietary fat type on broiler breeder performance and hatching egg characteristics. The Journal of Applied Poultry Research, 2008, 17: 47-53.[32]吴增明. 肉种鸡种蛋大小的控制. 中国家禽, 2008, 30(12): 51-52.Wu Z M. Control of egg size in broiler breeders. Chinese Poultry, 2008, 30(12): 51-52. (in Chinese)[33]Ça?layan T, Garip M, Kirikci K, Günlü A. Effect of egg weight on chick weight, egg weight loss and hatchability in rock partridges (A. graeca). Italian Journal of Animal Science, 2009, 8: 567-574.[34]Enting H, Boersma W J A, Cornelissen J B W J, van Winden S C L, Verstegen M W A, van der Aar P J. The effect of low-density broiler breeder diets on performance and immune status of their offspring. Poultry Science, 2007, 86: 282-290.[35]卢运体, 刘瑞巧, 汪全生. 种蛋质量管理关键控制点. 中国牧业通讯, 2009, 8: 37.Lu Y T, Liu R Q, Wang Q S. Critical control points of egg quality management. China Animal Husbandry Bulletin, 2009, 8: 37. (in Chinese)[36]张玲琴, 阿秀兰. 蛋重和蛋形指数对江村黄羽肉鸡与迪卡蛋鸡杂交后代种蛋孵化率的影响. 当代畜牧, 2000, 6: 26-27.Zhang L Q, A X L. Effect of egg weight and egg shape index on hatchability of crossbred offspring from Jiangcun Yellow-feathered broiler breeder and Dekalb layer. Contemporary Animal Husbandry, 2000, 6: 26-27. (in Chinese) |