Analysis of Genetic Effects for Heterosis of Erucic Acid and Glucosinolate Contents in Rapeseed (Brassica napus L.)

doi:10.1016/S1671-2927(11)60147-8

Journal of Integrative Agriculture ›› 2011, Vol. 10 ›› Issue (10): 1525-1531.DOI: 10.1016/S1671-2927(11)60147-8

Analysis of Genetic Effects for Heterosis of Erucic Acid and Glucosinolate Contents in Rapeseed (Brassica napus L.)

ZHANG Hai-zhen, SHI Chun-hai , WU Jian-guo

1.Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University
2.Key Laboratory of Genetic and Breeding for Landscape Plant, Hangzhou Botanical Garden

收稿日期:2010-06-29 出版日期:2011-10-01 发布日期:2011-10-18
通讯作者: Correspondence SHI Chun-hai, Professor, Tel: +86-571-86971691, Fax: +86-571-86971117, E-mail: chhshi@zju.edu.cn
基金资助:
The project was financially supported by the Technology Office of Zhejiang Province, China (2008C22084), the 151 Program for the Talents of Zhejiang Province and from Foundation for University Key Teacher by the Ministry of Education of China.

Analysis of Genetic Effects for Heterosis of Erucic Acid and Glucosinolate Contents in Rapeseed (Brassica napus L.)

ZHANG Hai-zhen, SHI Chun-hai , WU Jian-guo

1.Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University
2.Key Laboratory of Genetic and Breeding for Landscape Plant, Hangzhou Botanical Garden

Received:2010-06-29 Online:2011-10-01 Published:2011-10-18
Contact: Correspondence SHI Chun-hai, Professor, Tel: +86-571-86971691, Fax: +86-571-86971117, E-mail: chhshi@zju.edu.cn
Supported by:
The project was financially supported by the Technology Office of Zhejiang Province, China (2008C22084), the 151 Program for the Talents of Zhejiang Province and from Foundation for University Key Teacher by the Ministry of Education of China.

摘要/Abstract

摘要： The embryo, cytoplasmic, and maternal heterosis for erucic acid content (EAC) and glucosinolate content (GLS) of rapeseed (Brassica napus L.) were studied by using the genetic models for quantitative traits of seeds in diploid crops. Eight parents were included in a diallel mating design in two years. It was found that the heterosis of EAC and GLS was simultaneously controlled by genetic main effects and genotype×environment (GE) interaction effects. The general heterosis of most crosses for EAC was significantly positive, while it was not for GLS. The general heterosis was more important for two quality traits of rapeseed because of the low GE interaction heterosis in both years, especially for GLS. Among different genetic systems, significant positive embryo general heterosis and the negative maternal general heterosis were found for EAC and GLS in most hybrid crosses. Some hybrids with significant negative interaction heterosis were detected for either of EAC or GLS. In general, maternal general and interaction heterosis was more important for reducing EAC and GLS of rapeseed.

关键词: rapeseed, quality, general heterosis, GE interaction heterosis

Abstract: The embryo, cytoplasmic, and maternal heterosis for erucic acid content (EAC) and glucosinolate content (GLS) of rapeseed (Brassica napus L.) were studied by using the genetic models for quantitative traits of seeds in diploid crops. Eight parents were included in a diallel mating design in two years. It was found that the heterosis of EAC and GLS was simultaneously controlled by genetic main effects and genotype×environment (GE) interaction effects. The general heterosis of most crosses for EAC was significantly positive, while it was not for GLS. The general heterosis was more important for two quality traits of rapeseed because of the low GE interaction heterosis in both years, especially for GLS. Among different genetic systems, significant positive embryo general heterosis and the negative maternal general heterosis were found for EAC and GLS in most hybrid crosses. Some hybrids with significant negative interaction heterosis were detected for either of EAC or GLS. In general, maternal general and interaction heterosis was more important for reducing EAC and GLS of rapeseed.

Key words: rapeseed, quality, general heterosis, GE interaction heterosis

ZHANG Hai-zhen, SHI Chun-hai , WU Jian-guo. Analysis of Genetic Effects for Heterosis of Erucic Acid and Glucosinolate Contents in Rapeseed (Brassica napus L.)[J]. Journal of Integrative Agriculture, 2011, 10(10): 1525-1531.

参考文献

[1]Bell J M. 1984. Nutrients and toxicants in rapeseed meal: a review. Journal of Animal Scence, 58, 996-1009.

[2]Brandle J E, McVetty P B E. 1989. Effects of inbreeding and estimates of additive genetic variance within seven summer oilseed rape cultivars. Genome, 32, 115-119.

[3]Charpentier N, Bostyn S, Coic J P. 1998. Isolation of a rich glucosinolate fraction by liquid chromatography from an aqueous extract obtained by leaching dehulled rapeseed meal (Brassica napus L.). Industrial Crops and Products, 8, 151- 158.

[4]Friedt W, Lühs W. 1999. Breeding of rapeseed (Brassica napus) for modified seed quality - synergy of conventional and modern approaches. In: Proceedings of the 10th International Rapeseed Congress. Canberra, Australia.

[5]Fu T D. 2007. The quality improvement of rapeseed. Crop Research, 3, 159-162. (in Chinese)

[6]Guan C Y. 1980. The preliminary investigations on heterosis and early predication in heterosis selection of hybrids of rapeseed (Brassica napus). Acta Genetric Sinica, 7, 63-67. (in Chinese)

[7]Hallauer A R, Miranda J B. 1981. Quantitative Genetics in Maize Breeding. Iowa State University Press, America. pp. 5-49.

[8]Heath D W, Earle E D. 1996. Resynthesis of rapeseed (Brassica napus L.): A comparison of sexual versus somatic hybridization. Plant Breeding, 115, 395-401.

[9]Hutcheson D S, Downey R K, Campbell S J. 1981. Performance of a naturally occurring subspecies hybrid in Brassica campestris L. var. oleifera Metzg. Canadian Journal of Plant Science, 61, 895-900.

[10]Huisman J, Tolman G H. 1992. Antinutrional factors in the plant proteins of diets for non-rumiants. In: Garnworthy P C, Haresign W, Cole D J A, eds., Recent Advances in Animal Nutrition. Butterworth-Heinemann, Oxford. pp. 3-31.

[11]Liu P W, Yang G S. 2004. Analyses of the genetic diversity of resynthesized Brassica napus by RAPD and SSR molecular markers. Acta Agronomica Sinica, 30, 1266-1273. (in Chinese)

[12]Miller R G. 1974. The Jackknife, a review. Biometrika, 61, 1-15.

[13]Sernyk J L, Stefansson B R. 1983. Heterosis in summer rape. Canadian Journal of Plant Science, 63, 407-413.

[14]Seyis F, Friedt W, Lühs. 2006. Yield of Brassica napus L. hybrids developed using resynthesized rapeseed material sown at different locations. Field Crops Research, 96, 176-180.

[15]Shenk J S, Westerhaus M O. 1993. Monograph: Analysis of Agriculture and Food Products by Near Infrared Reflectance Spectroscopy. Infrasoft International, Port Matilda, PA, USA.

[16]Shi C H, Zhang H Z, Wu J G, Li C T, Ren Y L. 2003. Genetic and genotype environment interaction effects analysis for erucic acid content in rapeseed (Brassica napus L.). Euphytica, 130, 249-254.

[17]Shull G H. 1952. Beginnings of the heterosis concept. In: Gowan J W, ed., Heterosis. Iowa State College Press, Ames. pp. 14- 48.

[18]Sodhi Y S, Mukhopadhyay A, Arumugam N, Verma J K, Gupta V, Pental D, Pradhan A K. 2002. Genetic analysis of total glucosinolate in crosses involving a high glucosinolate Indian variety and a low glucosinolate line of Brassica juncea. Plant Breeding, 121, 508-511.

[19]Wang T Q. 1992. The heredity of oil content and its heterosis in rapeseed. Journal of Guizhou Agricultureal Science, 6, 37- 40. (in Chinese)

[20]Wu J G, Shi C H, Fan L J. 2002. Calibration optimization for erucic acid and glucosinolate content of rapeseed by near infrared reflectance spectroscopy (NIRS). Journal of Chinese Cereals Oils Association, 17, 59-62. (in Chinese)

[21]Yadava T P, Gupta V P. 1975. Heterosis and genetic architecture for oil content in mustard. Indian Journal of Genetics and Plant Breeding, 35, 152-155.

[22]Zhang H Z, Shi C H, Wu J G. 2004. Genetic effects analysis of embryo, cytoplasmic and maternal plant for glucosinolates content in rapeseed. Acta Agronmica Sinica, 30, 33-37. (in Chinese)

[23]Zhao Y G, Xiao L, Lu C M. 2009. Genetic analysis of yield and its components of Brassica napus hybrids using resynthesized rapeseed lines. Agricultural Sciences in China, 8, 1286-1292.

[24]Zhou W J, Zhang G Q, Tuvesson S, Dayteg C, Gertsson B. 2006. Genetic survey of Chinese and Swedish oilseed rape (Brassica napus L.) by simple sequence repeats (SSRs). Genetic Resources and Crop Evolution, 53, 443-447. (in Chinese)

[25]Zhu J. 1993. Methods of predicting genotype value and heterosis for offspring of hybrids. Journal of Biomathematics, 8, 32- 44. (in Chinese)

[26]Zhu J. 1996. Analytic methods for seed models with genotype environment interactions. Acta Genetica Sinica, 23, 56-68. (in Chinese)

[27]Zhu J, Weir B W. 1994. Analysis of cytoplasmic and maternal effects. I. A genetic model for diploid plant seeds and animals. Theoretical and Applied Genetics, 89, 153-159.

[28]Zhu J, Weir B W. 1996. Diallel analysis for sex-linked and maternal effects. Theoretical and Applied Genetics, 92, 1-9.

[29]Zhu Z H, Zhang W Y, Zhang X K. 2009. Relationships between heterosis of rapeseed (Brassica napus L.) and genetic distance based on seed storage protein. Chinese Journal of Crop Science, 4, 413-420. (in Chinese)

Analysis of Genetic Effects for Heterosis of Erucic Acid and Glucosinolate Contents in Rapeseed (Brassica napus L.)

Analysis of Genetic Effects for Heterosis of Erucic Acid and Glucosinolate Contents in Rapeseed (Brassica napus L.)

PDF

可视化

摘要/Abstract

引用本文

使用本文

参考文献

相关文章 15

编辑推荐

Metrics

[1]	LIU Jian, ZUO Qiang, ZHAI Li-mei, LUO Chun-yan, LIU Hong-bin, WANG Hong-yuan, LIU Shen, ZOU Guo-yuan, REN Tian-zhi. Phosphorus losses via surface runoff in rice-wheat cropping systems as impacted by rainfall regimes and fertilizer applications[J]. Journal of Integrative Agriculture, 2016, 15(3): 667-677.
[2]	XI Bin, ZHAI Li-mei, LIU Jian, LIU Shen, WANG Hong-yuan, LUO Chun-yan, REN Tian-zhi, LIU Hong-bin. Long-term phosphorus accumulation and agronomic and environmtal critical phosphorus levels in Haplic Luvisol soil, northern China[J]. Journal of Integrative Agriculture, 2016, 15(1): 200-208.
[3]	ZOU Xi-ling, ZENG Liu, LU Guang-yuan, CHENG Yong, XU Jin-song, ZHANG Xue-kun. Comparison of transcriptomes undergoing waterlogging at the seedling stage between tolerant and sensitive varieties of Brassica napus L.[J]. Journal of Integrative Agriculture, 2015, 14(9): 1723-1734.
[4]	LIANG Ming-yuan, WANG Gui-yan, LIANG Wei-li, SHI Peng-fei, DANG Jing, SUI Peng, HU Chun-sheng. Yield and quality of maize stover: Variation among cultivars and effects of N fertilization[J]. Journal of Integrative Agriculture, 2015, 14(8): 1581-1587.
[5]	David Abler. Economic evaluation of agricultural pollution control options for China[J]. Journal of Integrative Agriculture, 2015, 14(6): 1045-1056.
[6]	Sel?uk ?zmen, R?za Kanber, Nebahat Sar?, Mustafa ünlü. The effects of deficit irrigation on nitrogen consumption, yield, and quality in drip irrigated grafted and ungrafted watermelon[J]. Journal of Integrative Agriculture, 2015, 14(5): 966-976.
[7]	LIU Hai-tao, LI Bao-guo, REN Tu-sheng. Soil profile characteristics of high-productivity alluvial cambisols in the North China Plain[J]. Journal of Integrative Agriculture, 2015, 14(4): 765-773.
[8]	HE Yi, WANG Qiong, ZENG Jian, SUN Tao, YANG Guang-xiao, HE Guang-yuan. Current status and trends of wheat genetic transformation studies in China[J]. Journal of Integrative Agriculture, 2015, 14(3): 438-452.
[9]	LI Zhe-min, SU Nian-si, DONG Xiao-xia, YANG Yan-tao, WANG Yu-ting, XIAO Hong-li. Edible agro-products quality and safety in China[J]. Journal of Integrative Agriculture, 2015, 14(11): 2166-2175.
[10]	ZHANG Xiao-nan, GUO Qiu-ping, SHEN Xiao-xue, YU Sheng-wen, QIU Guo-yu. Water quality, agriculture and food safety in China: Current situation, trends, interdependencies, and management[J]. Journal of Integrative Agriculture, 2015, 14(11): 2365-2379.
[11]	YE Shu-e, LI Fang, LI Xian-bi, HONG Qi-bin, ZHAI Yun-lan, HU Ming-yu, WEI Ting, DENG Sha-sha, PEI Yan, LUO Ming. Over-expression of GhDWF4 gene improved tomato fruit quality and accelerated fruit ripening[J]. Journal of Integrative Agriculture, 2015, 14(10): 1980-1991.
[12]	GUO Jia, ZHANG Ming-qian, WANG Xiao-wen, ZHANG Wei-jian. A possible mechanism of mineral responses to elevated atmospheric CO2 in rice grains[J]. Journal of Integrative Agriculture, 2015, 14(1): 50-57.
[13]	WU Yu-hua, ZHANG Li, WU Gang, NIE Shu-jing , LU Chang-ming. Characterization of Genomic Integration and Transgene Organization in Six Transgenic Rapeseed Events[J]. Journal of Integrative Agriculture, 2014, 13(9): 1865-1876.
[14]	LIU En-tai, WANG Gong-shuai, LI Yuan-yuan, SHEN Xiang, CHEN Xue-sen, SONG Fu-hai, WU Shu-jing, CHEN Qiang, MAO Zhi-quan. Replanting Affects the Tree Growth and Fruit Quality of Gala Apple[J]. Journal of Integrative Agriculture, 2014, 13(8): 1699-1706.
[15]	LIU Yang, JIANG Wen-lai, XIAO Bi-lin, LEI Bo. Observed Climatic Variations in the Growing Season of Field Crops in Northeast China from 1992 to 2012[J]. Journal of Integrative Agriculture, 2014, 13(7): 1451-1461.