Glu-1和Glu-3等位变异及1BL/1RS易位与面包和面条品质关系的研究
刘丽,刘建军,何中虎
Effect of Allelic Variation at the Glu-1 and Glu-3 Loci and Presence of 1BL/1RS Translocation on Pan Bread and Dry White Chinese Noodle Quality
,,,
中国农业科学
.
2004, (09): 1265
-1273
.
DOI: 10.3864/j.issn.0578-1752.040903
|
|
|
