马铃薯块茎蒸煮品质、质构特性及加工型品系筛选
刘 娟，梁延超，隋景航，余 斌，王润润，张小微，程李香，王玉萍，张 峰
Screening for Cooking-Processing Potato Lines According to Potato Tuber Qualities and Properties
LIU Juan, LIANG Yan-chao, SUI Jing-hang, YU Bin, WANG Run-run, ZHANG Xiao-wei, CHENG Li-xiang, WANG Yu-ping, ZHANG Feng
中国农业科学
.
2016, (21): 4074
-4084
.
DOI: 10.3864/j.issn.0578-1752.2016.21.002
