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A novel mutation in ACS11 leads to androecy in cucumber
WANG Jie, LI Shuai, CHEN Chen, ZHANG Qi-qi, ZHANG Hui-min, CUI Qing-zhi, CAI Guang-hua, ZHANG Xiao-peng, CHAI Sen, WAN Li, YANG Xue-yong, ZHANG Zhong-hua, HUANG San-wen, CHEN Hui-ming, SUN Jin-jing
2023, 22 (11): 3312-3320.   DOI: 10.1016/j.jia.2023.03.003
Abstract199)      PDF in ScienceDirect      

Sex determination in plants gives rise to unisexual flowers.  A better understanding of the regulatory mechanism underlying the production of unisexual flowers will help to clarify the process of sex determination in plants and allow researchers and farmers to harness heterosis.  Androecious cucumber (Cucumis sativus L.) plants can be used as the male parent when planted alongside a gynoecious line to produce heterozygous seeds, thus reducing the cost of seed production.  The isolation and characterization of additional androecious genotypes in varied backgrounds will increase the pool of available germplasm for breeding.  Here, we discovered an androecious mutant in a previously generated ethyl methanesulfonate (EMS)-mutagenized library of the cucumber inbred line ‘406’.  Genetic analysis, whole-genome resequencing, and molecular marker-assisted verification demonstrated that a nonsynonymous mutation in the ethylene biosynthetic gene 1-AMINOCYCLOPROPANE-1-CARBOXYLATE SYNTHASE 11 (ACS11) conferred androecy.  The mutation caused an amino acid change from serine (Ser) to phenylalanine (Phe) at position 301 (S301F).  In vitro enzyme activity assays revealed that this S301F mutation leads to a complete loss of enzymatic activity.  This study provides a new germplasm for use in cucumber breeding as the androecious male parent, and it offers new insights into the catalytic mechanism of ACS enzymes.

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An EMS mutant library for cucumber
CHEN Chen, CUI Qing-zhi, HUANG San-wen, WANG Shen-hao, LIU Xiao-hong, LU Xiang-yang, CHEN Hui-ming, TIAN Yun
2018, 17 (07): 1612-1619.   DOI: 10.1016/S2095-3119(17)61765-9
Abstract385)      PDF (25875KB)(190)      
Cucumber is an important vegetable crop and a model crop for the study of sex expression in plants.  However, the genomic resources and tools for functional genomics studies in cucumber are still limited.  In this paper, we conducted ethyl methyl sulfone (EMS) mutagenesis in the northern China ecotype cucumber inbred line 406 to construct a mutant library.  We optimized the conditions of EMS mutagenesis on inbred line 406 which included treatment of seeds at 1.5% EMS for 12 h.  We obtained a number of mutant lines showing inheritable morphological changes in plant architecture, leaves, floral organs, fruits and other traits through M1, M2 and M3 generations.  The F2 segregating populations were constructed and analyzed.We found that a short fruit mutant and a yellow-green fruit peel mutant were both under the control of a single recessive gene, respectively.  These results provide valuable germplasm resources for the improvement of cucumber genetics and functional genomic research.
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The prospects for China's food security and imports: Will China starve the world via imports?
HUANG Ji-kun, WEI Wei, CUI Qi, XIE Wei
2017, 16 (12): 2933-2944.   DOI: 10.1016/S2095-3119(17)61756-8
Abstract959)      PDF (254KB)(178)      
China’s food supply and demand have significant implications for both China’s own national food security and that of the world.  This study reviews China’s food security prospects and their implications, focusing on international trade in the coming decade.  The results show that China’s policies for ensuring food security will be enhanced and China will move to sustainable agriculture.  Most studies anticipate that China will increase its food and feed imports in the coming decade.  China’s overall food self-sufficiency is likely to fall from 94.5% in 2015 to around 91% by 2025.  The greatest increases in imports are likely to be soybean, maize, sugar, and dairy products.  However, within the production capacity of the major exporting countries and of many food-importing developing countries, China’s additional imports of 3 to 5% of its total food consumption in the coming decade are unlikely to threaten global food security.  Indeed, the projected imports of feed and several foods could provide opportunities for many exporting countries to expand their production and save global resources.  
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Effect of acid phosphatase produced by Trichoderma asperellum Q1 on growth of Arabidopsis under salt stress
ZHAO Lei, LIU Qun, ZHANG Ya-qing, CUI Qing-yu, LIANG Yuan-cun
2017, 16 (06): 1341-1346.   DOI: 10.1016/S2095-3119(16)61490-9
Abstract931)      PDF in ScienceDirect      
Salt stress is a major environmental factor that inhibits crop growth.  Trichoderma spp. are the most efficient biocontrol fungi and some of the strains can stimulate plant growth.  Phosphate solubilization is known as one of the main mechanisms in promoting plant growth, but the underlying mechanisms of phosphate solubilization in the salinity still need to be explored.  The Trichoderma asperellum Q1 isolated and identified in our lab is a beneficial rhizosphere biocontrol fungus with a high phosphate solubilization activity.  It could produce acid and alkaline phosphatases when using insoluble organic phosphorus as the sole phosphorus source, the salt stress increased the phosphorus-solubilization ability of the strain and the activities of the two enzymes.  Furthermore, an acid phosphatase was purified from the fermentation broth by ammonium sulphate precipitation, ion-exchange, and gel filtration chromatography.  Its molecular weight was 55 kDa as determined by SDS-PAGE.  The purified acid phosphatase was used to investigate growth performance of Arabidopsis thaliana by plate assay and the result showed that it contributed to Arabidopsis growth by transforming organic phosphate into a soluble inorganic form under salt stress.  To our knowledge, this is the first report on acid phosphatase purification from T. asperellum and its function in regulation of plant growth under salt stress.
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