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Multi-dimensional comprehensive evaluation reveals the quality trait characteristics of wheat cultivars in the Huang-Huai wheat region of China
Zhipeng Shi, Guohao Han, Tiantian Gu, Hanwen Yan, Yujie Chang, Shiyu Zhuo, Lijun Cao, Lixian Xing, Yuping Liu, Xiaofang Li, Yelun Zhang, Diaoguo An
2026, 25 (6): 2299-2313.   DOI: 10.1016/j.jia.2024.12.029
Abstract112)      PDF in ScienceDirect      

Wheat (Triticum aestivum L.) quality is a major focus of wheat breeding, which is influenced by multiple factors. The Huang-Huai wheat region, one of the main wheat-producing areas in China, provides favourable conditions for cultivating wheat cultivars with strong-gluten and medium-strong-gluten. In this study, a systematic assessment of seven crucial quality traits and important genetic loci (Glu-1 and Sec-1) in 436 wheat cultivars in the Huang-Huai wheat region of China by principal component analysis (PCA) and fuzzy comprehensive evaluation (FCE) methods showed that the stability time (ST), stretch area (SA), and maximum resistance (MAXR) were identified as three key factors, which significantly influenced wheat quality. Glu-1 and Sec-1 primarily impacted these three traits and subsequently influenced wheat quality. Compared to Glu-A1 and Glu-B1, Glu-D1 has a more significant impact on the comprehensive evaluation value D, principal components PC1-PC3, and the main traits ST, SA and MAXR of PC1. Wheat cultivars carrying the high-molecular-weight glutenin subunit (HMW-GS) Dx5+Dy10 exhibited a notable improvement in ST, SA, and MAXR traits compared with those carrying HMW-GS Dx2+Dy12, suggesting that Dx5+Dy10 may enhance wheat quality by improving ST, SA, and MAXR. By combining the results of D value, GYT (genotype by yield×trait) index, and HMW-GS score, 20 high-quality and high yield wheat cultivars were identified, which can be used as elite parents for wheat quality breeding.

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Development and molecular cytogenetic identification of a new wheat–rye 6RL ditelosomic addition and 1R (1B) substitution line with powdery mildew resistance
Guohao Han, Jing Wang, Hanwen Yan, Lijun Cao, Shiyu Liu, Xiuquan Li, Yilin Zhou, Wei Liu, Tiantian Gu, Zhipeng Shi, Hong Liu, Lihui Li, Diaoguo An
2025, 24 (1): 72-84.   DOI: 10.1016/j.jia.2023.10.004
Abstract230)      PDF in ScienceDirect      
Powdery mildew is a serious disease caused by Blumeria graminis f. sp. tritici (Bgt) that critically threatens the yield and quality of wheat (Triticum aestivum L.).  Using effective powdery mildew resistance genes is the optimal method for controlling this disease.  Against the background of high genetic homogeneity among the modern commercial cultivars that are mainly derived from conventional interbreeding, the resistance genes from wheat relatives have especially prominent advantages.  Octoploid triticale, produced from common wheat and rye (Secale cereale L.) through distant hybridization, is a new synthetic species and valuable gene donor for wheat improvement.  In this study, we developed the wheat–rye line YT5 through the hybridization of octaploid triticale and two wheat lines.  YT5 was confirmed to be a 6RL ditelosomic addition and 1R (1B) substitution line using genomic in situ hybridization (GISH), multicolor fluorescence in situ hybridization (mc-FISH), multicolor GISH (mc-GISH) and molecular marker analysis.  Genetic analysis showed that the powdery mildew resistance in YT5 was derived from the rye chromosome arm 6RL.  After inoculation with different Bgt isolates at the seedling stage, YT5 had compound reaction patterns with both obvious spores and hypersensitivity, and it gradually became highly resistant until the adult-plant stage, thus showing a resistance response significantly different from the reported Pm genes from rye chromosome 6RL.  YT5 also showed promising agronomic performance, so it is expected to be an elite resistance donor for wheat improvement.  To promote the transfer of the chromosome arm 6RL of YT5 in marker-assisted selection (MAS) breeding, we selected and verified two 6RL-specific kompetitive allele-specific PCR (KASP) markers that can be applied to efficiently detect this chromosome arm in different wheat backgrounds.


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