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Effects of sodium benzoate on growth and physiological characteristics of wheat seedlings under compound heavy metal stress
LIANG Pan-pan, ZHAO Chen, LIN Yuan, GENG Ji-jia, CHEN Yuan, CHEN De-hua, ZHANG Xiang
2020, 19 (4): 1010-1018.   DOI: 10.1016/S2095-3119(19)62723-1
Abstract106)      PDF in ScienceDirect      
In this study, we investigated the effect of exogenous sodium benzoate on wheat seedlings (Yangmai 16) grown under heavy metal stress.  The results showed that 2.4 mmol kg–1 of heavy metals significantly inhibited growth and delayed emergence of wheat seedlings.  Under compound heavy metal stress, application of 2–4 g L–1 sodium benzoate significantly increased (P<0.01) chlorophyll content and chlorophyll fluorescence parameters Fv/Fm and Fv/Fo of wheat, compared to the control (water treatment).  Further analysis showed that application of 2–4 g L–1 sodium benzoate alleviated osmotic stress by promoting the accumulation of osmolytes such as soluble proteins and free proline, increased the activity of superoxide dismutase (SOD) and reduced malondialdehyde content (MDA).  In contrast, higher concentrations of sodium benzoate solution (>6 g L–1) inhibited the growth of wheat seedlings and even caused damage to seedlings.  Correlation analysis showed that when the sodium benzoate concentration was in the range of 1.97–3.12 g L–1 (2016) and 1.58–3.27 g L–1 (2017), values of chlorophyll and its components, root activity, SOD activity, soluble protein, and free proline content were the highest.  When the sodium benzoate concentration was raised to 2.59 g L–1 (2016) or 3.02 g L–1 (2017), MDA content was the lowest.  Ultimately, exogenous sodium benzoate (2–4 g L–1) facilitates root development and improves the root activity of wheat seedlings grown under compound heavy metals stress, thereby effectively alleviating the damage of compound heavy metal stress in wheat seedlings.
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Dynamics of Bt cotton Cry1Ac protein content under an alternating high temperature regime and effects on nitrogen metabolism
ZHANG Xiang, RUI Qiu-zhi, LIANG Pan-pan, WEI Chen-hua, DENG Guo-qiang, CHEN Yuan, CHEN Yuan, DONG Zhao-di, CHEN De-hua
2018, 17 (09): 1991-1998.   DOI: 10.1016/S2095-3119(17)61878-1
Abstract387)      PDF in ScienceDirect      
This study was conducted to investigate the effects of alternating high temperature on Cry1Ac protein content on Bt cotton cultivars Sikang 1 (SK-1, a conventional cultivar) and Sikang 3 (SK-3, a hybrid cultivar). In 2011 and 2012, cotton plants were subjected to high temperature treatments ranging from 32 to 40°C in climate chambers to investigate the effects of high temperature on boll shell insecticidal protein expression. The experiments showed that significant decline of the boll shell insecticidal protein was detected at temperatures higher than 38°C after 24 h. Based on the results, the cotton plants were treated with the threshold temperature of 38°C from 6:00 a.m. to 6:00 p.m. followed by a normal temperature of 27°C during the remaining night hours (DH/NN) in 2012 and 2013. These treatments were conducted at peak boll growth stage for both cultivars in study periods of 0, 4, 7, and 10 d. Temperature treatment of 32°C from 6:00 a.m. to 6:00 p.m. and 27°C in the remaining hours was set as control. The results showed that, compared with the control, after the DH/NN stress treatment applied for 7 d, the boll shell Cry1Ac protein content level was significantly decreased by 19.1 and 17.5% for SK-1 and by 15.3 and 13.7% for SK-3 in 2012 and 2013, respectively. Further analysis of nitrogen metabolic physiology under DH/NN showed that the soluble protein content and the glutamic pyruvic transaminase (GPT) activities decreased slightly after 4 d, and then decreased sharply after 7 d. The free amino acid content and the protease content increased sharply after 7 d. The changes in SK-1 were greater than those in SK-3. These results suggest that under DH/NN stress, boll shell Cry1Ac protein content decline was delayed. Reduced protein synthesis and increased protein degradation in the boll shell decreased protein content, including Bt protein, which may reduce resistance to the cotton bollworm.
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