Drought stress is a devastating natural disaster driven by the continuing intensification of global warming, which seriously threatens the productivity and quality of several horticultural crops, including pear.  Gibberellins (GAs) play crucial roles in plant growth, development, and responses to drought stress.  Previous studies have shown significant reductions of GA levels in plants under drought stress; however, our understanding of the intrinsic regulation mechanisms of GA-mediated drought stress in pear remains very limited.  Here, we show that drought stress can impair the accumulation of bioactive GAs (BGAs), and subsequently identified PbrGA2ox1 as a chloroplast-localized GA deactivation gene.  This gene was significantly induced by drought stress and abscisic acid (ABA) treatment, but was suppressed by GA₃ treatment.  PbrGA2ox1-overexpressing transgenic tobacco plants (Nicotiana benthamiana) exhibited enhanced tolerance to dehydration and drought stresses, whereas knock-down of PbrGA2ox1 in pear (Pyrus betulaefolia) by virus-induced gene silencing led to elevated drought sensitivity.  Transgenic plants were hypersensitive to ABA, and had a lower BGAs content, enhanced reactive oxygen species (ROS) scavenging ability, and augmented ABA accumulation and signaling under drought stress compared to wild-type plants.  However, the opposite effects were observed with PbrGA2ox1 silencing in pear.  Moreover, exogenous GA₃ treatment aggravated the ROS toxic effect and restrained ABA synthesis and signaling, resulting in the compromised drought tolerance of pear.  In summary, our results shed light on the mechanism by which BGAs are eliminated in pear leaves under drought stress, providing further insights into the mechanism regulating the effects of GA on the drought tolerance of plants.