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Effects of light-emitting diodes on tissue culture plantlets and seedlings of rice (Oryza sativa L.)
YU Lan-lan, SONG Chang-mei, SUN Lin-jing, LI Li-li, XU Zhi-gang, TANG Can-ming
2020, 19 (7): 1743-1754.   DOI: 10.1016/S2095-3119(19)62793-0
Abstract128)      PDF in ScienceDirect      
Light-emitting diodes (LEDs) are a new light source with low energy consumption and high photoelectric conversion efficiency, and they can satisfy the energy-saving needs of plant culture systems.  However, the effects of LED light sources on rice tissue culture and rice seedling cultivation are poorly understood.  This study aimed to evaluate the effects of LEDs on the growth of tissue culture plantlets and seedlings of the rice (Oryza sativa L.) cultivar Nipponbare.  The best light source for rice tissue culture was different from that for rice seedling cultivation.  Blue (B) LED light was the most appropriate light for rice tissue culture.  Under a B LED light, the time required for callus proliferation, differentiation and regeneration was the shortest, and the frequency of plantlet initiation, differentiation and regeneration was the highest.  A blue:red (B:R)=1:1 LED light facilitated the growth of rice seedlings and produced the highest chlorophyll and carotenoid contents and photosynthetic rates in the rice seedlings.  Abundant photosynthetic products were more effectively generated in the rice seedlings under the B:R=1:1 LED and R LED lights than under the B LED light.  B LED light is the most appropriate light for rice tissue culture plantlets and can be used as an alternative light source for rice tissue culture, and B:R=1:1 LED light facilitated the cultivation of robust rice seedlings and can be used as the primary light source for rice factory seedling cultivation.
 
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Bleeding canker of pears caused by Dickeya fangzhongdai: Symptoms, etiology and biology
CHEN Bin, TIAN Yan-li, ZHAO Yu-qiang, WANG Jia-nan, XU Zhi-gang, LI Xiang, HU Bai-shi
2020, 19 (4): 889-897.   DOI: 10.1016/S2095-3119(19)62882-0
Abstract175)      PDF in ScienceDirect      

Bleeding canker, a devastating disease of pear trees (Pyrus pyrifolia L.), was first reported in the 1970s in Jiangsu, China and more recently in other provinces in China.  Trees infected with bleeding canker pathogen, Dickeya fangzhongdai, develop cankers on the trunks and branches, and a rust-colored mixture of bacterial ooze and tree sap could be seen all over the trunks and branches.  In this study, we provided detail descriptions of the symptoms and epidemiology of bleeding canker disease.  Based on pathogenic and phenotypic characterizations, we identified the causal agent of bleeding canker of pear as D. fangzhongdaiDickeya fangzhongdai strains isolated from pear were also pathogenic on Solanum tuberosum, Brassica pekinensis, Lycopersicon esculentum, and Phalaenopsis aphrodite based on artificial inoculation, and the pathogen were more virulent on potato than that of D. solani strain.  This study provides new information about this disease and bleeding canker disease of pear.

 
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Is the feminization of labor harmful to agricultural production? The decision-making and production control perspective
LIU Jia-cheng, XU Zhi-gang, ZHENG Qiu-fen, Lillian Hua
2019, 18 (6): 1392-1401.   DOI: 10.1016/S2095-3119(19)62649-3
Abstract228)      PDF in ScienceDirect      
Even today, academics continue to debate the effect of feminization of agricultural labor force on agricultural output.  By considering the dimensions of participation in decision-making and production, this study divides the various agricultural production models into three types: (i) the traditional model of decisions made either jointly by men and women or by men alone while both genders participate in production, (ii) complete feminization of agricultural decision-making and the production labor force, and (iii) feminization of the agricultural production labor force only.  This study investigates the effects of combining or separating decision-making and production in regard to agricultural development in the context of feminization of the agricultural labor force.  Using follow-up data collected from 2004–2008 by the Ministry of Agriculture of China, we built a comprehensive panel data model to test our hypotheses.  Our research shows that in comparison to traditional agricultural households and fully feminized agricultural labor forces, partially feminized production resulted in lower grain yield and technological advancement.  The feminization of agricultural labor does not necessarily have a negative impact on agricultural output, especially since heavy manual labor is being increasingly replaced by agricultural machinery and outsourcing of tasks.  The degree of feminization of the decision-making and production processes should be an important consideration when evaluating the purported negative effects of the feminization of agricultural labor. 
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Effects of light intensity on leaf microstructure and growth of rape seedlings cultivated under a combination of red and blue LEDs
YAO Xu-yang, LIU Xiao-ying, XU Zhi-gang, JIAO Xue-lei
2017, 16 (01): 97-105.   DOI: 10.1016/S2095-3119(16)61393-X
Abstract1126)      PDF in ScienceDirect      
The aim of this study was to evaluate the growth of rape (Brassica napus L.) seedlings under different light intensities to select appropriate conditions for cultivation in an indoor system.  Seedlings were grown under different light intensities of red and blue light provided by light-emitting diodes (LEDs) and their self-adjustment ability and changes in leaf microstructure were evaluated.  Light was supplied by red LEDs with peak wavelengths of 630 (R1) and 660 nm (R2) and by blue LEDs (B) with a peak wavelength of 445 nm (the light intensity ratio of R1:R2:B was 3:3:2), at intensities of 400 (R1R2B400), 300 (R1R2B300), and 200 μmol m–2 s–1 (R1R2B200).  Natural solar light served as the control (C).  Plant height, stem diameter, root length, leaf area, and dry weight of rape seedlings gradually increased with increasing light intensity.  The seedlings in the R1R2B400 treatment grew more vigorously, while those in the R1R2B200 treatment were weaker.  The photosynthetic pigment contents did not differ significantly between the R1R2B400 treatment and C, but were significantly lower in the R1R2B300 and R1R2B200 treatments.  The highest intercellular CO2 concentration, stomatal conductance, and transpiration rate were in the R1R2B300 treatment.  The highest photosynthetic rate was in the R1R2B400 treatment, and was related to more compact leaves, thicker and tidier palisade and spongy tissues, and well-developed chloroplasts.  In contrast, the seedlings in the R1R2B200 treatment had disordered mesophyll cells, round chloroplasts, and fractured and fuzzy grana lamellae, all of which inhibited plant growth.  In conclusion, the seedlings in the R1R2B400 treatment had well-developed leaves, which favored photosynthesis.  Compared with the light intensities below 300 μmol m–2 s–1, the light intensity of 400 μmol m–2 s–1 provided by a combination of red and blue LEDs was beneficial for cultivating strong and healthy rape seedlings in an artificial system.  
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Farmers’ seed choice behaviors under asymmetrical information: Evidence from maize farming in China
QIU Huan-guang, WANG Xiao-bing, ZHANG Cai-ping, XU Zhi-gang
2016, 15 (8): 1915-1923.   DOI: 10.1016/S2095-3119(15)61326-0
Abstract1316)      PDF in ScienceDirect      
Using a household survey data collected from four leading maize producing provinces in China, this paper studies the decisions of maize farmers on seed choices and variety portfolios when asymmetrical information exists in the market. Our findings indicate, while farmers generally tend to adopt new varieties with the expectation of potential higher yield, the primary driver to do so for those who have less information on seed varieties is to reduce production risk. Improving seed market management and providing more seed information to farmers would be beneficial in choosing seed varieties and maize production.
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