低O2/高CO2气调结合1-MCP对‘玉露香’梨贮藏品质的影响
贾晓辉, 张鑫楠, 刘佰霖, 马风丽, 杜艳民, 王文辉
Effects of Low Oxygen/High Carbon Dioxide Controlled Atmosphere Combined with 1-Methylcyclopropene on Quality of Yuluxiang Pear During Cold Storage
JIA XiaoHui, ZHANG XinNan, LIU BaiLin, MA FengLi, DU YanMin, WANG WenHui
中国农业科学
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2022, (23): 4717
-4727
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DOI: 10.3864/j.issn.0578-1752.2022.23.012
