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Journal of Integrative Agriculture
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Comprehensive evaluation of 20 pomegranate (
Punica
granatum
L.) cultivars in China
CHEN Yan-hui, GAO Hui-fang, WANG Sa, LIU Xian-yan, HU Qing-xia, JIAN Zai-hai, WAN Ran, SONG Jin-hui, SHI Jiang-li
2022, 21 (
2
): 434-445. DOI:
10.1016/S2095-3119(20)63389-5
Abstract
(
208
)
PDF in ScienceDirect
Recent investigations on pomegranate products have significantly increased and successfully drawn consumers’ attention to nutritional and medicinal values, promoting the pomegranate industry’s development worldwide. However, little information on pomegranates grown in China is available. Morphological and chemical characterizations of fruits and arils from 20 pomegranate cultivars in six regions of China were investigated. Combined with overall scores by principal component analysis, ‘Yushiliu No. 1’, ‘Taishanhong No. 2’, ‘Tunisia’ and ‘Mollar’ were promising cultivars, and Chinese researchers bred the first two. It was surprising that ‘Mollar’ had bigger fruit size and more aril moisture grown in China than in Spain. Cultivars with higher anthocyanin content in arils were ‘Turkey’, ‘Moyu’ and ‘Red Angel’, which might be used as the source of natural red food colourants. While red husk ‘Hongruyi’ and ‘Hongshuangxi’ with higher vitamin C, aril moisture and lower titratable acid in arils, might also be promising cultivars for further various utilization. Furthermore, the comparison of ‘Tunisia’ fruits from four regions revealed that cultivation locations had more influence on fruit traits than genotypes. Maturity index classification was established for Chinese pomegranate cultivars. Therefore, the results would provide a valuable guide for agricultural cultivation, industrial utilization, and breeding.
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Effect of wide-narrow row arrangement in mechanical pot-seedling transplanting and plant density on yield formation and grain quality of
japonica
rice
HU Qun, JIANG Wei-qin, QIU Shi, XING Zhi-peng, HU Ya-jie, GUO Bao-wei, LIU Guo-dong, GAO Hui, ZHANG Hong-cheng, WEI Hai-yan
2020, 19 (
5
): 1197-1214. DOI:
10.1016/S2095-3119(19)62800-5
Abstract
(
105
)
PDF in ScienceDirect
Mechanical pot-seedling transplanting is an innovatively developed transplanting method that has the potential to replace mechanical carpet-seedling transplanting. However, the initial pot-seedling transplanting machine lacked optimized density spacing and limited yield potential for
japonica
rice. Therefore, ascertaining the optimized density by wide-narrow rows and the appropriate transplanting method for yield formation and grain quality of
japonica
rice is of great importance for high-quality rice production. Field experiments were conducted using two
japonica
rice cultivars Nanjing 9108 and Nanjing 5055 under three transplanting methods in 2016 and 2017: mechanical pot-seedling transplanting with wide-narrow row (K, average row spacing of 30 cm); equidistant row (D, 33 cm×12 cm); and mechanical carpet-seedling transplanting (T, 30 cm×12.4 cm). In addition, five different density treatments were set in K (K1–K5, from 18.62×10
4
to 28.49×10
4
hills ha
–1
). The results showed that the highest yield was produced by a planting density of 26.88×10
4
hills ha
–1
in mechanical pot-seedling transplanting with wide-narrow row with a greater number of total spikelets that resulted from significantly more panicles per area and slightly more grain number per panicle, as compared with equidistant row, and yield among density in wide-narrow row showed a parabolic trend. Compared with mechanical carpet-seedling transplanting, the treatment of the highest yield increased yield significantly, which was mainly attributed to the larger sink size with improved filled-grain percentage and grain weight, higher harvest index, and increased total dry matter accumulation, especially the larger amount accumulated from heading stage to maturity stage. With the density in wide-narrow row decreasing, processing quality, appearance quality, and nutrition quality were all improved, whereas amylose content and the taste value were decreased. Compared with mechanical carpet-seedling transplanting, mechanical pot-seedling transplanting improved processing quality and nutrition quality, but decreased amylose content and deteriorated appearance quality. These results suggested that mechanical pot-seedling transplanting with wide-narrow row coupling produced a suitable planting density of 26.88×10
4
hills ha
–1
and may be an alternative approach to improving grain yield and quality for
japonica
rice.
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Comparative analysis on grain quality and yield of different panicle weight
indica-japonica
hybrid rice (
Oryza sativa
L.) cultivars
BIAN Jin-long, REN Gao-lei, HAN Chao, XU Fang-fu, QIU Shi, TANG Jia-hua, ZHANG Hong-cheng, WEI Hai-yan, GAO Hui
2020, 19 (
4
): 999-1009. DOI:
10.1016/S2095-3119(19)62798-X
Abstract
(
113
)
PDF in ScienceDirect
Indica
-
japonica
hybrid rice (
Oryza sativa
L.) cultivars showed high yield potential and poor tasting quality when compared with common
japonica
rice cultivars. Large panicle is a prominent factor of high yield for
indica-japonica
hybrid rice cultivars, and the panicle weight varies greatly among different
indica-japonica
hybrid rice cultivars. It is important to research on yield and grain quality of different panicle weight
indica
-
japonica
hybrid rice cultivars. In this study, two different panicle types
indica-japonica
hybrid cultivars were used to research on the relation of yield and grain quality. The yields of two heavy panicle weights
indica
-
japonica
hybrid cultivars were significantly higher than that of two medium panicle weight rice cultivars. The cooking and eating quality and starch properties of different panicle type cultivars were evaluated. Yongyou 6715 (medium panicle) and Yongyou 1852 (heavy panicle) got the relatively higher cooking and eating quality. Rice cultivars with medium panicle weight had more large starch granules and higher relative crystallinity than cultivars with heavy panicle weight. Transition temperature and retrogradation enthalpy (
ΔH
ret
) of medium panicle type cultivars were significantly higher than that of heavy panicle type cultivars. There was no significant difference in amylose content among different panicle type cultivars. Protein content of heavy panicle type cultivar was higher than that of medium panicle type cultivar, and protein content is the main factor affect cooking and eating quality in this study. The cultivar Yongyou 6715 got the highest taste value with the lowest protein content. Thus, it is suggested that the emphasis on improving rice cooking and eating quality of
indica-japonica
hybrid rice cultivars is how to reduce the protein content in rice grain. According to the results of this study, medium panicle type with high grain weight is the desired panicle type for high quality
indica-japonica
hybrid rice breeding.
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Comparison of agronomic performance between inter-sub-specific hybrid and inbred japonica rice under different mechanical transplanting methods
HU Ya-jie, WU Pei, ZHANG Hong-cheng, DAI Qi-gen, HUO Zhong-yang, XU Ke, GAO Hui, WEI Hai-yan, GUO Bao-wei, CUI Pei-yuan
2018, 17 (
04
): 806-816. DOI:
10.1016/S2095-3119(17)61819-7
Abstract
(
516
)
PDF in ScienceDirect
Mechanical transplanting has been applied to rice cultivation to save labor costs and ease labor shortages in Asian countries, especially in China. However, little information is available related to the characteristics of agronomic performance when comparing inter-sub-specific hybrid rice (IHR) and inbred japonica rice (IJR) under mechanical transplanting method. In 2013 and 2014, field experiments were conducted using IHR (Yongyou 2640) and IJR (Wuyunjing 24) under two cultivation patterns, that is, pot seedlings mechanically transplanted (PS) and carpet seedlings mechanically transplanted (CS). Grain yield, yield components, leaf area index (LAI), leaf area duration (LAD), aboveground biomass, crop growth rate (CGR), nitrogen (N) uptake, and N accumulation were investigated. When compared with CS, PS displayed significantly increased grain yield for both varieties because the larger sink size allowed higher N accumulation from panicle initiation to maturity. Moreover, total aboveground biomass under PS increased significantly compared with that under CS; that is, higher photosynthetic productivity resulted from a greater LAI and higher LAD during the grain filling stage. Higher N absorption capacity in the middle and late growth periods resulted in significantly enhanced total N uptake under PS. When compared with IJR for both treatments, IHR generated 75.2% more grain yield. However, the characteristics creating high yield of IHR were different from those of IJR. Greater aboveground biomass production as well as higher N uptake and accumulation created higher grain yield in IHR than in IJR. These results suggest higher yield could be achieved using PS with IHR, attributing to exploit both yield superiority and productive potential.
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Effects of nitrogen level on yield and quality of
japonica
soft super rice
ZHU Da-wei, ZHANG Hong-cheng, GUO Bao-wei, XU Ke, DAI Qi-gen, WEI Hai-yan, GAO Hui, HU Ya-jie, CUI Pei-yuan, HUO Zhong-yang
2017, 16 (
05
): 1018-1027. DOI:
10.1016/S2095-3119(16)61577-0
Abstract
(
1060
)
PDF in ScienceDirect
Although studies on the balance between yield and quality of
japonica
soft super rice are limited, they are crucial for super rice cultivation.
In order to investigate the effects of nitrogen application rate on grain yield and rice quality, two
japonica
soft super rice varieties, Nanjing 9108 (NJ 9108) and Nanjing 5055 (NJ 5055), were used under seven N levels with the application rates of 0, 150, 187.5, 225, 262.5, 300, and 337.5 kg ha
–1
. With the increasing nitrogen application level, grain yield of both varieties first increased and then decreased. The highest yield was obtained at 300 kg ha
–1
. The milling quality and protein content increased, while the appearance quality, amylose content, gel consistency, cooking/eating quality, and rice flour viscosity decreased. Milling was significantly negatively related with the eating/cooking quality whereas the appearance was significantly positively related with cooking/eating quality. These results suggest that nitrogen level significantly affects the yield and rice quality of
japonica
soft super rice. We conclude that the suitable nitrogen application rate for
japonica
soft super rice, NJ 9108 and NJ 5055, is 270 kg ha
–1
, under which they obtain high yield as well as superior eating/cooking quality.
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Effects of marker density and minor allele frequency on genomic prediction for growth traits in Chinese Simmental beef cattle
ZHU Bo, ZHANG Jing-jing, NIU Hong, GUAN Long, GUO Peng, XU Ling-yang, CHEN Yan, ZHANG Lu-pei, GAO Hui-jiang, GAO Xue, LI Jun-ya
2017, 16 (
04
): 911-920. DOI:
10.1016/S2095-3119(16)61474-0
Abstract
(
706
)
PDF in ScienceDirect
Genomic selection has been demonstrated as a powerful technology to revolutionize animal breeding. However, marker density and minor allele frequency can affect the predictive ability of genomic estimated breeding values (GEBVs). To investigate the impact of marker density and minor allele frequency on predictive ability, we estimated GEBVs by constructing the different subsets of single nucleotide polymorphisms (SNPs) based on varying markers densities and minor allele frequency (MAF) for average daily gain (ADG), live weight (LW) and carcass weight (CW) in 1 059 Chinese Simmental beef cattle. Two strategies were proposed for SNP selection to construct different marker densities: 1) select evenly-spaced SNPs (Strategy 1), and 2) select SNPs with large effects estimated from BayesB (Strategy 2). Furthermore, predictive ability was assessed in terms of the correlation between predicted genomic values and corrected phenotypes from 10-fold cross-validation. Predictive ability for ADG, LW and CW using autosomal SNPs were 0.13±0.002, 0.21±0.003 and 0.25±0.003, respectively. In our study, the predictive ability increased dramatically as more SNPs were included in analysis until 200K for Strategy 1. Under Strategy 2, we found the predictive ability slightly increased when marker densities increased from 5K to 20K, which indicated the predictive ability of 20K (3% of 770K) SNPs with large effects was equal to the predictive ability of using all SNPs. For different MAF bins, we obtained the highest predictive ability for three traits with MAF bin 0.01–0.1. Our result suggested that designing a low-density chip by selecting low frequency markers with large SNP effects sizes should be helpful for commercial application in Chinese Simmental cattle.
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Modified
Bfat-1
gene and its biological verification in mice by hydrodynamic tail vein injection
GAO Xue, DU Xin-hua, ZHANG Lu-pei, CHEN Yan, GAO Hui-jiang, XU Shang-zhong, LI Jun-ya
2016, 15 (
06
): 1330-1337. DOI:
10.1016/S2095-3119(15)61218-7
Abstract
(
1618
)
PDF in ScienceDirect
Omega-3 polyunsaturated fatty acids (ω-3 PUFAs) are essential components required for normal cellular function and have been shown to have important therapeutic and nutritional benefits in humans. But humans or mammals cannot naturally produce ω-3 PUFAs, due to the lack of the ω-3 fatty acid desaturase gene (
fat-1
gene). Previously,
fat-1
gene has been cloned from Caenorhabditis elegans and transferred into mice, pigs and sheep, but not yet into beef cattle. We attempt to transfer it into beef cattle. The object of this paper is to edit the
fat-1
gene from
C. elegans
to express more efficiently in beef cattle and verify its biological function in mice model. As a result, the fat-1 gene from
C. elegans
was modified by synonymous codon usage and named it Bfat-1. We have demonstrated that degree of codon bias of
Bfat-1
gene was increased in beef cattle. Moreover,
Bfat-1
gene could be transiently expressed in mouse liver and muscle, the ω-6/ω-3 PUFAs ratio of 18 and 20 carbon was decreased significantly in liver (
P
<0.05), and the ratio of 20 carbon decreased significantly in muscle 24 and 72 h after injection (
P
<0.05). This confirms that the Bfat-1 gene modification was successful, and the protein encoded was able to catalyze the conversion of ω-6 PUFAs to ω-3 PUFAs.
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