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Increasing the appropriate seedling density for higher yield in dry direct-seeded rice sown by a multifunctional seeder after wheat-straw return
TIAN Jin-yu, LI Shao-ping, CHENG Shuang, LIU Qiu-yuan, ZHOU Lei, TAO Yu, XING Zhi-peng, HU Ya-jie, GUO Bao-wei, WEI Hai-yan, ZHANG Hong-cheng
2023, 22 (2): 400-416.   DOI: 10.1016/j.jia.2022.08.064
Abstract282)      PDF in ScienceDirect      
Dry direct-seeded rice (DDR) sown using a multifunctional seeder that performs synchronous rotary tillage and sowing has received increased attention because it is highly efficient, relatively cheap, and environmentally friendly.  However, this method of rice production may produce lower yields in a rice–wheat rotation system because of its poor seedling establishment.  To address this problem, we performed field experiments to determine the rice yield at five seedling density levels (B1, B2, B3, B4, and B5=100, 190, 280, 370, and 460 seedlings m−2, respectively) and clarify the physiological basis of yield formation.  We selected a representative high-quality rice variety and a multifunctional seeder that used in a typical rice–wheat rotation area in 2016 and 2018.  The proportion of main stem panicle increased with increasing seedling density.  There was a parabolic relationship between yield and seedling density, and the maximum yield (9.34−9.47 t ha−1) was obtained under B3.  The maximum yield was associated with a higher total spikelet number m−2 and greater biomass accumulation from heading to maturity.  The higher total spikelet number m−2 under B3 was attributed to an increase in panicle number m−2 compared with B1 and B2.  Although the panicle numbers also increased under B4 and B5, these increases were insufficient to compensate for the reduced spikelet numbers per panicle.  Lower biomass, smaller leaf area, and lower N uptake per plant from the stem elongation stage to the heading stage were partially responsible for the smaller panicle size at higher seedling density levels such as B5.  The higher biomass accumulation under B3 was ascribed to the increases in the photosynthetic rate of the top three leaves m−2 of land, crop growth rate, net assimilation rate, and leaf area index.  Furthermore, the B3 rice population was marked by a higher grain–leaf ratio, as well as a lower export ratio and transport ratio of biomass per stem-sheath.  A quadratic function predicted that 260−290 seedlings m−2 is the optimum seedling density for achieving maximum yield.  Together, these results suggested that appropriately increasing the seedling density, and thereby increasing the proportion of panicles formed by the main stem, is an effective approach for obtaining a higher yield in DDR sown using a multifunctional seeder in a rice–wheat rotation system.

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Effects of slow or controlled release fertilizer types and fertilization modes on yield and quality of rice
WEI Hai-yan, CHEN Zhi-feng, XING Zhi-peng, ZHOU Lei, LIU Qiu-yuan, ZHANG Zhen-zhen, JIANG Yan, HU Ya-jie, ZHU Jin-yan, CUI Pei-yuan, DAI Qi-gen, ZHANG Hong-cheng
2018, 17 (10): 2222-2234.   DOI: 10.1016/S2095-3119(18)62052-0
Abstract469)      PDF in ScienceDirect      
There is limited information about the influence of slow or controlled release fertilizer (S/CRF) on rice yield and quality.  In this study, japonica rice cultivar Nanjing 9108 was used to study the effects of three different S/CRFs (polymer-coated urea (PCU), sulfur-coated urea (SCU), and urea formaldehyde (UF)) and two fertilization modes (both S/CRF and common urea (CU) as basal fertilizer, S/CRF as basal and CU as tillering fertilizer) on rice yield and quality.  CU only was applied separately as control (CK).  Results showed that, rice grain yield, chalky kernel rate, chalky area, overall chalkiness, and the content of gliadin, glutenin, and protein, all showed the trends of UF>PCU>SCU within the same fertilization mode, and showed the trends of S/CRF as basal and CU as tillering fertilizer>both S/CRF and CU as basal fertilizer within the same type of S/CRF.  In contrast, the contents of amylose, amylopectin, and starch, as well as taste value, and peak and hot viscosity showed trends of SCU>PCU>UF, and the trends of both S/CRF and CU as basal fertilizer>S/CRF as basal and CU as tillering fertilizer.  Among S/CRF treatments and fertilization modes, taste values of cooked rice were positively correlated with amylose, amylopectin, and starch contents, as well as gel consistency, peak viscosity, hot viscosity, and cool viscosity, while negatively correlated with globulin, gliadin, glutenin, and protein contents.  The types of S/CRF and fertilization modes are important for improving rice yield and quality.  Compared to CK, higher yield and similar quality of rice was achieved with UF as basal and CU as tillering fertilizer, and similar yield with improved appearance and eating and cooking quality of rice was achieved with either both UF and CU as basal fertilizer, or PCU as basal and CU as tillering fertilizer.
 
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